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1. Longitudinal associations between inflammatory markers and fatigue up to two years after colorectal cancer treatment

2. Longitudinal associations of fiber, vegetable, and fruit intake with quality of life and fatigue in colorectal cancer survivors up to 24 months posttreatment

3. Supplementary Table 1 from Metabolic Syndrome and Risks of Colon and Rectal Cancer: The European Prospective Investigation into Cancer and Nutrition Study

4. Data from Prediagnostic 25-Hydroxyvitamin D, VDR and CASR Polymorphisms, and Survival in Patients with Colorectal Cancer in Western European Populations

5. Genome-wide Interaction Study with Smoking for Colorectal Cancer Risk Identifies Novel Genetic Loci Related to Tumor Suppression, Inflammation, and Immune Response

6. Validation of a Genetic-Enhanced Risk Prediction Model for Colorectal Cancer in a Large Community-Based Cohort

7. External validation and updating of prediction models for estimating the 1-year risk of low health-related quality of life in colorectal cancer survivors

9. Association of Habitual Preoperative Dietary Fiber Intake With Complications After Colorectal Cancer Surgery

10. Lifestyle after colorectal cancer diagnosis in relation to recurrence and all-cause mortality

11. Diet quality indices and dietary patterns are associated with plasma metabolites in colorectal cancer patients

12. Circulating B-vitamin biomarkers and B-vitamin supplement use in relation to quality of life in patients with colorectal cancer: results from the FOCUS consortium

13. Sufficient 25-Hydroxyvitamin D Levels 2 Years after Colorectal Cancer Diagnosis are Associated with a Lower Risk of All-cause Mortality

14. One-carbon metabolites, B vitamins and associations with systemic inflammation and angiogenesis biomarkers among colorectal cancer patients

15. Vitamin D, magnesium, calcium, and their interaction in relation to colorectal cancer recurrence and all-cause mortality

16. Associations of Abdominal Skeletal Muscle Mass, Fat Mass, and Mortality among Men and Women with Stage I–III Colorectal Cancer

17. Evaluating the Validity of a Food Frequency Questionnaire in Comparison with a 7-Day Dietary Record for Measuring Dietary Intake in a Population of Survivors of Colorectal Cancer

18. Identification of Novel Loci and New Risk Variant in Known Loci for Colorectal Cancer Risk in East Asians

19. Higher Serum Vitamin D Concentrations Are Longitudinally Associated with Better Global Quality of Life and Less Fatigue in Colorectal Cancer Survivors up to 2 Years after Treatment

20. Genome-wide Modeling of Polygenic Risk Score in Colorectal Cancer Risk

21. Variation in the risk of colorectal cancer in families with Lynch syndrome: a retrospective cohort study

22. Increases in adipose tissue and muscle function are longitudinally associated with better quality of life in colorectal cancer survivors

23. Genetically predicted circulating concentrations of micronutrients and risk of colorectal cancer among individuals of European descent:a Mendelian randomization study

24. Targeted Plasma Metabolic Profiles and Risk of Recurrence in Stage II and III Colorectal Cancer Patients: Results from an International Cohort Consortium

25. The association between the adapted dietary inflammatory index and colorectal cancer recurrence and all-cause mortality

26. Levels of inflammation markers are associated with the risk of recurrence and all-cause mortality in patients with colorectal cancer

27. Longitudinal Associations of Sedentary Behavior and Physical Activity with Quality of Life in Colorectal Cancer Survivors

28. Response to Li and Hopper

29. Genetic architectures of proximal and distal colorectal cancer are partly distinct

30. Identification of lifestyle behaviors associated with recurrence and survival in colorectal cancer patients using random survival forests

31. Associations of Height With the Risks of Colorectal and Endometrial Cancer in Persons With Lynch Syndrome

32. A Combined Proteomics and Mendelian Randomization Approach to Investigate the Effects of Aspirin-Targeted Proteins on Colorectal Cancer

33. Identifying Novel Susceptibility Genes for Colorectal Cancer Risk From a Transcriptome-Wide Association Study of 125,478 Subjects

34. Is a colorectal neoplasm diagnosis a trigger to change dietary and other lifestyle habits for persons with Lynch syndrome? A prospective cohort study

35. Hemochromatosis risk genotype is not associated with colorectal cancer or age at its diagnosis

36. Circulating Folate and Folic Acid Concentrations: Associations With Colorectal Cancer Recurrence and Survival

37. Novel Common Genetic Susceptibility Loci for Colorectal Cancer

38. Discovery of common and rare genetic risk variants for colorectal cancer

39. Pre-to-post diagnosis weight trajectories in colorectal cancer patients with non-metastatic disease

40. WITHDRAWAL—Administrative Duplicate Publication: The essential role of prevention in reducing the cancer burden in Europe: a commentary from Cancer Prevention Europe

41. Circulating concentrations of vitamin D in relation to pancreatic cancer risk in European populations

42. Inflammatory potential of the diet and colorectal tumor risk in persons with Lynch syndrome

43. Interactions between RASA2, CADM1, HIF1AN gene polymorphisms and body fatness with breast cancer: a population-based case–control study in China

44. Lifestyle after Colorectal Cancer Diagnosis in Relation to Survival and Recurrence: A Review of the Literature

45. Physical activity and risks of breast and colorectal cancer : a Mendelian randomisation analysis

46. Circulating Levels of Insulin-like Growth Factor 1 and Insulin-like Growth Factor Binding Protein 3 Associate With Risk of Colorectal Cancer Based on Serologic and Mendelian Randomization Analyses

47. Adiposity, metabolites, and colorectal cancer risk : Mendelian randomization study

48. Inflammation Is a Mediating Factor in the Association between Lifestyle and Fatigue in Colorectal Cancer Patients

49. Cumulative Burden of Colorectal Cancer–Associated Genetic Variants Is More Strongly Associated With Early-Onset vs Late-Onset Cancer

50. Diet quality and colorectal tumor risk in persons with Lynch syndrome

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