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1. Which government policies to create sustainable food systems have the potential to simultaneously address undernutrition, obesity and environmental sustainability?

2. Mycorrhizal inoculation and fertilizer microdosing interactions in pearl millet (Pennisetum glaucum) under greenhouse conditions

3. Food environment in Burkina Faso: priority actions recommended to the government using Food-EPI tool

4. Assessment of ultra processed foods consumption in Senegal: validation of the Nova-UPF screener

5. Effectiveness of Video-Based Health Education on Breastfeeding Practices Among Infants Aged 0–6 Months in Dirashe District, South Ethiopia: A Cluster Randomized Controlled Trial

6. The impact and implementation of an mHealth intervention to improve infant and young child feeding in Senegal: IIMAANJE protocol for a cluster randomized control trial

7. Body composition and determinant factors among mother–child pairs (6–8 months) in rural areas of Senegal

8. Adequate vitamin A liver stores estimated by the modified relative dose response test are positively associated with breastfeeding but not vitamin A supplementation in Senegalese urban children 9-23 months old: A comparative cross-sectional study.

9. Validity of bioelectrical impedance analysis in predicting total body water and adiposity among Senegalese school-aged children.

10. The relationship of female physical attractiveness to body fatness

13. Adherence to ‘5-2-1-0’ guidelines and multiple risky behaviours among adolescents in nine sub-Saharan African countries: evidence from Global School-based Student Health Survey 2012–2017

16. Monitoring food environments and systems for sustainable diets in Africa

17. Behavior Change Communication is associated with human milk intake but not exclusive breastfeeding rate measured by deuterium-oxide turnover method among infants aged 4-5 months in rural Senegal

18. Adherence to ‘5-2-1-0’ guidelines and multiple risky behaviours among adolescents in nine sub-Saharan African countries: evidence from Global School-based Student Health Survey 2012–2017

19. Perspective: Food environment research priorities for Africa—Lessons from the Africa Food Environment Research Network

20. Evaluation and prioritization of actions on food environments to address the double burden of malnutrition in Senegal: perspectives from a national expert panel

21. Agronomic Performances and Nutritional Assessment of Three Sweet Potato Varieties (Ipomoea batatas (L) Lam.) Introduced in an Agro-ecological Zone of Groundnut Basin in Senegal

22. Polyphenol-rich tea decreases iron absorption from fortified wheat bread in Senegalese mother–child pairs and bioavailability of ferrous fumarate is sharply lower in children

23. Competitiveness among Rhizobia for Nodulation of Introduced Leguminous Tree Gliricidia sepium in a Sub-Saharan Sandy Soil

24. Body composition and determinant factors among mother–child pairs (6–8 months) in rural areas of Senegal

25. Adequate vitamin A liver stores estimated by the modified relative dose response test are positively associated with breastfeeding but not vitamin A supplementation in Senegalese urban children 9-23 months old: A comparative cross-sectional study

26. Sensory evaluation and consumer acceptability of orange-fleshed sweet potato by lactating women and their children (

27. Índice de masa corporal en comparación con el método de dilución de deuterio para establecer la prevalencia de la obesidad infantil, Ghana, Kenya, Marruecos, Mauricio, Namibia, República Unida de Tanzania, Senegal y Túnez

28. Beauty and the Body of the Beholder: Raters’ BMI Has Only Limited Association with Ratings of Attractiveness of the Opposite Sex

29. Folate Deficiency and Anemia Among Women of Reproductive Age (15-49 Years) in Senegal: Results of a National Cross-Sectional Survey

30. Maize Crop N Uptake from Organic Material of Gliricidia sepium Coinoculated with Rhizobium and Arbuscular Mycorrhizal Fungus in Sub-Saharian Africa Sandy Soil

31. Genetic diversity and symbiotic efficiency of rhizobial strains isolated from nodules of peanut (Arachis hypogaea L.) in Senegal

32. Validity of bioelectrical impedance analysis in predicting total body water and adiposity among Senegalese school-aged children

33. Beauty and the Body of the Beholder: Raters' BMI Has Only Limited Association with Ratings of Attractiveness of the Opposite Sex

34. Determining the worldwide prevalence of obesity

35. A Trial Implementation of Using Deuterium Oxide Dose-to-Mother and Dilution Technique Among Beninese Children: Challenge and Critical Points

37. Energy intake from human milk covers the requirement of 6-month-old Senegalese exclusively breast-fed infants

38. Physical Activity Level and Sedentary Behaviors among Public School Children in Dakar (Senegal) Measured by PAQ-C and Accelerometer: Preliminary Results

39. The relationship of female physical attractiveness to body fatness

40. Nodulation and nitrogen fixation of field grown common bean (Phaseolus vulgaris) as influenced by fungicide seed treatment

42. Impact of daily consumption of Moringa (Moringa oleifera) dry leaf powder on iron status of Senegalese lactating women

44. Daily consumption of ready-to-use peanut-based therapeutic food increased fat free mass, improved anemic status but has no impact on the zinc status of people living with HIV/AIDS: a randomized controlled trial

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