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1. Anthocyanin-Rich Berry Extracts Affect SN-38-Induced Response: A Comparison of Non-Tumorigenic HCEC-1CT and HCT116 Colon Carcinoma Cells

2. In Vitro Inhibitory Potential of Different Anthocyanin-Rich Berry Extracts in Murine CT26 Colon Cancer Cells

3. Markers for DNA damage are induced in the rat colon by the Alternaria toxin altertoxin-II, but not a complex extract of cultured Alternaria alternata

4. Consumption of anthocyanin-rich beverages affects Nrf2 and Nrf2-dependent gene transcription in peripheral lymphocytes and DNA integrity of healthy volunteers

5. Dark coffee consumption protects human blood cells from spontaneous DNA damage

6. Cereulide and Deoxynivalenol Increase LC3 Protein Levels in HepG2 Liver Cells

8. Immunomodulatory Properties of Blackberry Anthocyanins in THP-1 Derived Macrophages

9. Long-Term Consumption of Anthocyanin-Rich Fruit Juice: Impact on Gut Microbiota and Antioxidant Markers in Lymphocytes of Healthy Males

11. Immunomodulatory Properties of Blackberry Anthocyanins in THP-1 Derived Macrophages

12. Dark coffee consumption protects human blood cells from spontaneous DNA damage

13. First insights into Alternaria multi-toxin in vivo metabolism

14. Antioxidant Effects of Elderberry Anthocyanins in Human Colon Carcinoma Cells: A Study on Structure–Activity Relationships

15. Corrigendum to 'Dark coffee consumption protects human blood cells from spontaneous DNA damage' [J. Funct. Foods 55 (2019) 285–295]

16. Long-Term Consumption of Anthocyanin-Rich Fruit Juice: Impact on Gut Microbiota and Antioxidant Markers in Lymphocytes of Healthy Males

18. Bioavailability, metabolism, and excretion of a complex Alternaria culture extract versus altertoxin II: a comparative study in rats

19. Impact of Alternaria toxins on CYP1A1 expression in different human tumor cells and relevance for genotoxicity

20. Response of intestinal HT-29 cells to the trichothecene mycotoxin deoxynivalenol and its sulfated conjugates

21. Role of topoisomerase inhibition and DNA repair mechanisms in the genotoxicity of alternariol and altertoxin-II

22. Bilberry extract, its major polyphenolic compounds, and the soy isoflavone genistein antagonize the cytostatic drug erlotinib in human epithelial cells

23. Impact of phase I metabolism on uptake, oxidative stress and genotoxicity of the emerging mycotoxin alternariol and its monomethyl ether in esophageal cells

24. Coffee constituents as modulators of Nrf2 nuclear translocation and ARE (EpRE)-dependent gene expression

25. Repair of DNA damage induced by the mycotoxin alternariol involves tyrosyl-DNA phosphodiesterase 1

26. Comparison of delphinidin, quercetin and (–)‐epigallocatechin‐3‐gallate as inhibitors of the EGFR and the ErbB2 receptor phosphorylation

27. Oak Ellagitannins Suppress the Phosphorylation of the Epidermal Growth Factor Receptor in Human Colon Carcinoma Cells

28. Limited stability in cell culture medium and hydrogen peroxide formation affect the growth inhibitory properties of delphinidin and its degradation product gallic acid

29. Apple polyphenols diminish the phosphorylation of the epidermal growth factor receptor in HT29 colon carcinoma cells

30. The epidermal growth factor receptor and human topoisomerases represent potential cellular targets of oligomeric procyanidins

31. Activation of the Nrf2-ARE pathway by the Alternaria alternata mycotoxins altertoxin I and II

32. Identification and toxicological characterization of deoxynivalenol-3-sulfate, a newly discovered metabolite of the mycotoxin deoxynivalenol in human urine

33. Biological activities of malvidin, a red wine anthocyanidin

34. Natural flavonoids are potent inhibitors of glycogen phosphorylase

35. Differential phosphodiesterase expression and cytosolic Ca2+in human CNS tumour cells and in non-malignant and malignant cells of rat origin

37. Activation of the cAMP-specific Phosphodiesterase PDE4D3 by Phosphorylation

38. Involvement of the Nrf2/ARE signaling pathway in the in vitro mechanism of action of Alternaria alternata mycotoxins ATXI and ATXII

39. Coffees rich in chlorogenic acid or N-methylpyridinium induce chemopreventive phase II-enzymes via the Nrf2/ARE pathway in vitro and in vivo

40. Alternariol acts as a topoisomerase poison, preferentially affecting the IIalpha isoform

41. Apple polyphenols affect protein kinase C activity and the onset of apoptosis in human colon carcinoma cells

42. Impact of quercetin and EGCG on key elements of the Wnt pathway in human colon carcinoma cells

43. Modulation of key elements of the Wnt pathway by apple polyphenols

44. Differential phosphodiesterase expression and cytosolic Ca2+ in human CNS tumour cells and in non-malignant and malignant cells of rat origin

45. Inhibitors of the epidermal growth factor receptor in apple juice extract

46. The substitution pattern of anthocyanidins affects different cellular signaling cascades regulating cell proliferation

47. Myomegalin is a novel protein of the Golgi/centrosome that interacts with a cyclic nucleotide phosphodiesterase

48. Alternariol acts as a topoisomerase poison

49. Sensitivity of a cAMP PDE to Rolipram in Different Organs

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