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108 results on '"Serge Kokot"'

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1. Evaluation of chemical components and properties of the jujube fruit using near infrared spectroscopy and chemometrics

2. A novel NIR spectroscopic method for rapid analyses of lycopene, total acid, sugar, phenols and antioxidant activity in dehydrated tomato samples

3. A kinetic spectrofluorometric method, aided by chemometrics, for the analysis of sibutramine, indapamide and hydrochlorothiazide compounds found in weight-reducing tonic samples

4. NIR spectroscopy and chemometrics for the discrimination of pure, powdered, purple sweet potatoes and their samples adulterated with the white sweet potato flour

5. Differentiation of Mint (Mentha haplocalyx Briq.) from different regions in China using gas and liquid chromatography

6. Combined NIR/MIR analysis: A novel method for the classification of complex substances such as Illicium verum Hook. F. and its adulterants

7. Simultaneous voltammetric determination of four triazine herbicides in water samples with the aid of chemometrics

8. Differentiation of Cultivars ofFlos Chrysanthemumwith the Use of High-Performance Liquid Chromatography Fingerprints and Chemometrics

9. Combining HPLC–DAD and ICP-MS data for improved analysis of complex samples: Classification of the root samples from Cortex moutan

10. Analysis of Complex Molecular Systems: The Impact of Multivariate Analysis for Resolving the Interactions of Small Molecules with Biopolymers – a Review

11. A Novel Near-Infrared Spectroscopy and Chemometrics Method for Rapid Analysis of Several Chemical Components and Antioxidant Activity of Mint (Mentha haplocalyx Briq.) Samples

12. Multi-wavelength high-performance liquid chromatography: An improved method for analysis of complex substances such as Radix Paeoniae herbs

13. Competitive Interactions of Ionic Surfactants with Salbutamol and Bovine Serum Albumin: A Molecular Spectroscopy Study with Implications for Salbutamol in Food Analysis

14. Graphene oxide as a nanocarrier for loading and delivery of medicinal drugs and as a biosensor for detection of serum albumin

15. Discrimination of Radix Isatidis and Rhizoma et Radix Baphicacanthis Cusia samples by near infrared spectroscopy with the aid of chemometrics

16. Classification ofRhizoma et Radix Notoperygiiby HPLC Fingerprints with the Aid of Chemometrics

17. Fluorescence Spectral Analysis for the Discrimination of Complex, Similar Mixtures with the Aid of Chemometrics

18. Interpreting Analytical Chemistry Data: Recent Advances in Curve Resolution with the Aid of Chemometrics

19. Multiway calibrations based on spectrofluorimetric data derived from kinetic analysis of the hydrolysis reaction of nitrofurans — A comparison of prediction performance

20. Application of differential pulse stripping voltammetry and chemometrics for the determination of three antibiotic drugs in food samples

21. One- and two-dimensional gas chromatography–mass spectrometry and high performance liquid chromatography–diode-array detector fingerprints of complex substances: A comparison of classification performance of similar, complex Rhizoma Curcumae samples with the aid of chemometrics

22. Analysis of HPLC fingerprints: discrimination of raw and processed Rhubarb samples with the aid of chemometrics

23. Electrochemical and spectroscopic study on the interaction between isoprenaline and DNA using multivariate curve resolution-alternating least squares

24. RESOLUTION OF HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC FINGERPRINTS OF RHIZOMA CURCUMAE BY APPLICATION OF CHEMOMETRICS

25. A kinetic spectrophotometric method for simultaneous determination of phenol and its three derivatives with the aid of artificial neural network

26. Simultaneous determination of three herbicides by differential pulse voltammetry and chemometrics

27. Analysis of complex, processed substances with the use of NIR spectroscopy and chemometrics: Classification and prediction of properties — The potato crisps example

28. Simultaneous voltammetric analysis of tetracycline antibiotics in foods

29. Investigation of the pharmacokinetics and determination of certain cephalosporins in rabbit plasma by a kinetic spectrophotometric method with the aid of chemometrics

30. Classification of Raw and RoastedSemen CassiaeSamples with the Use of Fourier Transform Infrared Fingerprints and Least Squares Support Vector Machines

31. Discrimination of Chinese traditional soy sauces based on their physico-chemical properties

32. Application of chemometrics to analysis of soil pollutants

33. Authentication of Cassia seeds on the basis of two-wavelength HPLC fingerprinting with the use of chemometrics

34. Differential Kinetic Spectrophotometric Determination of Methamidophos and Fenitrothion in Water and Food Samples by Use of Chemometrics

35. Photochemistry and chemometrics—An overview

36. Simultaneous enzymatic kinetic determination of carbamate pesticides with the aid of chemometrics

37. Application of chemometrics methods for the simultaneous kinetic spectrophotometric determination of aminocarb and carbaryl in vegetable and water samples

38. Multi-wavelength HPLC fingerprints from complex substances: An exploratory chemometrics study of the Cassia seed example

39. Simultaneous kinetic spectrophotometric analysis of five synthetic food colorants with the aid of chemometrics

40. A differential kinetic spectrophotometric method for determination of three sulphanilamide artificial sweeteners with the aid of chemometrics

41. Near-Infrared Spectroscopy for the Prediction of Disease Ratings for Fiji Leaf Gall in Sugarcane Clones

42. Spectrometric and voltammetric studies of the interaction between quercetin and bovine serum albumin using warfarin as site marker with the aid of chemometrics

43. Simultaneous Determination of Three Synthetic Glucocorticoids by Differential Pulse Stripping Voltammetry with the Aid of Chemometrics

44. Simultaneous kinetic spectrophotometric determination of norfloxacin and rifampicin in pharmaceutical formulation and human urine samples by use of chemometrics approaches

45. Simultaneous kinetic-spectrophotometric determination of maltol and ethyl maltol in food samples by using chemometrics

46. Fingerprint Analysis of Eucommia Bark by LC-DAD and LC-MS with the Aid of Chemometrics

47. Synchronous fluorescence and UV–vis spectroscopic studies of interactions between the tetracycline antibiotic, aluminium ions and DNA with the aid of the Methylene Blue dye probe

48. Application of high performance liquid chromatography for the profiling of complex chemical mixtures with the aid of chemometrics

49. Role of chemometrics for at-field application of NIR spectroscopy to predict sugarcane clonal performance

50. Simultaneous enzymatic kinetic determination of pesticides, carbaryl and phoxim, with the aid of chemometrics

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