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405 results on '"Punica"'

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1. Fruit Waste Substrates to Produce Single-Cell Proteins as Alternative Human Food Supplements and Animal Feeds Using Baker’s Yeast (Saccharomyces cerevisiae)

2. Polyherbal combination for wound healing: Matricaria chamomilla L. and Punica granatum L

3. Structural Insight and in vitro Free Radical Scavenging Capacity of Arabinogalactan Polysaccharides from the Peels of Punica granatum

4. Genetic structure, clonality and diversity in commercial pomegranate (Punica granatum L.) cultivars

5. A study on biology and larval behaviour of fruit piercing moth of Othreis (Eudocima) materna (L.) (Lepidoptera: Noctuidae) on pomegranate, Punica granatum

6. Effect of foliar nutrition with calcium, boron, and potassium on amelioration of aril browning in pomegranate (Punica granatum cv. ‘Rabab’)

7. Identification of Aspergillus tubingensis causing pomegranate fruit rot in China

8. Pomegranate variety and pomegranate plant part, relevance from bioactive point of view: a review

9. Evaluation of antifungal activity of mint, pomegranate and coriander on fluconazole-resistant Candida glabrata

10. Novel in vitro and in vivo anti-Helicobacter pylori effects of pomegranate peel ethanol extract

11. Purple Queen® fruits of Punica granatum L.: Nutraceutical properties and unconventional growing substrates

12. The anti-arrhythmic effects of pomegranate (Punica granatum) are mainly mediated by nitric oxide

13. Unravelling the molecular mechanisms of abscisic acid-mediated drought-stress alleviation in pomegranate (Punica granatum L.)

14. Profiling the phyto-constituents of Punica granatum fruits peel extract and accessing its in-vitro antioxidant, anti-diabetic, anti-obesity, and angiotensin-converting enzyme inhibitory properties

15. Comparative transcriptome profiling of pomegranate genotypes having resistance and susceptible reaction to Xanthomonas axonopodis pv. punicae

16. Hepatoprotective and anti-inflammatory effects of a standardized pomegranate (Punica granatum) fruit extract in high fat diet-induced obese C57BL/6 mice

17. Phyto Effect of Punica granatum on the Remodelling of Maxilla Bone, Study of Osteoblast and Osteoclast

18. Pomegranate-derived anthocyanin regulates MORs-cAMP/CREB-BDNF pathways in opioid-dependent models and improves cognitive impairments

19. In vitro Effects of Punica granatum Ellagitannins on Adult Worms of Schistosoma mansoni

20. Punica granatum L. Inhibits the Growth of Microorganisms Associated with Bovine Mastitis

21. Optimization of efficient direct organogenesis protocol for Punica granatum L. cv. Kandhari Kabuli from mature leaf explants

22. Astragalus membranaceus and Punica granatum alleviate infertility and kidney dysfunction induced by aging in male rats

23. Effect of different roasting methods on the bioactive properties, phenolic compounds and fatty acid compositions of pomegranate (Punica granatum L. cv. Hicaz) seed and oils

24. Pomegranate (Punica granatum) Fruit Extract Suppresses Cancer Progression and Tumor Angiogenesis of Pancreatic and Colon Cancer in Chick Chorioallantoic Membrane Model

25. A new and simple pathogenicity test using carrot slices for Pseudomonas savastanoi pv. savastanoi, causal disease agent of olive knot

26. <p class='Body'>Two new eriophyid species (Acariformes: Eriophyidae) from North of Iran

27. Genetic diversity among wild pomegranate (Punica granatum) in Azad Jammu and Kashmir region of Pakistan

28. Phytophthora Species Causing Root and Collar Rot of Pomegranate in Turkey

29. Genome-wide characterization and development of simple sequence repeat markers for genetic studies in pomegranate (Punica granatum L.)

30. Pomegranate peel methanolic‐extract improves the shelf‐life of edible‐oils under accelerated oxidation conditions

31. Phytochemical Study and Antibacterial and Antibiotic Modulation Activity of Punica granatum (Pomegranate) Leaves

32. Genome wide identification, characterization and validation of novel miRNA-based SSR markers in pomegranate (Punica granatum L.)

33. Assessment of Essential and Potentially Toxic Elements and Possible Health Risks in Hylocereus undatus and Punica granatum

34. Growth-development peculiarities of some rare and endangered plants in nature and culture

35. Punica granatum L. (Pomegranate): A Potential Anti-microbial Agent

36. Antiinflammatory and anti‐cancer activities of pomegranate and its constituent, ellagic acid: Evidence from cellular, animal, and clinical studies

37. Impact of Zinc Oxide Nanoparticles on Pomegranate Growth under In Vitro Conditions

38. The potential protective role of gamma-irradiated vaccine versus Punica granatum treatment against murine trichinellosis

39. Pomegranate Juice and Peel Extracts are Able to Inhibit Proliferation, Migration and Colony Formation of Prostate Cancer Cell Lines and Modulate the Akt/mTOR/S6K Signaling Pathway

40. Removal of Listeria monocytogenes Biofilm with Some Local Plant Extracts of Kurdistan Region

41. EVALUATION OF PHYSICO-CHEMICAL PROPERTIES AND ANTIOXIDANT ACTIVITY OF STIRRED YOGHURT FORTIFIED WITH POMEGRANATE AND CACTUS PEAR JUICES

42. First report of Bacillus altitudinis causing seed rot of pomegranate in China

43. The combined use of Bacillus subtilis-based probiotic and anticoccidial herb had a better anti-Eimeria tenella efficiency

44. Image dataset of pomegranate fruits (Punica granatum) for various machine vision applications

45. Chloroplast Genome Sequencing, Comparative Analysis, and Discovery of Unique Cytoplasmic Variants in Pomegranate (Punica granatum L.)

46. Induction of flowering and improvement of fruit yield and quality in pomegranate (Punica granatum) cv. Bhagwa by various plant growth regulators

47. Pomegranate Peel Extract Is a Potential Alternative Therapeutic for Giardiasis

48. Effect of different chemical and seasons on gas exchange parameters, phytohormones, and chlorophyll content in tissue culture plants of Pomegranate (Punica granatum L.) cv. Bhagwa

49. Fruit Quality Traits and Genotypic Characterization in a Pomegranate Ex Situ (Punica granatum L.) Collection in Greece

50. Antioxidant and Cytoprotective Properties of Plant Extract from Dry Flowers as Functional Dyes for Cosmetic Products

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