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1. Cognitive flexibility and DSM-5 severity criteria for eating disorders: assessing drive for thinness and duration of illness as alternative severity variables

2. The Impact of High Levels of Compensatory Exercise on Treatment Outcomes in Threshold and Subthreshold Bulimia Nervosa

3. Eating disorders during lockdown: the transcultural influence on eating and mood disturbances in Ibero-Brazilian population

5. Association of anandamide and 2-arachidonoylglycerol concentrations with clinical features and body mass index in eating disorders and obesity

6. The Role of Food Addiction and Lifetime Substance Use on Eating Disorder Treatment Outcomes

7. Impact of Impulsivity and Therapy Response in Eating Disorders from a Neurophysiological, Personality and Cognitive Perspective

8. Food Addiction in Eating Disorders: A Cluster Analysis Approach and Treatment Outcome

9. Impact of COVID-19 Lockdown in Eating Disorders: A Multicentre Collaborative International Study

10. Lifetime Weight Course as a Phenotypic Marker of Severity and Therapeutic Response in Patients with Eating Disorders

11. Neuropsychological Learning Deficits as Predictors of Treatment Outcome in Patients with Eating Disorders

12. Food addiction and its relationship with other eating behaviours among Spanish university students

13. Neuroendocrinological factors in binge eating disorder: A narrative review

14. A proof-of-concept study applying machine learning methods to putative risk factors for eating disorders: results from the multi-centre European project on healthy eating

15. Food Addiction in Eating Disorders and Obesity: Analysis of Clusters and Implications for Treatment

16. Corrigendum: Validation of the Spanish Version of the Yale Food Addiction Scale 2.0 (YFAS 2.0) and Clinical Correlates in a Sample of Eating Disorder, Gambling Disorder and Healthy Control Participants

17. Implementation of a Positive Technology Application in Patients With Eating Disorders: A Pilot Randomized Control Trial

18. Validation of the Spanish Version of the Yale Food Addiction Scale 2.0 (YFAS 2.0) and Clinical Correlates in a Sample of Eating Disorder, Gambling Disorder, and Healthy Control Participants

19. Executive functions in binge spectrum eating disorders with comorbid compulsive buying

20. Risk patterns in food addiction: a Mexican population approach

21. The factorial structure and psychometric properties of the Committed Action Questionnaire (CAQ‐8) in a Portuguese clinical sample with eating disorders

22. New challenges in the field of eating disorders

23. Illness perception in patients with eating disorders: clinical, personality, and food addiction correlates

24. <scp>COVID</scp> ‐19 and eating disorders during confinement: Analysis of factors associated with resilience and aggravation of symptoms

25. Time to make a change

26. Emotional and non‐emotional facets of impulsivity in eating disorders: From anorexia nervosa to bulimic spectrum disorders

27. Where does purging disorder lie on the symptomatologic and personality continuum when compared to other eating disorder subtypes? Implications for the DSM

28. Value of treatment for eating disorders

29. Food addiction and lifetime alcohol and illicit drugs use in specific eating disorders

30. Neuropsychological Learning Deficits as Predictors of Treatment Outcome in Patients with Eating Disorders

31. The impact of duration of illness on treatment nonresponse and drop-out: Exploring the relevance of enduring eating disorder concept

32. Psychological and metabolic risk factors in older adults with a previous history of eating disorder: A cross-sectional study from the Predimed-Plus study

33. Lifetime Weight course as a phenotypic marker of severity and therapeutic response in patients with eating disorders

34. Shared genetic risk between eating disorder- and substance-use-related phenotypes: Evidence from genome-wide association studies

35. Emotional regulation in eating disorders and gambling disorder: A transdiagnostic approach

36. Effectiveness and influencing factors of online education for caregivers of patients with eating disorders during COVID ‐19 pandemic in China

37. Null hypothesis significance tests, a misleading approach to scientific knowledge: Some implications for eating disorders research

38. Drive for thinness provides an alternative, more meaningful, severity indicator than the DSM-5 severity indices for eating disorders

39. State-Based Markers of Disordered Eating Symptom Severity

40. Coronavirus disease 2019 (COVID-19) and obesity. Impact of obesity and its main comorbidities in the evolution of the disease

41. A cluster analysis of purging disorder: Validation analyses with eating disorder symptoms, general psychopathology and personality

42. Clinical and Neurophysiological Correlates of Emotion and Food Craving Regulation in Patients with Anorexia Nervosa

43. Dorsolateral prefrontal cortex and amygdala function during cognitive reappraisal predicts weight restoration and emotion regulation impairment in anorexia nervosa

44. COVID-19 and implications for eating disorders

45. COVID Isolation Eating Scale (CIES): Analysis of the impact of confinement in eating disorders and obesity—A collaborative international study

46. Impulsivity, Emotional Dysregulation and Executive Function Deficits Could Be Associated with Alcohol and Drug Abuse in Eating Disorders

47. Are trans diagnostic models of eating disorders fit for purpose? A consideration of the evidence for food addiction

48. Emotion Regulation as a Transdiagnostic Feature Among Eating Disorders: Cross-sectional and Longitudinal Approach

49. Delay Discounting of Reward and Impulsivity in Eating Disorders: From Anorexia Nervosa to Binge Eating Disorder

50. A Randomised Controlled Comparison of Second-Level Treatment Approaches for Treatment-Resistant Adults with Bulimia Nervosa and Binge Eating Disorder: Assessing the Benefits of Virtual Reality Cue Exposure Therapy

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