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2. Effects of postbiotics on chronic diarrhea in young adults: a randomized, double-blind, placebo-controlled crossover trial assessing clinical symptoms, gut microbiota, and metabolite profiles

3. Continue using or gathering dust? A mixed method research on the factors influencing the continuous use intention for an AI-powered adaptive learning system for rural middle school students

4. Dietary supplementation with Lactiplantibacillus plantarum P-8 improves the growth performance and gut microbiota of weaned piglets

5. Probiotics and Cat Health: A Review of Progress and Prospects

6. Transcriptomic analysis of Lacticaseibacillus paracasei Zhang in transition to the viable but non-culturable state by RNA sequencing

7. Research Progress of Preparation and Application of Probiotic Microencapsulation in Food

8. Mechanisms of Health Improvement by Lactiplantibacillus plantarum Based on Animal and Human Trials: A Review

9. How Does Energy Intake Change in China? A Life Cycle Perspective

10. Intake of Bifidobacterium lactis Probio-M8 fermented milk protects against alcoholic liver disease

11. Ginsenoside 24-OH-PD from red ginseng inhibits acute T-lymphocytic leukaemia by activating the mitochondrial pathway.

12. Integrating metabolomics, bionics, and culturomics to study probiotics-driven drug metabolism

13. Identifying the patterns of changes in α‐ and β‐diversity across Dacrydium pectinatum communities in Hainan Island, China

14. Lactiplantibacillus plantarum P9 improved gut microbial metabolites and alleviated inflammatory response in pesticide exposure cohorts

15. Evaluating soil nutrients of Dacrydium pectinatum in China using machine learning techniques

16. Assessment of Clinical Features in HIV-Infected Patients with Acute Coronary Syndromes Undergoing Percutaneous Coronary Intervention in China

17. Variation and Correlation Analysis of Flavour and Bacterial Diversity of Low-Salt Hotpot Sauce during Storage

18. Novel Insight into the Formation of Odour—Active Compounds in Sea Buckthorn Wine and Distilled Liquor Based on GC–MS and E–Nose Analysis

19. How Does Income Heterogeneity Affect Future Perspectives on Food Consumption? Empirical Evidence from Urban China

20. Koumiss consumption modulates gut microbiota, increases plasma high density cholesterol, decreases immunoglobulin G and albumin

21. Untargeted fecal metabolomics revealed biochemical mechanisms of the blood lipid-lowering effect of koumiss treatment in patients with hyperlipidemia

22. Effects of biotic/abiotic factors on the seedling regeneration of Dacrydium pectinatum formations in tropical montane forests on Hainan Island, China

23. Variation patterns of plant composition/diversity in Dacrydium pectinatum communities and their driving factors in a biodiversity hotspot on Hainan Island, China

24. Composite clustering normal distribution transform algorithm

25. Koumiss consumption induced changes in the fecal metabolomes of chronic atrophic gastritis patients

26. Tomato SlAN11 regulates flavonoid biosynthesis and seed dormancy by interaction with bHLH proteins but not with MYB proteins

27. Tree Height Measurements in Degraded Tropical Forests Based on UAV-LiDAR Data of Different Point Cloud Densities: A Case Study on Dacrydium pierrei in China

28. Comparison of Modeling Algorithms for Forest Canopy Structures Based on UAV-LiDAR: A Case Study in Tropical China

29. Screening for Lactobacillus plantarum Strains That Possess Organophosphorus Pesticide-Degrading Activity and Metabolomic Analysis of Phorate Degradation

36. Effects of allelopathy and availability of nutrients and water resources on the survival and growth of plant species in a natural Dacrydium forest

37. A Method to Identify Dacrydium pierrei Hickel Using Unmanned Aerial Vehicle Multi-source Remote Sensing Data in a Chinese Tropical Rainforest

38. Analysis of Electrocardiogram Among 108 Patients with Brucella

39. Modelling of the biodiversity of tropical forests in China based on unmanned aerial vehicle multispectral and light detection and ranging data

41. Impacts of household income on beef at-home consumption: Evidence from urban China

42. Impact of Fermentation on Antinutritional Factors and Protein Degradation of Legume Seeds: A Review

43. Experimental and DFT studies on highly selective separation of indium ions using silica gel/graphene oxide based ion-imprinted composites as a sorbent

44. Comparative proteomic analysis of three <scp> Lactobacillus plantarum </scp> strains under salt stress by <scp>iTRAQ</scp>

45. Effects of vegetation restoration on soil nutrients, plant diversity, and its spatiotemporal heterogeneity in a <scp>desert–oasis</scp> ecotone

46. Impact of changing income distribution on fluid milk consumption in urban China

47. Microbial diversity analysis of jiaoke from Xilingol, Inner Mongolia

48. An optimization approach for setup planning and operation sequencing with tolerance constraints

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