99 results on '"Z Hamidi"'
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2. Design of ultrasonic probe and evaluation of ultrasonic waves on E.coli in Sour Cherry Juice
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B Hosseinzdeh Samani, M. H Khoshtaghaza, S Minaei, Z Hamidi Esfahani, and M Tavakloli Dakhrabadi
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cavitation ,pasteurization ,power ,probe ,response surface ,ultrasonic ,Agriculture (General) ,S1-972 ,Engineering (General). Civil engineering (General) ,TA1-2040 - Abstract
Introduction: The common method used for juice pasteurization is the thermal method since thermal methods contribute highly to inactivating microbes. However, applying high temperatures would lead to inefficient effects on nutrition and food value. Such effects may include vitamin loss, nutritional flavor loss, non-enzyme browning, and protein reshaping (Kuldiloke, 2002). In order to decrease the adverse effects of the thermal pasteurization method, other methods capable of inactivation of microorganisms can be applied. In doing so, non-thermal methods including pasteurization using high hydrostatic pressure processing (HPP), electrical fields, and ultrasound waves are of interest (Chen and Tseng, 1996). The reason for diminishing microbial count in the presence of ultrasonic waves could be due to the burst of very tiny bubbles developed by ultrasounds which expand quickly and burst in a short time. Due to this burst, special temperature and pressure conditions are developed which could initiate or intensify several physical and/or chemical reactions. The aim of this study is to evaluate the non-thermal ultrasonic method and its effective factors on the E.coli bacteria of sour cherry. Materials and methods: In order to supply uniform ultrasonic waves, a 1000 W electric generator (Model MPI, Switzerland) working at 20±1 kHz frequency was used. The aim of this study is to evaluate the non-thermal ultrasonic method and its effective factors on the E.coli bacteria of sour cherry. For this purpose, a certain amount of sour cherry fruit was purchased from local markets. First, the fruits were washed, cleaned and cored. The prepared fruits were then dewatered using an electric juicer. In order to separate pulp suspensions and tissue components, the extracted juice was poured into a centrifuge with the speed of 6000 rpm for 20 min. For complete separation of the remaining suspended particles, the transparent portion of the extract was passed through a Whatman filter paper using a vacuum pump (Mehmandoost et al., 2011). Afterwards, the samples were poured into a reactor with diameter and height of 80 and 50 mm, respectively. It is necessary to mention that the dimensions of the reactor were optimized during pretests. Probe design: One of the most common types of horns used for ultrasonic machining technologies is step type horn (Naď, 2010). For obtaining the governing equations on deformation along the step type horn in steady state conditions, Eq. (1) was used. In the solution of the mentioned differential equation, the answers are divided into two subsets and each of the answers is obtained considering the boundary conditions (Hosseinzadeh et al., 2013): (1) c^2.[(∂S/∂x)/(S(x)).(∂u(x,t))/∂x+(∂^2 u(x,t))/〖∂x〗^2 ]=(∂^2 u(x,t))/〖∂t〗^2 From Eq. (1), it can be concluded that: (2) u(x,t)=(A cos〖ωx/c〗+B sin〖ωx/c)(C cos〖ωt+D sinωt 〗 〗) The boundary conditions for Eq. (2) are written as follows: (3) {■(a) (∂u(x))/∂x=0,x=0@b) (∂u(x))/∂x=0,x=l@c) u(0)=u_in )} One of the most important parts in probe design is preventing stress concentration in locations in which the area changes. To avoid this problem, the displacement in this section must be equal to zero (Hosseinzadeh et al., 2013). For obtaining the probe length, the displacement equation and the l1 parameter are used: σ=-E.u_in.ω/c.sin〖(ω.x)/c〗 (4) In order to determine the maximum axial stress in step type probe, Eq. (3) and (4) are derived and set equal to zero. Therefore, the maximum stress will be equal to: σ_max=π.E.u_in/l (5) Optimization and Modeling using Response Surface Method: Response surface methodology (RSM) has an important application in the design, development and formulation of new products, as well as in the improvement of existing product designs. It defines the effect of the independent variables, alone or in combination, on processes. In addition, to analyzing the effects of the independent variables, this experimental methodology generates a mathematical model which describes the chemical or biochemical processes (Anjum et al., 1997, Halim et al., 2009). In order to obtain the optimum value, Eq. (1) will be used: (6) Y_i=β_0+∑▒〖β_i X_i+∑▒〖β_ij X_i X_j+〗〗 ∑▒〖β_ij X_i^2 〗+ε where, β0, βj, βij, βjj are regression coefficients for intercept, linear, interaction and quadratic coefficients, respectively, while Xi and Xj are coded independent variables and ε is the error. For this purpose, four factors of ultrasonic power (200 to 600 W), wave exposure time (5 to 15 min), probe diameter (20 to 40 mm), and probe penetration depth in sour cherry juice container (0 to 40 mm) were selected. First, the probes with the desired diameters were designed using the related formulas by using CAD-CAM. Results and Discussion: Surface Method (RSM) indicated that the quadratic model with 0.96 coefficient of friction, standard error of 1545.3, and coefficient of variation of 14% is the best model for estimating the number of E.coli bacteria among the different studied treatments. The results showed that with increasing probe diameter and probe depth, the destructive effects of ultrasonic wave increase. It was also revealed that as the probe diameter and penetration depth increase, the destructive effect of ultrasonic wave is initially increased and then follows by a decreasing trend. With the increasing power of ultrasonic, ultrasonic intensity increases and leads to reducing number of E.coli in sour cherry juice. The increase in time of treatment with ultrasonic causes a decrease in the number of E.coli in sour cherry juice. This is due to the fact that the increase of ultrasonic exposure time leads to the increase of sonic stream in reactor and results in higher contributions of ultrasonic waves to E.coli. Finally, the examined variables were optimized by RSM and the values of ultrasonic power, waves exposing time, probe diameter, and probe penetration depth were obtained as 600 W, 15 min, 35.31 mm, 20.83 mm, respectively. Considering the mentioned values, the amount of E.coli bacteria reduction was estimated to be 1.97 logarithmic period. Conclusions: 1. Increasing probe diameter and probe depth increasesthe destructive effect of ultrasonic wave. 2. The examined variables were optimized by RSM and the values of ultrasonic power, waves exposure time, probe diameter, and probe penetration depth were obtained as 600W, 15 min, 35.31 mm, 20.83 mm, respectively. Considering the optimum values, the amount of E.coli bacteria reduction was estimated to be 1.97 logarithmic period. 3. With the increasing power of ultrasonic waves, ultrasonic intensity increases and leads to a reduction of the number of E.coli in sour cherry juice. 4. The increase in time of treatment with ultrasonic causesa decrease in the number of E.coli in sour cherry juice.
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- 2015
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3. Osteoporosis, Global and Iranian Aspects
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B Larijani, MR Mohajeri Tehrani, Z Hamidi, A Soltani, and M Pajouhi
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Fragility fracture ,DXA ,QUS ,Bisphosphonates ,SERMs ,HRT ,Calcitonin ,Public aspects of medicine ,RA1-1270 - Abstract
Osteoporosis, characterized by low bone mass and microarchitectural deterioration of bone tissue leading to enlarged bone fragility and a consequent increase in fracture risk is a leading cause of morbidity and mortality in elderly people. The mortality rate in elderly persons with hip fracture approaches 20%. Half of them will be disabled in the remained life. Iranian Multicenter Osteoporosis Study (IMOS) developed by Endocrinology and Metabolism Research Center of Tehran University of Medical Sciences (EMRC-TUMS) and Ministry of Health and Medical Education in 2000. The aim of this study with more than 6000 participitants, was to determine normal range of BMD in Iranian population and assessing the current calcium and vitamin D status in Iran. The results were used for determining the normrmogram of BMD in Iranians and prevalence of Vit-D deficinecy among them. This document outlines all aspects of osteoporosis including risk factors, diagnosis, treatment and prevention of osteoporosis.
- Published
- 2004
4. Bone Mineral Density in Iranian Kidney Graft Recipients and Its Relation to Biochemical and PTH Serum Levels
- Author
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M Mahdavi, Z Hamidi, A Soltani, M Sedaghat, M Lessan- Pezeshki, and B Larijani
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Public aspects of medicine ,RA1-1270 - Abstract
Little is known about relation of transplantation and bone. We conducted a study to find out the frequency and predictors of osteoporosis in kidney transplanted patients in Iran. DEXA (DPX-MD, GE, Lunar corporation, USA) used for BMD of 61 kidney transplanted patients. Calcium, phosphate, alkaline phosphatase, BUN, creatinine and PTH, were also measured. Fourty four percent of patients were men (27). Mean±SD of age of men and women was 44.3±10.44 and 40/7± 13.77, respectively. Mean±SD of transplant duration was 33.9± 33. 2 months Mean±SD of dialysis time was 12±14 months. 29.5% of patients had osteoporosis. Osteoporosis was significantly higher in subjects with BMI less than 19 kg/m2 (P= 0.007). Alkaline phosphatase had a negative relation with osteoporosis in neck (P= 0.001). Other parameters had no significant relationship with osteoporosis. High prevalence of osteoporosis found in Iranian kidney graft recipients. Screening and therapeutic intervention in these patients is urgently needed.
- Published
- 2004
5. Relation of Reproductive Factors and Heel Quantitative Ultrasound Parameters in Normal Women of Tehran
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B Larijani, A Soltani, A Keshtkar, M Sedaghat, Z Hamidi, and S Amiri-Moghaddam
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Reproductive factors ,Public aspects of medicine ,RA1-1270 - Abstract
Quantitative Ultrasound (QUS) is a noninvasive, inexpensive and portable method for bone densitometry. It may measure some other parameters in addition to BMD, like elasticity and micro architecture. This study designed to determine the relation between reproductive factors and calcaneus QUS parameters in normal women of Tehran. BMD of heel in 151 normal women, 20-72Y/O (participator of Iranian Multi center Osteoporosis Study) was assessed using Achilles+ (GE, Lunar Corporation, USA). After assessment of normal values, Stiffness Index percentiles acquired. With consideration of correlation between variables, multiple regression analysis was used. Mean±SD values of Speed of Sound (SOS), Broad Band Ultrasound Attenuation (BUA) and Stiffness Index (SI), was 36/751527/25, 121/4215/1, 94/4617/92, respectively. Parameters decreased with age (P
- Published
- 2004
6. QUS of phalanx, DXA, BMD, Osteoporosis
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A Soltani, R Hafezi, A Keshtkar, Z Hamidi, and B Larijani
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DXL ,Public aspects of medicine ,RA1-1270 - Abstract
DXL of calcaneus is a portable method for BMD. This study determined a cut off point for DXL in osteoporosis diagnosis. In 510 healthy postmenopausal women, BMD of axial regions with DXA (DPX-MD, GE,Lunar Corp, Madison, WI) and heel with DXL (Demeteck- Sweden), measured. The agreement of two methods and cut off point for DXL in defining osteoporosis, obtained. DXA found osteoporosis in 34.3% and in DXL in 26.1% of cases. Agreement (Kappa) was 0.407 for spine and 0.347 for femur. T-score = -1.8 for spine and T-score = -2.2 for femur were the cut off points of DXL in diagnosis of osteoporosis (sensitivity=84% specificity=60%) and (sensitivity=84% and specificity=70%), respectively. Area under curve for regions were 0.807 (P=0.000) and 0.859 (P=0.000), respectively. These results mean DXL can not be used as a replacement for DXA, but it may can be used as a screening method for osteoporosis.
- Published
- 2004
7. Correlation between QUS of Phalanx and DXA in Assessment of Bone Structure of Postmenopausal Women
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Z Hamidi, A Soltani, M Sedaghat, M Pajoohi, S Mortaz-Hejri, and B Larijani
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QUS of phalanx ,Public aspects of medicine ,RA1-1270 - Abstract
This study planned for finding the agreement DXA and quantitative ultrasound (QUS) of phalanx in osteoporosis diagnosis and cut off point of QUS for osteoporosis diagnosis in postmenopausal women. In 180 postmenopausal women, BMD of axial regions with DXA (DPX-MD, GE, Lunar, USA) and phalanx with QUS (DBM-Sonic 1200) measured. Agreement of methods and cut off for QUS in defining osteoporosis obtained. Prevalence of osteoporosis with DXA was 28.8% (18.3% in L2-L4 and 3.9%-7.8% in femoral regions) and in 28.9% with QUS. Agreement of them (Kappa score) was 0.317 for spine and 0.036-0.068 for femoral regions. T-score= -2.0 was the cut off of QUS in spinal osteoporosis diagnosis (sensitivity=78.8% and specificity= 55.9%). We could not find cutoff point for osteoporosis in femoral regions. This means that QUS of phalanx is not a good replacement for DXA, but it can be used as a screening method for osteoporosis.
- Published
- 2004
8. Analysis of a malaria transmission mathematical model considering immigration
- Author
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C. Taftaf, H. Benazza, Y. Louartassi, and Z. Hamidi
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Computational Mathematics ,General Mathematics ,Computational Mechanics ,Computer Science Applications - Published
- 2023
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9. Partial stabilisation of non-homogeneous bilinear systems.
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Z. Hamidi and Mohamed Ouzahra
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- 2018
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10. Feedback stabilization of non‐homogeneous bilinear systems with a finite time delay
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Z. Hamidi, R. El Ayadi, and M. Ouzahra
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General Mathematics ,General Engineering - Published
- 2022
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11. Statistical Optimization of Xanthan Gum Production and Influence of Airflow Rates in Lab-scale Fermentor
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S. Moshaf, Z. Hamidi-Esfahani, and M.H. Azizi
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Xanthan gum, Second grade date palm, RSM, Xanthomonas campestris, Aeration rate, Lab sclae fermentor ,Biotechnology ,TP248.13-248.65 - Abstract
The present study was undertaken to investigate and optimize the possibility of xanthan gum production by Xanthomonas campestris PTCC1473 in 500ml shake flasks on the second grade date palm. Using an experimental response surface methodology (RSM) coupled with a central composite design (CCD), three major independent variables (nitrogen source, phosphor source and agitation rate) were evaluated for their individual and interactive effects on biomass and xanthan gum production in submerged fermentation. The optimum conditions selected for gum production were 3.15 g.l-1 for nitrogen source, 5.03 g.l-1 for phosphor source, and 394.8 rpm for agitation rate. Reconfirmation test was conducted, and the experimental value obtained for xanthan production under optimum conditions was about 6.72±0.26 g.l-1, which was close to 6.51 g.l-1 as predicted by the model. A higher yield of biomass production was obtained at 13.74 g.l-1 for nitrogen source, 4.66 g.l-1 for phosphor source, and 387.42 rpm for agitation rate. In the next stage, scale-up from the shake flasks to the 1-L batch fermentors was carried. By using the optimum conditions for xanthan gum, the biomass and xanthan gum concentrations after 72h in three levels of air flow rate (0.5, 1 and 1.5 vvm) were obtained as 3.98, 5.31 and 6.04 g.l-1,and 11.32, 15.16 and 16.84 g.l-1, respectively. Overall, the second grade date palm seemed to exhibit promising properties that can open new pathways for the production of efficient and cost-effective xanthan gum.
- Published
- 2014
12. Selecting a mathemathical model for drying kinetics of yoghurt in a microwave–vacuum dryer
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A. Ghaderi, S. Abbasi, and Z. Hamidi
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effective moisture diffusivity ,kinetics ,microwave–vacuum dryer ,modelling ,yoghurt ,Food processing and manufacture ,TP368-456 - Abstract
In the present study, the drying kinetics of non-fat yoghurt with constant thickness of (2.2 mm) in a microwave–vacuum dryer to the power of (35, 130, and 260 W) as well as 5 absolute pressure levels (60, 200, 400, 600, and 800 mbar) were evaluated. To choose the best, also 12 experimental/ semi-theoretical and/or empirical thin-layer drying models were examined. Based on the findings of this study various ranges of microwave power affects drying time where by increasing the microwave power (from 35 to 260 W), drying time significantly decreases from 90 min to 15) which is (600%). However, no significant effects in drying time were observed when reduced the absolute pressure in the system. RMSE was picked to be the most suitable model when the comparison runs between Logistic, Middilli and coworkers models for it contained maximum R2 and minimum χ2 so it could satisfactorily describe the drying kinetics of non-fat yoghurt. The effective moisture diffusivity was increased by increasing the microwave power from 4.42×10-10 to 2.83×10-9 m2s-1 while the pressure had zero effect on this value. In addition, the activation energy was calculated using the modified Arrhenius equation method.
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- 2012
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13. COMPARATIVE STUDY ON NUTRIENT COMPOSITIONS OF KUTUM (RUTILUS FRISII KUTUM) AND GRASS ARP (CTENOPHARYNGODON IDELLA) AND THEIR MARINADE QUALITIES
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R. Esmaeilzadeh kenari1; M. Sahari2; Z. Hamidi esfehani
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NUTRIENT COMPOSITIONS ,MARINADE ,RUTILU~ FTIYII KUTUM ,Ctenopharyngodon idella ,Caspian Sea ,Iran ,Agriculture ,Aquaculture. Fisheries. Angling ,SH1-691 - Abstract
The Caspian kutum, Rutilus frisii kutum, and grass carp, Ctenopharyngodon idella are two commercially important fishes with similar external features, the first one being endemic to the Caspian Sea, and the second one is cultured in freshwater polyculture system. In this study the nutrient composition of these fishes were compared. Then with the intention of better shelf-life, their hot processed marinades were organoleptically analysed at intervals of 2, 4, 6 and 8 months, using Total Volatile Nitrogen (T.V.N) and peroxid values. The comparison of the fish composition with Duncan test showed no significant difference (p< %5) in average amount of protein, ash and energy content, but significant difference in amount of lipid, P, Ca content, iodine value, saponification value, acid value, peroxide value (at 0,1,3,5 and 7 days after oil extraction) was observed. It means that lipid content, peroxide value and acid value in kutum were higher than grass carp (0.93%, 1.5 mEq/kg and 4.33% fatty acid according to oleic acid, respectively), and Ca, P contents, iodine value and saponification value, on the other hand, were higher in grass carp (39.89 and 12.01 mg/100g , 6.20 %12 and 8.62 mgKOH/g, respectively). The organoleptic results showed that the produced marinade from grass carp (according to variance analysis) is perferable than the other one. Also, it was found that this marinade can be stored during 6 months at 10°C in good condition.
- Published
- 2003
14. Strong Stabilization of Distributed Bilinear Systems with Time Delay
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Z. Hamidi, Mohamed Ouzahra, and Abdelhai Elazzouzi
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Bilinear systems ,0209 industrial biotechnology ,Numerical Analysis ,Control and Optimization ,Algebra and Number Theory ,010102 general mathematics ,02 engineering and technology ,State (functional analysis) ,01 natural sciences ,020901 industrial engineering & automation ,Control and Systems Engineering ,State space ,Applied mathematics ,Observability ,0101 mathematics ,Mathematics - Abstract
This paper investigates global strong stabilization of time-delayed bilinear systems on a real Hilbert state space. Sufficient conditions for strong global stabilization are formulated in terms of observability like assumptions. An explicit decay rate of the stabilized state is provided. Illustrative examples are presented.
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- 2019
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15. Feedback Stabilization of Delayed Bilinear Systems
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Mohamed Ouzahra, Abdelhai Elazzouzi, and Z. Hamidi
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Bilinear systems ,Applied Mathematics ,Bilinear interpolation ,01 natural sciences ,010101 applied mathematics ,0103 physical sciences ,Applied mathematics ,State space ,Heat equation ,Uniqueness ,0101 mathematics ,010301 acoustics ,Analysis ,Mathematics - Abstract
In this paper, we discuss the problem of feedback stabilization for distributed bilinear systems with discrete delay evolving on a Hilbert state space. Firstly, we prove the existence and uniqueness of the mild solution of system at hand. Secondly, we study the weak and strong stabilization. More precisely, we provide some sufficient conditions to ensure the weak and strong stabilization for the delayed bilinear system. Moreover, in the case of the strong stabilization, an explicit decay estimate is established. Applications to wave and heat equations with delayed bilinear parts are considered.
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- 2021
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16. Partial stabilisation of non-homogeneous bilinear systems
- Author
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Mohamed Ouzahra and Z. Hamidi
- Subjects
Bilinear systems ,0209 industrial biotechnology ,Work (thermodynamics) ,010102 general mathematics ,02 engineering and technology ,01 natural sciences ,Computer Science Applications ,Term (time) ,020901 industrial engineering & automation ,Control and Systems Engineering ,Non homogeneous ,Bounded function ,Applied mathematics ,State space ,Observability ,0101 mathematics ,Hyperbolic partial differential equation ,Mathematics - Abstract
In this work, we study in a Hilbert state space, the partial stabilisation of non-homogeneous bilinear systems using a bounded control. Necessary and sufficient conditions for weak and strong stabilisation are formulated in term of approximate observability like assumptions. Applications to parabolic and hyperbolic equations are presented.
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- 2017
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17. Validation des recommandations Baveno VI pour le dépistage des varices œsophagiennes au CHU Hassan II de Fès, Maroc
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H. Abid, N. Aqodad, Z. Hamidi, and S. Zoukal
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Epidemiology ,Public Health, Environmental and Occupational Health - Abstract
Introduction Les hepatopathies chroniques representent un probleme de sante publique en raison de leurs frequences et de leurs complications representees notamment par la cirrhose. Celle-ci peut etre parfois grave a cause du risque d’hemorragie digestive par rupture des varices œsophagiennes (VO). Actuellement, l’endoscopie oeso-gastro-duodenale (FOGD) reste le seul moyen permettant la stratification des varices en fonction de leur taille. Par ailleurs, ce depistage est relativement invasif et mal tolere par de nombreux patients d’ou la necessite de la recherche d’un moyen non invasif et performant permettant d’identifier les malades avec des varices a haut risque hemorragique (VHRH). Ainsi, depuis les recommandations Baveno VI de 2015, le depistage de l’hypertension portale (HTP) par la FOGD n’est plus systematique chez tous les patients cirrhotiques. Il n’est plus recommande chez les patients avec cirrhose compensee et si le taux de plaquettes est 150 G/L et/ou si l’elasticite hepatique evaluee par FibroScan est ≤ 20 kPa. Le but de cette etude est d’evaluer la precision diagnostique des criteres de Baveno VI sus-decrits chez des patients atteints d’une maladie chronique du foie avancee compensee pour le diagnostic des varices œsophagiennes. Methodes Il s’agit d’une etude retrospective analytique, effectuee au service d’hepatogastro-enterologie du CHU Hassan II de Fes sur une periode de neuf ans (de janvier 2011 a janvier 2020). Ont ete inclus tous les patients suivis pour une maladie chronique du foie avancee compensee et ayant beneficie d’une evaluation non invasive de la fibrose par le Fibroscann avec une elasticite >10 kPa, ainsi qu’une FOGD a la recherche de VO. Les patients etaient repartis en deux groupes avec ou sans criteres Baveno : groupe 1 (plq > 150 000 et elasticite hepatique Resultats Cent seize patients ont ete inclus dans notre etude, l’âge moyen etait de 54 ± 14 ans, avec une predominance masculine (82,8 %). L’etiologie de la cirrhose etait virale dans 86,2 % des cas. L’application des recommandations de Baveno VI dans cette etude a identifie 35 patients soit 30,2 % des cas pour lesquels le depistage endoscopique pourrait etre evite. Sur les 81 restants dont l’indication d’une endoscopie digestive a la recherche de VO est retenue, l’etude a objective une difference significative pour la moyenne de l’elasticite hepatique (12,9 kPa versus 21,3 kPa, p Conclusion Notre etude confirme les recommandations Baveno VI avec une excellente precision et un faible taux de faux negatif.
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- 2021
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18. Design and implementation of digital library at Sharia and Law Faculty UIN Sunan Gunung Djati Bandung
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A. Radiana, E. A. Z. Hamidi, S. Opipah, Syahrul Anwar, Aden Rosadi, and D. Sumardi
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Sharia ,Library science ,Sociology ,Digital library - Abstract
The development of communication and media information technology makes an impact on how people can access information through various media, including libraries that store a collection of information stored and electronically accessible through a digital library. The Faculty of Sharia and the law of UIN Sunan Gunung Djati as a higher education institution answered the challenge with the development of this information and communication technology to provide this information and communication-based service by developing digital libraries geared towards improving the library service process with good quality and speed, as well as improving the effectiveness and efficiency of the library’s governance to facilitate the teaching and learning process for students. Open Source Software (OSS) is digital library web based at the Faculty of Sharia and Law is designed and implemented to fulfil the library automation in which small or big scale used SliMS.
- Published
- 2021
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19. PSV-19 Effect of Pressure and Rotation Speed of Tumbling on Shelf-Life of Chicken Breast in Vacuum Tumbling
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R Jahani, H Ahmadi, and Z Hamidi
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Chicken breast ,Abstracts ,Materials science ,Genetics ,Animal Science and Zoology ,Rotational speed ,General Medicine ,Mechanics ,Shelf life ,Food Science - Abstract
Considering the large demand for marinated chicken breast meat, marinating is one of the most important processes in poultry industry. Moreover, tumbler machine plays an important role, in view of quality and economics, in marinating in industrial scale. In this study, 50 kg of chicken breast and 10 L of 3% marinating powder (meat base) were tumbled in a tumbler machine. Consequently, 9 runs of tumbling were performed at different values of vacuum percentage (70%, 80% & 90%) and rotation speed (14, 16 & 18 rpm), with the rest of parameters been fixed. Accordingly, the following properties were investigated: fat oxidation, pH, shear force value, expressible moisture value, surface color (= redness, =yellowness and = lightness) at two times (after marinating and after aging), and microbial characteristics at three times (after marinating, after aging and at the end of the storage). The results indicated maximum reduction in microbial count at the rotation speed and vacuum percentage of 18 rpm and 80%, respectively. Moreover, considering pH and fat oxidation,the rotation speed and vacuum percentage of 18 rpm and 90%, respectively, were recommended to achieve optimum outcome. This is while the rotation speed of 16 rpm and vacuum percentage of 90% showed the best results in terms of expressible moisture and color.
- Published
- 2018
20. Design and implementation of planar phase shifter for radar at frequency 2.9 GHz – 3.1 GHz as beam-steering
- Author
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S. Soedarsono, A. I. Arifin, S. F. Siddiq, and E. A. Z. Hamidi
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History ,Materials science ,Optics ,Planar ,law ,business.industry ,Beam steering ,Radar ,business ,Phase shift module ,Computer Science Applications ,Education ,law.invention - Abstract
Nowadays in Indonesia, 3D Radar has been developed to perform a vertical scanning that has multi-functional benefits in telecommunication industry and defence. As a common practice, 3D radar system is frequently used to measure the distance of an object like the aircraft. Therefore, the most important element in radar systems is the phase shifter that has a main role in steering the beam and replacing the rotator function. This final research will focus on the operation of simple Phase Shifter with concerning a 2,9 GHz – 3,1 GHz radar frequency. Phase shifter designed at 3 GHz as the centre frequency within a value return loss ≤ -15 dB, insertion ≥ -4 dB, coupling ≥ -4 dB, isolation ≤ -15 dB, phase difference 45°, 90°, 135°, phase error ≤ 15°, and realized by converting into Microstrip Quadrature Hybrid Coupler 90°. These particular phase shifter uses the type of substrate Rogers R04035B with dielectric constant values (εr ) at 3,48, and the thickness of the substrate ( h ) of 1,524 mm. Simulations are performed using Computer System Technology ( CST ) software suite 2015 and assigned the average results each port to return loss value -37,290519 dB, insertion -3,154242 dB, coupling -3,164594 dB, isolation -32,714140 dB, with phase difference 45,00816°, 89,09566°, 90,76276°, 134,85057° and phase error 0,00816°, 0,90434°, 0,76276°, 0,14943°, It is then subsequently realized and measured by Netwotk Analyzer and return loss -30,078370 dB, insertion -3,229792 dB, coupling -3,146129 dB, isolation -42,651590 dB, phase difference 45,15190°, 86,38080°, 93,38538°, 134,36260° and phase error 0,15190°, 3,61920°, 3,38538°, 0,63740°.
- Published
- 2019
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21. Role of Extraction Conditions in the Recovery of Some Phytochemical Compounds of the Jujube Fruit.
- Author
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Najafabadi, N. Shams, Sahari, M. A., Barzegar, M., and Esfahani, Z. Hamidi
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JUJUBE (Plant) ,VITAMIN C ,FRUIT ,INDEPENDENT variables ,FRUIT extracts ,ANTHOCYANINS ,CHLORELLA vulgaris - Abstract
In this study, the combined effects of various experimental parameters (solvent concentration, extraction temperature, pH, extraction time, and light conditions) on the recovery of phytochemical compounds from the jujube (Ziziphus jujuba var vulgaris) fruit were investigated in a batch system using a 25 full-factorial design. The independent variables were coded at two levels and their actual values were selected based on the results of single-factor experiments. Total Phenolic Content (TPC), Total Monomeric Anthocyanin Content (TMAC), and vitamin C content values were used for the determination of phytochemical compound content in jujube extract. The results showed that pH, extraction temperature, and solvent concentration were the most significant (P< 0.05) factors affecting the TPC, TMAC, and vitamin C content. The optimal extraction conditions of phytochemical compounds were found to be as follows: ethanol concentration of 60%, pH of 3, extraction time of 180 min, extraction temperature of 25°C, and absence of light. In the optimized conditions, the maximum experimental values for TPC, TMAC, and vitamin C content were 164.51 mg gallic-acid equivalents per gram of dry weight (mg GAE g-1 DW), 52.94 mg cy-3-glu 100 g-1 DW, and 137.12 mg LAA 100 g-1 DW, respectively. The high content of phytochemical compounds in the jujube extract indicates that jujube extract might be considered as a potential source of nutraceuticals in the future. [ABSTRACT FROM AUTHOR]
- Published
- 2020
22. Numerical Simulation of Vacuum Drying by Luikov's Equations
- Author
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G. H. Rahimi, T. Tavakoli, R. Younsi, Z. Hamidi-Esfahani, and Fatemeh Nadi
- Subjects
Partial differential equation ,Computer simulation ,Atmospheric pressure ,Chemistry ,General Chemical Engineering ,Mass transfer ,Thermodynamics ,Physical and Theoretical Chemistry ,Material properties ,Water content ,Physics::Atmospheric and Oceanic Physics ,Finite element method ,Parametric statistics - Abstract
A two-dimensional mathematical model was developed to simulate coupled heat and mass transfer in apple under vacuum drying. Luikov's equations are the governing equations in analyzing heat and mass diffusion problems for capillary-porous bodies. The model considers temperature- and moisture-dependent material properties. The aim of this study is to analyze the influence of some of the most important operating variables, in particular, pressure and temperature of drying air, on the drying of apple. The resulting system of unsteady-state partial differential equations has been solved by a commercial finite element method (FEM) package called FEMLAB (COMSOL AB, Stockholm, Sweden). Simulations, carried out in different drying conditions, showed that temperature is more effective than air pressure in determining the drying rate. A parametric study was also carried out to determine the effects of heat and mass transfer coefficients on temperature and moisture content distributions inside apple during vacuum dry...
- Published
- 2011
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- View/download PDF
23. The Investigation of Genetic Variation at Microsatellite Loci in Mazandaran Native Chickens
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Z Hamidi, M T Beigi Nassiri, and S. Tavakoli
- Subjects
Genetics ,Germplasm ,Loss of heterozygosity ,Genetic diversity ,Food Animals ,Genetic variation ,Microsatellite ,Animal Science and Zoology ,Locus (genetics) ,Allele ,Biology ,Allele frequency - Abstract
Blood samples of Mazandaran native chickens were collected. A total of 90 genomic DNAs were isolated through optimized and modified salting-out procedure. The samples were used in Polymerase Chain Reaction (PCR) with 20 micro satellite markers. Amplified PCR-products with the markers were separated on 8% denaturing polyacrylamide gel. One locus (MCW216) was monomorphic. According to allele frequencies of 20 micro satellite sites, mean heterozygosity (H) and Polymorphism Information Content (PIC) were calculated. The number of alleles varying from 1 to 6 and an estimate of average heterozygosity excluding the monomorphic data was calculated as 0.5872. The average heterozygosity and PIC value calculated from data on polymorphic and monomorphic loci was 0.5579 and 0.4939, respectively. The results of the heterozygosity were consistent with that of PIC. Diversity estimates in this study are lower than the observed frequencies of heterozygotes reported in other species using micro satellite markers. Other parameters for intrapopulation variation and Hardy-Weinberg proportions were also considered. All the loci except MCW222 and MCW165 showed deviations from Hardy-Weinberg equilibrium (p
- Published
- 2007
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- View/download PDF
24. Optimization of MRI Relaxometry for BMD Measurement and Its Correlation with DEXA
- Author
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N. Riahi Alam, M. Bakhtiari, M.A. Oghabian, A. Ghasemzadeh, H. Ghenaati, S. Sarkar, B. Larijani, Z. Hamidi Abarghoie, and N. Shakeri
- Subjects
lcsh:R5-920 ,Dual Energy X ray Absorptiometry ,bone mineral ,relaxometry ,lcsh:R ,lcsh:Medicine ,lcsh:Medicine (General) ,dual energy x-ray absorptiometry ,osteoporosis - Abstract
Introduction & Objective : The aim of this study was to optimize MRI conventional protocols for BMD(Bone Mineral Density) measurements using MRI Relaxometry in systems not facilitated with special multi echo protocols. Since, cortical and trabecular bone separation can not be performed in DEXA, so the results might lead to erroneous interpretation of BMD values. One method for bone quality determination is MRI Relaxometry that derives R2(=1/T2), R2*(=1/T2*)and R2’(=R2*-R2). Materials and Methods: This study was performed by 1.5T MRI system(Picker Vista-Q800), an uniformity phantom(1.25gr/l CuSO4, with T2=200ms for calibration), a body RF-Coil, 7 normal, 7 osteopenia, 7 osteoporosis volunteers and Lunar DEXA system (DPX-MD). To determine R2* and R2, multi GE and SE protocols with different TE/TR were used. Then in phantom and in coronal section of femoral-neck, relaxation rates were compared with BMD. The slope of neperian-logarithm of signal vs. TE in GE as -R2* used for protocol optimization. Results: For phantom calibration, optimized GE parameters of TE=13.42/18/26.8 ms, TR=800ms and ST=8mm used for the measurement of R2*, while, the measurement of R2 required the optimized SE parameters of TE=30/60/90/120ms, TR=800ms and ST=8mm, with CV(R2*)=2.75%, CV(R2)=2.17%, respectively. In volunteers for SE, TE of 36/54/63/72ms and TR=800ms were used, while, for GE the TEs/TR were the same as those of phantom study. R2* and R2’ showed a significant positive correlation with BMD, r=0.62(p
- Published
- 2005
25. Rheological and Quality Characteristics of Taftoon Bread as Affected by Salep and Persian Gums
- Author
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R. Mohammadi, Mohammad Ali Sahari, and Z. Hamidi Esfehani
- Subjects
Farinograph ,Absorption of water ,lcsh:TP368-456 ,Article Subject ,Chemistry ,Organoleptic ,Wheat flour ,lcsh:TX341-641 ,language.human_language ,lcsh:Food processing and manufacture ,Rheology ,language ,Food science ,Quality characteristics ,lcsh:Nutrition. Foods and food supply ,Research Article ,Food Science ,Persian - Abstract
Effects of salep gum at concentrations of 0.5%, 1%, 3%, and 5% (w/w flour basis) and the Persian gum at concentrations of 0.5%, 1%, and 3% (w/w flour basis) and combination of the two gums at concentrations of 0.5% + 0.5%, 0.75% + 0.25%, and 0.25% + 0.75% on rheological properties of the wheat flour dough and quality of Taftoon bread were studied with regard to retardation of staling. Rheological (farinograph and extensograph) characteristics, staling, and organoleptic evaluations were performed on the dough and the resulting Taftoon bread. Statistical results showed that the salep gum at 5% and Persian gum at 3% (w/w flour basis) had a significant effect on the dough properties. Salep and Persian gums when each separately added increased and decreased dough water absorption, respectively. Both hydrocolloids increased the dough resistance to extension and decreased its extensibility. Persian gum shows dual nature in water absorption and some other baking properties. Textural studies revealed that addition of 5% salep gum (w/w flour basis) reduced the bread crumb firmness and delayed the staling process of the Taftoon bread. X-ray diffraction study also confirmed this result.
- Published
- 2014
- Full Text
- View/download PDF
26. Impact of Gamma Irradiation on Fatty Acid Profile of Different Types of Pistachios in Kerman Province.
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Fallah, H., Khorasani, S., Mohammadi, A., Azizi, M. H., Barzegar, M., and Esfahani, Z. Hamidi
- Subjects
GAMMA rays ,IRRADIATION ,FATTY acids - Abstract
One way to protect food and nutrients is to use gamma irradiation. Gamma rays are capable of influencing fatty acids, thus, this research was carried out to test the impact of using gamma rays on pistachio stored for six months and to determine the optimal effective dose of gamma with no negative impact on the amount of fatty acids in different types of pistachios. Three doses including 3, 5, and 9 kGy of gamma rays were used to protect and store different pistachios in Kerman. After being exposed to gamma rays, the pistachios were stored for six months in a storehouse at 5°C and (9-43%) RH. Every three months, the samples were analyzed. The greatest amount of oleic acid was found in Ahmad Aghaei pistachio type (62.08%) followed by Ohadi (61.03%), Kaleh Qouchi (59.83%), and Akbari (55.80%) types (P< 0.05). Over time, oleic acid and unsaturated fatty acids decreased in all of the control and test samples. After three months of storing, in Ahmad Aghaei pistachios irradiated with a 3 kGy dose of gamma, the amount of oleic acid fatty acid was 45.15%. With 5 kGy dose, after three months, oleic acid fatty acid was 66.65%, and with 9 kGy dose after three months, it was 59.90%. Therefore, it can be concluded that the use of irradiation doses of 5 and 9 kGy affects the increase of unsaturated and derived fatty acids, thus, the dose of 5 kGy irradiation is most appropriate. [ABSTRACT FROM AUTHOR]
- Published
- 2018
27. Control Of Aspergillus Flavus Growth In Tomato Paste By Cinnamomum Zeylanicum And Origanum Vulgare L. Essential Oils
- Author
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F. Kalantari, M. Barzegar, and Z. Hamidi-Esfahani
- Subjects
Natural preservative ,GC/MS ,food and beverages ,Antimicrobial ,Food safety - Abstract
This study was conducted to evaluate the antifungal activities of Cinnamomum zeylanicum and Origanum vulgare L. essential oil against Aspergillus flavus in culture media and tomato paste. 200 ppm of cinnamon and 500 ppm of oregano completely inhibited A. flavus growth in culture media, while in tomato paste 300 ppm of cinnamon and 200 ppm of oregano had the same effect. Test panel evaluations revealed that samples with 100 and 200 ppm cinnamon were acceptable. The results may suggest the potential use of Cinnamomum zeylanicum essential oil as natural preservative in tomato paste., {"references":["Guo, B.Z., Russin J.S., Brown, R.L., Celveland, T.E., Widstrom, N.W.\n(1996). Resistance to aflatoxin contamination in corn as influenced by\nrelative humidity and kernel germination. Journal of Food Protection,\n59, 276-281.","Kamkar, A. (2005). A study on the occurrence of aflatoxin M1 in raw\nmilk produced in Sarab city of Iran. Food Control, 16, 593-599.","Lopez-Malo, A., Barreto-Valdivieso, J., Palou, E., Martın, F. S. (2007).\nAspergillus flavus growth response to cinnamon extract and sodium\nbenzoate mixtures. Food Control, 18, 1358-1362.","Omidbeygi, M., Barzegar, M., Hamidi, Z., Naghdibadi, H. (2007).\nAntifungal activity of thyme, summer savory and clove essential oils\nagainst Aspergillus flavus in liquid medium and tomato paste. Food\nControl, 18, 1518-1523.","Kim, J. M., Marshall, J. A., Cornell, J. F., Preston, J. F., Wei, C. I.\n(1995). Antibacterial activity of carvacrol, citral and geraniol against\nSalmonella typhimurium in culture medium and on fish cubes. Journal\nFood Science, 60, 1364-1368.","Nielsen, P. V., Rios, R. (2000). Inhibition of fungal growth on bread by\nvolatile components from spices and herbs, and the possible application\nin active packaging, with special emphasis on mustard essential oil.\nInternational Journal of Food Microbiology, 60, 219-229.","Farag, R. S., Daw, Z. Y., Hewedi, F. M., EL-Baroty, G. S. A. (1989).\nAntimicrobial activity of some Egyptian spice essential oils. Journal of\nFood Protection, 52, 665-667.","Soliman, K. M., Badeaa, R. I. (2002). Effect of oil extracted from some\nmedicinal plants on different mycotoxigenic fungi. Food Chemical\nToxicology, 40, 1669-1675.","Souza, E. L., Stamford, T. L. M., Lima, E. O., Trajano, V. N. (2007).\nEffectiveness of Origanum vulgare L. essential oil to inhibit the growth\nof food spoiling yeasts. Food Control, 18, 409-413.\n[10] Sagdic, O., Kuscu, A., Ozkan, M., Ozcelik, S. (2002). Effect of Turkish\nspice extracts at various concentrations on the growth of E. coli\n0157:H7. Food Microbiology, 19, 473-480.\n[11] Aligianis, N., Kalpoutzakis, E., Mitaku, S., Chinou, I. B. (2001).\nComposition and antimicrobial activity of the essential oil from\nOriganum species. Journal of Agricultural and Food Chemistry, 49,\n4168-4170.\n[12] Faleiro, L., Graca, M., Gomes, S., Costa, L., Venancio, F., Teixeira, A.,\nFigueiredo, A., Barroso, J., Pedro, L. (2005). Antibacterial and\nantioxidant activities of essential oils isolated from Thymbra capitata L.\n(Cav.) and Origanum vulgare L.. Journal of Agricultural and Food\nChemistry, 53, 8162-8168.\n[13] Thomas, J., Duethi, P.P. Cinnamon. (2000). In Handbook of herb and\nspices, Peter. K. V., Eds., CRC press: Washington DC, p. 143- 152.\n[14] Adams, R. P. (2007). Identification of Essential Oil Components by Gas\nChromatography - Mass Spectrometry, 4th edn. Allured Pub Corp, Carol\nStream, 804 pp.\n[15] Gul, H. I., Ojanen, T., Hanninen, O. (2002). Antifungal evaluation of bis\nMannich bases derived from acetophenones and their corresponding\npiperidinols and stability studies. Biological and Pharmaceutical\nBulletin, 25, 1307-1310.\n[16] Singh, G., Marurya, S., deLampasona, M. P., Catalan, C. A. N. (2007).\nA comparison of chemical, antioxidant and antimicrobial studies of\ncinnamon leaf and bark volatile oils, oleoresins and their constituents.\nFood Chemical Toxicology, 45, 1650-1661.\n[17] Mockute, D., Bernotiene, G., JudÝentiene, A. (2004). Chemical\ncomposition of essential oils of Origanum vulgare L. growing in\nLithuania. Biologica, 4, 44-49.\n[18] Cheng, S. S., Liu, J. Y., Hsui, Y. R., Chang, S. T. (2006). Chemical\npolymorphism and antifungal activity of essential oils from leaves of\ndifferent provenances of indigenous cinnamon (Cinnamomum\nosmophloeum). Bioresource Technology, 97, 306-312.\n[19] Ruberto, G., Baratta, M. T. (2000). Antioxidant activity of selected\nessential oil components in two lipid model systems. Food Chemistry,\n69, 167-174.\n[20] Tyagi, A. K., Malik, A. (2011). Antimicrobial potential and chemical\ncomposition of Eucalyptus globules oil in liquid and vapour phase\nagainst food spoilage microorganisms. Food Chemistry, 126, 228-235.\n[21] Lambert, R. J. W, Skandamis, P. N, Coote, P. J., Nychas, G. J. E.\n(2001). A study of the minimum inhibitory concentration and mode of\naction of oregano essential oil, thymol and carvacrol. Journal of Applied\nMicrobiology, 91, 453-462."]}
- Published
- 2012
- Full Text
- View/download PDF
28. Determination of Effective Variables on Arachidonic Acid Production by Mortierella alpina CBS 754.68in Solid-State Fermentation using Plackett-Burman Screening Design
- Author
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Z. Ghobadi, Z. Hamidi- Esfahani, and M. H. Azizi
- Subjects
Solid-statefermentation ,Arachidonic acid ,Mortierella alpine ,Plackett-Burman design - Abstract
In the present study, the oleaginous fungus Mortierella alpina CBS 754.68 was screened for arachidonic acidproduction using inexpensive agricultural by-products as substrate. Four oilcakes were analysed to choose the best substrate among them. Sunflower oilcake was the most effective substrate for ARA production followed by soybean, colza and olive oilcakes. In the next step, seven variables including substrate particle size, moisture content, time, temperature, yeast extract supply, glucose supply and glutamate supply were surveyed and effective variables for ARA production were determined using a Plackett-Burman screening design. Analysis results showed that time (12 days), substrate particle size (1-1.4 mm) and temperature (20ºC) were the most effective variables for the highest level of ARA production respectively., {"references":["H. D. Jang, S. S. Yang. Polyunsaturated fatty acids production with a\nsolid-state column reactor. Bioresource Technol. 2008, 99: 6181-6189.","M. H. Cheng, T. H. Walker, G. J. Hulbert and D. R. Raman. Fungal\nproduction of eicosapentaenoic acid and arachidonic acids from\nindustrial waste streams and crude soybean oil. Bioresource Technol.\n1999, 67: 101-110.","S. Papanilolaou, M. Komaitis and G. Aggelis. Single cell oil (SCO)\nproduction by Mortierella isabellina grown on high-sugar content media.\nBioresource Technol. 2004, 95: 287-291","T. Aki, Y. Nagahata, K. Ishihara, Y. Tanaka, T. Morinaha, K.\nHigashiyama, K. Akimoto, S. Fujikawa, S. Kawamoto, S. Shigeta, K.\nono and O. Suzuki. Production of arachidonic acid by filamentous\nfangus, Mortierella alliacea strain YN-15. J Amer Oil Chem Soc. 2001,\n78(6): 599-604","H. D. Jang, Y. Y. Lin and S. S. Yang. Polyunsaturated fatty acid\nproduction with Mortierella alpina by solid substrate fermentation. Bot\nBull Acad Sin. 2000, 41: 41-48.","M. Certik, L. Slavikova and J. Sajbidor. Enhancement of nutritional\nvalue of cereals with ╬│-linolenic acid by fungal solid state fermentation.\nFood Technol Biotechnol. 2006, 44(1): 75-82","E. Conti, M. Stredansky, S. Stredanska and F. Zanetti. ╬│-Linolenic acid\nproduction by solid-state fermentation of Mucorales strains on cereals.\nBioresourse Technol. 2001, 76: 283-286.","H. Gema, A. Cavadia, D. Dimou, V. Tsagou, M. Komaitis and G.\nAggelis. Production of ╬│-linolenic acid by Cunninghamella echinulata\ncultivated on glucose and orange peel. Appl Microbiol Biotechnol. 2002,\n58: 303-307","P. Jangbua, K. Laoteng, P. Kitsubun, M. Nopharatana and A. Tongata.\nGamma-linolenic acid production of Mucor rouxii by solid-state\nfermentation using agricultural by-products. Lett Appl Microbiol. 2009,\n49(1): 91-97\n[10] M. Veen, C. lang. Production of lipid compounds in the yeast\nSaccharomyces servisiae. Appl Microbiol Biotechnol. 2004, 63: 635-646\n[11] M. Zhu, L.-J. Yu and Y.-X. Wu. An inexpensive medium for production\nof arachidonic acid by Mortierella alpina. J Ind Microbiol Biotechnol.\n2003, 30: 75-79.\n[12] P. B. L. Fregolente, L. V. Fregolente, M. R. W. Maciel and P. O.\nCarvalho. Screening of microbial lipases and evalutaion of their\npotential to produce glycerides with high gamma linolenic acid\nconcentration. Braz J Microbiol. 2009, 40(4): 747-756\n[13] M. Stradansky, E. Conti and A. Salaris. Production of polyunsaturated\nfatty acids by Pythium ultimum in solid-stste cultivation. Enzyme\nMicrob Technol. 2000, 26: 304-307\n[14] L. C. Metcalf, A. A. Schmitz, and J. R. Pelka. Rapid preparation of\nmethyl esters from lipid for gas chromatography analysis. Anal Chem.\n1996, 38: 514-518.\n[15] S. Stredanska, D. Slugen, M. Stredansky and J. Grego. Arachidonic acid\nproduction by Mortierella alpina grown on solid substrates. World J\nMicrobiol Biotechnol. 1993, 9: 511-513."]}
- Published
- 2011
- Full Text
- View/download PDF
29. Evaluation and Optimization of Starch-Clay Nanocomposite Film.
- Author
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Barzegar, H., Azizi, M. H., Barzegar, M., and Esfahani, Z. Hamidi
- Abstract
Due to disadvantages of synthetic packaging materials such as migration into food, polluting of environment, difficulty of recovery, high costs of raw materials and production, also for development of properties of starch based edible film, in this study nanocomposite films from starch and montmorillonite (MMT) fabricated and their properties investigated. In this regard, nanocomposite films formulated by mixing starch and four levels of nanoclay (0, 1, 3 and 5%) and three different concentrations of glycerol (20, 30 and 40%), then the physical and mechanical properties of film measured and appropriate film selected. 5% nano-clay could improve tension resistance (38%) and moisture permeability (33%). The results from XRD showed that nanoclay s spread evenly in starch polymer. The effects of ultrasound waves on the optimum film were investigated. These waves improve mechanical properties and permeability of films remarkably. 30 minutes was the best time of ultrasounication processing. Results showed that optimum nanocomposite of starch-nanoclay could be used as a biodegradable suitable packaging for preserving food. [ABSTRACT FROM AUTHOR]
- Published
- 2015
30. Rheological and Quality Characteristics of Taftoon Bread as Affected by Salep and Persian Gums.
- Author
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Sahari, M. A., Mohammadi, R., and Esfehani, Z. Hamidi
- Subjects
BREAD ,HYDROCOLLOIDS ,FLOUR ,ABSORPTION of water in plants ,FOOD science - Abstract
Effects of salep gum at concentrations of 0.5%, 1%, 3%, and 5% (w/w flour basis) and the Persian gum at concentrations of 0.5%, 1%, and 3% (w/w flour basis) and combination of the two gums at concentrations of 0.5% + 0.5%, 0.75% + 0.25%, and 0.25% + 0.75% on rheological properties of the wheat flour dough and quality of Taftoon bread were studied with regard to retardation of staling. Rheological (farinograph and extensograph) characteristics, staling, and organoleptic evaluations were performed on the dough and the resulting Taftoon bread. Statistical results showed that the salep gum at 5% and Persian gum at 3% (w/w flour basis) had a significant effect on the dough properties. Salep and Persian gumswhen each separately added increased and decreased doughwater absorption, respectively. Both hydrocolloids increased the dough resistance to extension and decreased its extensibility. Persian gum shows dual nature in water absorption and some other baking properties. Textural studies revealed that addition of 5% salep gum (w/w flour basis) reduced the bread crumb firmness and delayed the staling process of the Taftoon bread. X-ray diffraction study also confirmed this result. [ABSTRACT FROM AUTHOR]
- Published
- 2014
- Full Text
- View/download PDF
31. Impact of gamma irradiation on fatty acid profile of different types of pistachios in Kerman province
- Author
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Fallah, H., Khorasani, S., Mohammadi, A., Mohammad Hossain Azizi, Barzegar, M., and Esfahani, Z. Hamidi
32. Bone mineral density in ex-thalassemic pediatric patients
- Author
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A A, Hamidieh, Z, Hamidi, L, Nedaeifard, R, Heshmat, H, Haralambous, K, Alimoghaddam, B, Larijani, A, Ghavamzadeh, and M-R, Mohajeri-Tehrani
- Subjects
Bone mineral ,Male ,business.industry ,beta-Thalassemia ,education ,Hematopoietic Stem Cell Transplantation ,Dentistry ,Graft vs Host Disease ,General Medicine ,Hematology ,eye diseases ,Oncology ,Adrenal Cortex Hormones ,Bone Density ,parasitic diseases ,Cyclosporine ,Medicine ,Humans ,Female ,business ,Child ,Immunosuppressive Agents ,geographic locations - Full Text
- View/download PDF
33. Optimization of Enemy’s Behavior in Super Mario Bros Game Using Fuzzy Sugeno Model.
- Author
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Nanang Ismail, R M Husnul, M Nurul Subkhi, Miftahudin, and Eki A Z Hamidi
- Published
- 2018
- Full Text
- View/download PDF
34. The Implementation of Alert System for LAN Network Monitoring Using the Dude Based Email.
- Author
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E A Z Hamidi, L S Dzudin, A Faroqi, and M A Ramdhani
- Published
- 2018
- Full Text
- View/download PDF
35. Rheological and Quality Characteristics of Taftoon Bread as Affected by Salep and Persian Gums
- Author
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M. A. Sahari, R. Mohammadi, and Z. Hamidi Esfehani
- Subjects
Nutrition. Foods and food supply ,TX341-641 ,Food processing and manufacture ,TP368-456 - Abstract
Effects of salep gum at concentrations of 0.5%, 1%, 3%, and 5% (w/w flour basis) and the Persian gum at concentrations of 0.5%, 1%, and 3% (w/w flour basis) and combination of the two gums at concentrations of 0.5% + 0.5%, 0.75% + 0.25%, and 0.25% + 0.75% on rheological properties of the wheat flour dough and quality of Taftoon bread were studied with regard to retardation of staling. Rheological (farinograph and extensograph) characteristics, staling, and organoleptic evaluations were performed on the dough and the resulting Taftoon bread. Statistical results showed that the salep gum at 5% and Persian gum at 3% (w/w flour basis) had a significant effect on the dough properties. Salep and Persian gums when each separately added increased and decreased dough water absorption, respectively. Both hydrocolloids increased the dough resistance to extension and decreased its extensibility. Persian gum shows dual nature in water absorption and some other baking properties. Textural studies revealed that addition of 5% salep gum (w/w flour basis) reduced the bread crumb firmness and delayed the staling process of the Taftoon bread. X-ray diffraction study also confirmed this result.
- Published
- 2014
- Full Text
- View/download PDF
36. Post-COVID-19 Vaccination Meningitis and Meningoencephalitis: A Systematic Review of Case Series and Case Reports.
- Author
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Taiyeb Khosroshahi M, Hamidi S, Kangari P, Gharakhanlou S, Hamidi Z, Jafari-Sales A, Shamekh A, Bannazadeh Baghi H, and Morsali S
- Abstract
Meningitis and meningoencephalitis, as inflammatory diseases of the brain parenchyma, are serious events reported sporadically after coronavirus disease 2019 (COVID-19) vaccination. However, there is a lack of systematic reviews consolidating these reported cases. By using Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines, a comprehensive search was conducted across PubMed, Scopus, Embase, and Web of Science databases. All case reports and series discussing the emergence of meningitis and meningoencephalitis after COVID-19 vaccination were included and evaluated using the Joanna Briggs Institute critical appraisal tool. Out of 967 records, 27 studies with 31 patients were eventually included. The most commonly reported symptoms were headaches and fever. About one-third of the patients exhibited positive meningeal signs. Most of the findings in the computed tomography scans and magnetic resonance images revealed no significant changes or enhancement in the leptomeninges. Cerebrospinal fluid analysis dominantly suggested aseptic meningitis, and about 80.6% of the patients experienced a full recovery. After a detailed review of the reported cases, further research is needed to establish a definitive correlation between meningitis and COVID-19 vaccination on a larger scale.
- Published
- 2024
- Full Text
- View/download PDF
37. The influence of co-encapsulated L. plantarum and Silybum marianum seed extract on the physicochemical properties of synbiotic cheese during ripening.
- Author
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Bakhtiyari M, Hamidi-Esfahani Z, and Barzegar M
- Abstract
The effect of Silybum marianum seed extract (SMSE), added freely or in co-encapsulated with L. plantarum (MT, ZH593), on cell survivability, physicochemical and textural parameters in synbiotic cheeses for 60 days at 4 °C were studied. Incorporated cheeses with free, single encapsulated, and co-encapsulated probiotic + SMSE experimented a reduction of 3.19, 1.23, and 0.76 log CFU/mL for the cell survivability and their antioxidant activity reached 15.19, 16.26, and 31.73%, respectively, at the end of the storage. Decrease in hardness, cohesiveness, and springiness of the cheese containing free probiotic + SMSE upon compression during storage revealed proteolysis pattern and pH development being the most effective agents while whey percentage and moisture loss were the most effective agents in the rest of the cheeses. Overall, microcapsules containing L. plantarum and SMSE propose an easy and efficient delivery vehicle for the transition of bio-compounds into cheese as a novel synbiotic food., Competing Interests: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (© 2024 The Authors. Published by Elsevier Ltd.)
- Published
- 2024
- Full Text
- View/download PDF
38. Using bone mineral apparent density for BMD adjustment in chronic diseases: Thalassemia an example.
- Author
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Mohajeri-Tehrani MR, Gerami H, Shirazi S, Ostadi M, Larijani B, and Hamidi Z
- Abstract
Background: Low BMD is a common problem in major thalassaemia patient, but the use of DXA in chronic disease children with smaller bones, has some problems. Utilizing bone mineral apparent density (BMAD) helps in preventing this obstacle. Testing the usefulness of this method in resolving the effects of bone size on BMD by comparing the BMD and BMAD of our thalassemics with results of our healthy ones, is our goal., Methods: Sample size was 110 cases with mean age of 9.6 ± 4.3 y/o and contained 73 males. Gauge of BMDs done by dual x-ray absorptiometry. Then BMAD was calculated. We did comparison of BMDs and BMADs results of thalassemic children with results of healthy Iranian pediatrics., Results: Mean of femoral BMD and BMAD, spinal BMD and BMAD was 0.579±0.134 g/cm2, 0.162±0.096 g/cm3, 0.563±0.118 g/cm2 and 0.107±0.015, respectively. When results of 9-18 patients compared with BMDs and BMADs of normal children, BMD of femur and BMD and BMAD of spine of patients found significantly lower (P-values, 0.003, <0.001, <0.001, respectively). BMAD of femur of patients was not significantly different from normals., Conclusion: When bone mineral density of femur modifies by bone mineral apparent density formula, the remarkable difference between BMD of patients and normals; vanishes. Utilizing bone mineral apparent density helps in interpretation of femoral dual X-ray absorptiometry at least in thalassemic patients. As the results of vertebrae, after modification by calculating BMAD, remains significantly different, we cannot bring forward BMAD for mentioned aim in the spine of thalassemics., Competing Interests: All authors have no conflicts of interest., (© The Author(s).)
- Published
- 2024
- Full Text
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39. Continuous decontamination of cumin seed by non-contact induction heating technology: Assessment of microbial load and quality changes.
- Author
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Rahmati E, Khoshtaghaza MH, Banakar A, Ebadi MT, and Hamidi-Esfahani Z
- Abstract
Over the past few decades, the demand for high-quality food has increased steadily. Therefore, it is essential to develop innovative technologies that effectively reduce microbial load while minimizing any negative effect on the quality of spices. The objective of this study was to determine the efficacy of a self-designed non-contact induction heating system using contaminated cumin seeds. The non-contact induction heating decontamination process was performed at different temperatures of 115, 135 and 155°C and durations (45, 60 and 75 s) through continuous process (screw conveyor) in Pyrex cylinder chamber. Various parameters including microbial load, color characteristics, essential oil content, surface morphology, sample temperature, and energy consumption were analyzed as dependent variables in the study. The results showed that the treatment combination (155°C - 60 s) reduced the aerobic plate count from 6.21 to 2.97 CFU/g. Mold, yeast and coliforms in the treatment combination (155°C-45 s) were also reduced by 3.26 and 3.6 CFU/g, respectively. The total color difference of the samples increased due to the degradation and alteration of pigments at high temperatures. However, no statistically significant disparity in essential oil content was observed between the treatment groups and the control group. The quantities of essential oil components in the cumin seeds were determined to align with the ISO standard, with the primary constituents identified as follows: Terpinen-7-al γ (38.98%), Cumin aldehyde (20.75%), γ-Terpinene (18.81%), β-Pinene (13.66%), and p-Cymene (6.2%). In summary, non-contact induction heating system shows promise as an effective technology for surface decontamination of spices. The acquired findings contribute to a deeper understanding of the impact of the induction heating process on both the microbial contamination levels and the quality attributes of cumin seeds. This scientific knowledge serves as a foundational framework for the prospective adoption and integration of this technology on a larger industrial scale., Competing Interests: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (© 2024 The Authors.)
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- 2024
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40. How Age, Sex and Transfusion Affects the Incidence of Endocrine and Bone Density Disorders in Major Thalassemic Patients.
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Mohajeri-Tehrani MR, Alemzadeh SA, Marzbali FA, Nasserisina S, Hosnan F, Naghghash A, Hamidieh AA, Behfar M, Mohseni F, Rashidian H, Shirazi S, Aboee-Rad M, Qorbani M, Larijani B, and Hamidi Z
- Abstract
Background: Beta-thalassemia major patients frequently have endocrinopathies. We tried to determine relation between demographic and transfusion factor and endocrinopathies., Methods: Major beta-thalassemia patients (n=114 cases), 3-38 yr of age, entered this study. Female to male ratio was 51/63. Children (less than 20 yr) formed 57% of participants. Information about bone mineral density (BMD) and hormonal and biochemistry blood evaluation including fasting blood sugar (FBS), ferritin, triiodothyronine (T3), thyroxine (T4) and thyroid-stimulating hormone (TSH), luteinizing hormone (LH) and follicle-stimulating hormone (FSH), testosterone (males), and estradiol (females) entered data sheet., Results: Sex and ferritin level showed no significant correlation with above disorders. Age significantly correlated to short stature, diabetes, low BMD at femur and neck ( P , 0.031, 0.008, 0.009 and <0.001, respectively) . The risk of short stature had increased in 12 yr and older patients 7.71 times than younger patients ( P = 0.008). The risk of diabetes had increased in 35 yr and older patients 26.25 times than younger patients ( P = 0.03). The risk of Z-score ≤ -2 in femoral region has increased in 19 yr and older patients 5.84 times than younger patients ( P = 0.002). The risk of Z-score ≤ -2 in spinal region has increased in 14 yr and older patients 17 times than younger patients ( P = 0.007)., Conclusion: The main factor related with endocrinopathies was age. The correlation between age and short stature, diabetes and low BMD was positive. Therefore, we recommend early monitoring of thalassemia patients (in their late childhood and early teenage) for these complications., (Copyright© 2024 Mohajeri-Tehrani et al. Published by Tehran University of Medical Sciences.)
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- 2024
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41. Reactions to Misoprostol: A Case Report.
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Salari A, Pourrajabi A, Karami S, and Hamidi Madani Z
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Background: Most of abortions occur before the 13th week of pregnancy. Nowadays, non-surgical approaches for evacuation of uterine have been replaced with surgical ones due to the reduction in bleeding, fewer complications, ease of management, and cost-effectiveness. Misoprostol is a prostaglandin E1 analog that is used for labor induction. It is known as a safe drug with very few side effects., Case Presentation: A 29-year-old woman with the gestational age of 11 weeks and 6 days with a diagnosis of cystic hygroma introduced herself to the labor ward. At the time of hospitalization, the patient was conscious. The heart sounds were normal. A vaginal exam indicated no pathological findings. Totally, she received 1000 mg of Misoprostol. Approximately, 2 hours after the last placement of Misoprostol, the patient developed bending and mild cyanosis of fingers and showed tachycardia with a pulse rate of 140 beats/min. Her O
2 saturation decreased to 78%. At this time, the patient had a successful miscarriage. Echocardiography showed an ejection fraction of 55% and normal right ventricular size. The electrocardiogram showed sinus tachycardia. Therefore, she was sent to CCU with a possible diagnosis of embolism. The cardiologist administered a heparin drip of 5000-unit IV stat, and 1000 unit/h heparin and asked for a D-Dimer test. However, the laboratory reported that the patient's blood sample was hemolyzed and they could only check her hemoglobin which was 4 g/dl. Immediately, the heparin drip was held and the patient received 3 packed cells. Her Hb was 6.5 g/dl. 12 hours later she showed tachycardia, and her O2 saturation reduced to 70%. She lost her consciousness. Nearly 40 minutes later, she had cardiorespiratory arrest and CPR wasn't successful and she died., Conclusions: In Conclusion, even a frequently used drug such as Misoprostol can cause life-threatening side effects, leading to emergent situations., Competing Interests: The author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article., (© The Author(s) 2023.)- Published
- 2023
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42. Maternal Attitude and Knowledge Regarding Painless Labor: A Report from a Referral Hospital in Northern Iran.
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Hosseinzadeh F, Hamidi Madani Z, Shahrokhi Rad R, Soltanipour S, Rafiei Sorouri Z, Biazar G, and Bagheri Z
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Background: Pregnant women's knowledge about labor analgesia and the acceptance rate of this method are still undesirable in developing countries., Objectives: This study aimed to examine pregnant women's knowledge, attitude, and acceptance of painless labor., Methods: The present observational study was conducted in a referral university hospital in Northern Iran from September 2022 to April 2023. Eligible women were interviewed; the data were analyzed in SPSS v. 22 and expressed in numbers and percentages. A P-value < 0.05 was considered significant., Results: The data from 369 eligible women with an average age of 30.39 ± 5.42 years were analyzed. Of these women, 7.6% had minimal information about labor analgesia, and 92.4% declared they were almost aware of the procedure. Only 6 women (1.8%) believed that the anesthesiologists were responsible for performing labor analgesia, while 218 (63.9%) considered it the duty of obstetricians-gynecologists. Besides, 294 women (86.2%) requested this method, and 259 (76%) were ready to pay for it. Moreover, 166(48.7%) had no fear of the procedure. Nonpharmacologic methods were the first choice for 164 (48.1%), while Entonox was the last choice for 26 (7.6%). A significant association was observed between maternal level of education and willingness to pay for painless delivery (P = 0.006), knowledge of who performs it (P = 0.015), requesting a painless delivery (P = 0.0001), options related to the preferred method for painless delivery (P = 0.001), and being ready to pay for a painless delivery service (P = 0.0001)., Conclusions: Despite the poor maternal knowledge regarding the process of painless labor, the majority of the women requested the method and were ready to pay for it. These promising findings encourage the application of practical strategies to remove barriers., Competing Interests: The authors declare no conflict of interest., (Copyright © 2023, Hosseinzadeh et al.)
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- 2023
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43. The effects of melissa officinalis on depression and anxiety in type 2 diabetes patients with depression: a randomized double-blinded placebo-controlled clinical trial.
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Safari M, Asadi A, Aryaeian N, Huseini HF, Shidfar F, Jazayeri S, Malek M, Hosseini AF, and Hamidi Z
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- Humans, Infant, Newborn, Infant, Iran, C-Reactive Protein, Anxiety drug therapy, Diabetes Mellitus, Type 2 complications, Diabetes Mellitus, Type 2 drug therapy, Melissa
- Abstract
Background: Depression is more common in diabetic patients, with a 1.5-fold increased risk of death.Melissa officinalis (M. officinalis) have anti-diabetic and anti-depression activities. The study aimed to determine the efficacy of M. officinalis extract on depression, anxiety, and sleep quality in patients with type 2 diabetes with depressive symptoms., Methods: In this double-blind clinical trial, 60 volunteer patients (age range 20-65 years) with type 2 diabetes mellitus with symptoms of depression were randomized into the intervention (received 700 mg/day hydroalcoholic extract; n = 30) or control group (received 700 mg/day toasted flour; n = 30). Dietary intake, physical activity, anthropometric indices, FBS (Fasting blood sugar), hs-CRP(High-sensitivity C-reactiveprotein), depression, anxiety, and sleep quality were determined at the beginning and end of the study. Depression and anxiety were assessed by Beck Depression Inventory-II (BDI-II) and Beck Anxiety Inventory (BAI), respectively; sleep quality was evaluated using the Pittsburgh Sleep Quality Index (PSQI)., Results: Sixty participants received M. officinalis extract or placebo, of which 44 patients completed the 12-week double-blind clinical trial. After 12-week the mean change of depression and anxiety scores were statistically significant between the two groups (p < 0.001 and p = 0.04, respectively), but no significant differences were observed in FBS, hs-CRP, anthropometric indices, sleep quality, and blood pressure.In the intervention group, there was a significant decrease in depression and anxiety severity(p < 0.001 and p = 0.01, respectively) at the end of the study compared to the baseline., Trial Registration: All protocols in this study were followed in accordance with the Helsinki Declaration (1989 revision). Ethical approval for this study was obtained from the Iran University of Medical Sciences Ethics committee (IR.IUMS.FMD.REC 1396.9413468004; research.iums.ac.ir). The study was registered at the Iranian Registry of Clinical Trials (IRCT201709239472N16); Registration date: 09/10/2017., (© 2023. The Author(s).)
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- 2023
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44. A comprehensive review of COVID-19 symptoms and treatments in the setting of autoimmune diseases.
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Hamidi Z, Jabraeili-Siahroud S, Taati-Alamdari Y, Aghbash PS, Shamekh A, and Baghi HB
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- Humans, SARS-CoV-2, Pandemics, COVID-19 complications, Autoimmune Diseases complications
- Abstract
After the first reporting of the index case of Severe Acute Respiratory Syndrome (SARS)-CoV-2-associated disease at the end of December 2019, the virus spread quickly throughout the world, prompting the WHO on 11 March 2020 to declare the disease a global pandemic. The coronavirus disease 2019 (COVID-19) pandemic, raises concerns for all people, mainly for susceptible population. People with pre-existing diseases, especially individuals with autoimmune disorders, are more at the risk of SARS-CoV-2 infection because of compromised immune system due to frequent use of immunosuppressive drugs and steroids. Patients with autoimmune diseases and their physicians have concerns about these patients' healthcare, since they are at a higher risk for COVID-19 infection, may show severe complications of COVID-19, and may experience probable flares of their pre-existing disease. Even though there have been several studies discussing the relation between COVID-19 and various types of autoimmune diseases, it cannot be ascertained that all patients with autoimmune diseases experience more severe complications of COVID-19 and have more hospitalization or mortality rate. The situation depends on each patient's condition, such as the type and the severity of the underlying autoimmune disease and the kind of treatment they receive. In the present review, we have discussed the effects of COVID-19 pandemic on patients with different autoimmune diseases and their relative concerns about their treatments. As a result, we have reviewed further considerations that should be taken into account for these patients during the pandemic or when they are infected with COVID-19., (© 2023. The Author(s).)
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- 2023
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45. QUS characteristics in Normal Population: a Mini Review and our experience.
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Najafi M, Najafi M, Keshtkar AA, Sedaghat M, Khalilifard AR, Larijani B, and Hamidi Z
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Objectives: Quantitative ultrasound (QUS) is a bone densitometry method that is less expensive and more portable than DXA. It is also noninvasive. QUS parameters include speed of sound (SOS), broad band ultrasound attenuation (BUA), and stiffness index (SI). This study defined normal values of QUS parameters in Iranian men and women., Methods: QUS of heels measured in 258 Iranian men and women, aged 20-76 y/o. They were participants of Iranian Multicenter Osteoporosis study (IMOS), selected by randomized sampling. QUS device was an Achilles+ (GE-Lunar) device., Results: Percentiles of SI (2.5%, 50%, and 97.5%) determined. We found a good agreement between the Iranian reference values and western reference (used by device) value in defining normal and osteoporotic people (κ = 0.875)., Conclusion: Results from this study suggest that QUS of the heel may be a good method for diagnosis of low bone mass in different regions., (© The Author(s), under exclusive licence to Tehran University of Medical Sciences 2022, Springer Nature or its licensor holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.)
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- 2022
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46. Evaluation of MicroRNA-125b-5p and Transcription Factors BLIMP1 and IRF4 Expression in Unsolved Common Variable Immunodeficiency Patients.
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Hamidi Esfahani Z, Yazdani R, Shahkarami S, Babaha F, Abolhassani H, Sadr M, Pourfathollah AA, and Aghamohammadi A
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- Adult, Biomarkers metabolism, Case-Control Studies, Down-Regulation, Epigenesis, Genetic, Female, Gene Expression Regulation, Humans, Interferon Regulatory Factors metabolism, Male, Positive Regulatory Domain I-Binding Factor 1 metabolism, Up-Regulation, Common Variable Immunodeficiency genetics, Interferon Regulatory Factors genetics, MicroRNAs metabolism, Positive Regulatory Domain I-Binding Factor 1 genetics
- Abstract
Common variable immunodeficiency (CVID) is the most prevalent form of symptomatic primary humoral immunodeficiencies characterized by failure in the final differentiation of B lymphocytes. The majority of CVID cases have no identified genetic defect, and epigenetic alteration could be involved in the pathogenesis of CVID. Hence, we aimed to evaluate the expression of hsa-miR-125b-5p -and, B lymphocyte-induced maturation protein-1(BLIMP-1) and interferon regulatory protein-4 (IRF-4) in a group of CVID patients with no definitive genetic diagnosis in comparison with healthy individuals. Ten CVID patients (all known genes excluded) and 10 age and sex-matched healthy controls participated in the study. B lymphocytes were isolated and expression of miR-125b-5p, IRF4, and BLIMP1 were evaluated by real-time polymerase chain reaction (RT-PCR). Moreover, B cell subsets were analyzed by flow cytometry. The results showed that the relative expression of miR-125b-5p in CVID patients was increased while it was decreased for the BLIMP1 and IRF4 transcription factors compared with the healthy controls. Although a reduction was observed in switched and non-switched memory B cells among all high-miR patients, these subsets were decreased in patients with normal miR expression (71.0% and 85.0%, respectively). Our results suggest that overexpression of miR-125b-5p affects the terminal differentiation of B cells in a selected group of CVID patients by downregulating the BLIMP-1 gene and more intensively for the IRF-4 gene expressions.
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- 2021
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47. Statistical optimization of arachidonic acid synthesis by Mortierella alpina CBS 754.68 in a solid-state fermenter.
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Ghobadi Z, Hamidi-Esfahani Z, and Azizi MH
- Abstract
Arachidonic acid (ARA) is an omega-6 fatty acid that plays a major role in human health. The present study optimizes the production of ARA by the soil fungus Mortierella alpina CBS 754.68 on oil cakes. In the first step, the best substrate was chosen from four oil cakes, namely soybean, sunflower, olive, and colza oil cakes, of which sunflower oil cake showed the highest yield. In the next step, screening tests were performed using the Plackett-Burman design. Seven variables (substrate particle size, moisture content, time, temperature, yeast extract, glucose, and glutamate) were investigated (each taking values of +1 and -1). Among these variables, time, temperature, and substrate particle size significantly affected ARA production ( p < .05), so they were further investigated in the optimization step. The optimal fermentation time, temperature, and substrate particle size calculated by response surface methodology were 8.75 days, 18.5°C, and 1.3 mm-1.7 mm, respectively. Under these conditions, M. alpina was predicted to produce 4.19 mg of ARA/g dry weight of substrate (DWS). The actual yield, determined in evaluation tests, was 4.48 ± 0.16 mg ARA/g DWS, which shows the accuracy of the model. In the final step, the effect of the aeration rate on producing ARA was investigated in a packed-bed solid-state fermenter under the determined optimal conditions. In this stage, the highest ARA yield was 10.13 ± 0.26 mg/g DWS, approximately double that of the optimization step, and this confirms that aeration increases ARA production by M. alpina ., Competing Interests: The authors declare no conflicts of interest., (© 2021 The Authors. Food Science & Nutrition published by Wiley Periodicals LLC.)
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- 2021
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48. Attenuating effects of allantoin on oxidative stress in a mouse model of nonalcoholic steatohepatitis: role of SIRT1/Nrf2 pathway.
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Hamidi-Zad Z, Moslehi A, and Rastegarpanah M
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Background and Purpose: Nonalcoholic steatohepatitis (NASH) is considered a common and serious liver disease, which develops into cirrhosis, fibrosis, and even hepatocellular carcinoma. Oxidative stress is identified as an important factor in the induction and promotion of NASH. Allantoin is a natural and safe compound and has notable effects on lipid metabolism, inflammation, and oxidative stress. Therefore, this study was aimed to assess the role of allantoin on the oxidative stress and SIRT1/Nrf2 pathway in a mouse model of NASH., Experimental Approach: C57/BL6 male mice received saline and allantoin (saline as the control and allantoin as the positive control groups). NASH was induced by a methionine-choline deficient diet (MCD). In the NASH-allantoin (NASH-Alla) group, allantoin was injected for 4 weeks in the mice feeding on an MCD diet. Afterward, histopathological, serum, oxidative stress, and western blot evaluations were performed., Findings/results: We found NASH provided hepatic lipid accumulation and inflammation. Superoxide dismutase (SOD) and glutathione (GSH) levels decreased, lipid peroxidation increased, and the expression of SIRT1 and Nrf2 downregulated. However, allantoin-treatment decreased serum cholesterol, ALT, and AST. Liver steatosis and inflammation were improved. Protein expression of SIRT1 and Nrf2 were upregulated and SOD, CAT, and GSH levels increased and lipid peroxidation decreased., Conclusion and Implications: It seems that the antioxidant effects of allantoin might have resulted from the activation of SIRT1/Nrf2 pathway and increase of cellular antioxidant power., Competing Interests: The authors declared no conflict of interest in this study., (Copyright: © 2021 Research in Pharmaceutical Sciences.)
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- 2021
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49. Relationship between endocrine changes and bone markers in pediatric thalassemic patients after hematopoietic stem cell transplantation.
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Hamidieh AA, Hamidi Z, Behfar M, Pajouhi Z, Alimoghaddam K, Mohseni F, Ghavamzadeh A, Sobhani M, Larijani B, and Mohajeri Tehrani MR
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- Adolescent, Child, Endocrine System, Female, Humans, Male, Parathyroid Hormone, Thyroxine, Triiodothyronine, Hematopoietic Stem Cell Transplantation adverse effects
- Abstract
Background: Beta thalassemia major and its treatment by hematopoietic stem cell transplantation can have deleterious effects on bone integrity and a main part of such effects is due to their deleterious effects on endocrine systems. So, we assessed the effects of endocrine changes during HSCT (Hematopoietic Stem Cell Transplantation) on growing bones of pediatric thalassemic patients., Methods: Bone-specific alkaline phosphatase and osteocalcin (bone formation markers), N-terminal telopeptide (NTX, bone resorption marker), calcium (Ca), phosphorus (P), alkaline phosphatase (Alk ph), parathyroid hormone (PTH), vitamin D (vit D), prolactin, luteinizing hormone (LH), follicle-stimulating hormone (FSH), thyroxine (T4), triiodothyronine (T3), thyroid-stimulating hormone (TSH), insulin-like growth factor 1 (IGF-1), testosterone (in males) or estradiol (in females), measured in 20 major thalassemic patients with mean age of 10.8±3.9 years. Parameters at the baseline (before HSCT), and 1 month and 3 months after HSCT., Results: After stem cell transplantation, changes of mean serum levels of NTX, osteocalcin, prolactin, LH, T4, IGF-1, testosterone (in males), Ca, Alk ph, PTH, and vit D were not significant, but bone specific Alk ph, P, T3, TSH, FSH and estradiol changed significantly (P=0.013, P=0.001, P=0.48, P=0.02, P=0.04 and P=0.001, respectively). After one month, there was a significant positive relationship between osteocalcine and T3 (p= 0.009). After 3 months, also, there was a significant positive relationship between osteocalcine and T3 and T4 as well as a negative one with IGF-1 (P<0.001, P<0.02 and P<0.03, respectively)., Conclusions: Endocrine disorders do not appear to have an overall positive or negative effect on bone metabolism (anabolism or catabolism) in HSCT pediatric thalassemic patients in short term (three months).
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- 2021
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50. The Utility of Phosphohistone H3 in Inter-Observer Variability of Mitotic Count in Meningioma, is There Any Benefit?
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Saffar H, Okhovat H, Arbabsoleymani S, Tavangar SM, Khoshnevisan A, Hajinasrollah G, Hamidi Afra Z, and Saffar H
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- Female, Humans, Male, Neoplasm Grading, Observer Variation, Prognosis, Histones chemistry, Meningeal Neoplasms pathology, Meningioma pathology, Mitotic Index
- Abstract
Objective: One of the most reliable and decisive histologic parameters with negative prognostic impact is tumor proliferation capacity . Quantification of mitosis in H&E stained slides could be problematic and is limited by poor reproducibility and lack of objectivity. This study was designed to evaluate inter-observer variability in mitotic count using Phosphohistone H3(PHH3)., Methods: Totally, 60 specimens with histologic diagnosis of meningioma were selected including 50 grade I, 7 grdae II and 3 grade III tumors. Mitotic figures were counted both in H&E stained sections and slides prepared by immunohistochemistry using Anti-Phosphohistone H3 Anti body by three observers with various level of expertise, independently., Results: Mean mitotic count by PHH3 method was higher than H&E staining for all three observers. Observer 1 and 2 revealed good correlation in mitotic count using H&E method, while observer 3 showed disagreement with both of them. However, all of them had good correlation in mitotic count using PHH3 method (cc=0.956,0.947,0.909)., Conclusion: Based on our findings, PHH3 revealed good agreement between pathologists with various level of expertise and has the capability for further contribution in meningioma grading classification and specially could be beneficial for less experienced pathologists.
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- 2021
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