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93 results on '"Marklund M."'

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1. Towards nutrition with precision: unlocking biomarkers as dietary assessment tools.

2. Comparison of plasma alkylresorcinols (AR) and urinary AR metabolites as biomarkers of compliance in a short-term, whole-grain intervention study.

3. Discovery of urinary biomarkers of whole grain rye intake in free-living subjects using nontargeted LC-MS metabolite profiling.

4. Polyunsaturated Fat Intake Estimated by Circulating Biomarkers and Risk of Cardiovascular Disease and All-Cause Mortality in a Population-Based Cohort of 60-Year-Old Men and Women.

5. A dietary biomarker approach captures compliance and cardiometabolic effects of a healthy Nordic diet in individuals with metabolic syndrome.

6. Plasma alkylresorcinol concentrations correlate with whole grain wheat and rye intake and show moderate reproducibility over a 2- to 3-month period in free-living Swedish adults.

7. Multilevel omics for the discovery of biomarkers and therapeutic targets for stroke.

8. Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies

9. Salivary Metabolic Pathway Alterations in Brazilian E-Cigarette Users †.

10. Novel Fatty Acid Biomarkers in Psoriasis and the Role of Modifiable Factors: Results from the METHAP Clinical Study.

11. Functional Lipids and Cardiovascular Disease Reduction: A Concise Review.

12. A Systematic Review on Advances in Management of Oxidative Stress-Associated Cardiovascular Diseases.

13. Current Trends in Biohumoral Screening for the Risk of Sudden Cardiac Death: A Systematic Review.

14. Salivary biomarker C-reactive protein levels in children with sleep problems and Class II malocclusion before and after twin-block therapy.

15. Plasma Fatty Acid Biomarkers of Dairy Consumption Are Associated with Sex-Dependent Effects on Metabolic Syndrome Components in Mexican Adolescents.

16. Quest for Biomarkers of Positive Health: A Review.

17. A nutritional biomarker score of the Mediterranean diet and incident type 2 diabetes: Integrated analysis of data from the MedLey randomised controlled trial and the EPIC-InterAct case-cohort study.

18. Serum metabolites associated with wholegrain consumption using nontargeted metabolic profiling: a discovery and reproducibility study.

19. Association of branched chain fatty acids with cardiometabolic disorders in humans: a systematic review.

20. From 'Omics to Multi-omics Technologies: the Discovery of Novel Causal Mediators.

21. Integrated lipids biomarker of the prediabetes and type 2 diabetes mellitus Chinese patients.

22. Derivation of the Omega-3 Index from EPA and DHA Analysis of Dried Blood Spots from Dogs and Cats.

23. Can individual fatty acids be used as functional biomarkers of dairy fat consumption in relation to cardiometabolic health? A narrative review.

24. Biomarkers, Biocatalysts, or Pathology Conditions to Evaluate Potential History of Liver Disease such as Cancer.

25. Prostate Cancer Secretome and Membrane Proteome from Pten Conditional Knockout Mice Identify Potential Biomarkers for Disease Progression.

26. Potential of the Stromal Matricellular Protein Periostin as a Biomarker to Improve Risk Assessment in Prostate Cancer.

27. The Multi-Dimensional Biomarker Landscape in Cancer Immunotherapy.

28. Maternal erythrocyte fatty acid composition as a predictive marker for pregnancy health.

29. Effect of oat supplementation interventions on cardiovascular disease risk markers: a systematic review and meta-analysis of randomized controlled trials.

30. Predictive value of circulating NMR metabolic biomarkers for type 2 diabetes risk in the UK Biobank study.

31. Alkylresorcinols as an Indicator of Whole-Grain Intake and Its Relation to Colorectal Carcinoma.

32. Unravelling Prostate Cancer Heterogeneity Using Spatial Approaches to Lipidomics and Transcriptomics.

33. A plasma fatty acid profile associated to type 2 diabetes development: from the CORDIOPREV study.

34. Biomarkers of fatty acid intake are independently associated with preclinical atherosclerosis in individuals with type 1 diabetes.

35. Adherence to the Mediterranean diet assessed by a novel dietary biomarker score and mortality in older adults: the InCHIANTI cohort study.

36. Effects of substitution dietary guidelines targeted at prevention of IHD on dietary intake and risk factors in middle-aged Danish adults: the Diet and Prevention of Ischemic Heart Disease: a Translational Approach (DIPI) randomised controlled trial.

37. Linoleic acid in adipose tissue and the risk of myocardial infarction: a case–cohort study.

38. The effect of omega-3 fatty acids on a biomarker of head trauma in NCAA football athletes: a multi-site, non-randomized study.

39. Effects of oral appliance treatment on inflammatory biomarkers in obstructive sleep apnea: A randomised controlled trial.

40. Identification of biomarkers associated with metabolic cardiovascular disease using mRNA-SNP-miRNA regulatory network analysis.

41. Metabolic indices of polyunsaturated fatty acids: current evidence, research controversies, and clinical utility.

42. RNA sequencing: new technologies and applications in cancer research.

43. Developing community-based urine sampling methods to deploy biomarker technology for the assessment of dietary exposure.

44. Requisite Omega-3 HUFA Biomarker Thresholds for Preventing Murine Lupus Flaring.

45. Simplified method for the measurement of plasma alkylresorcinols: Biomarkers of whole‐grain intake.

46. Zeolitic imidazolate framework‐8 reinforced hollow‐fiber liquid‐phase microextraction of free urinary biomarkers of whole grain intake followed by CE analysis.

47. Urinary biomarkers of dietary intake: a review.

48. New molecular biomarkers in precise diagnosis and therapy of Type 2 diabetes.

49. Associations of food groups and cardiometabolic and inflammatory biomarkers: does the meal matter?

50. The role of dairy fat on cardiometabolic health: what is the current state of knowledge?1.

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