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81 results on '"Université d'Artois (UA)-Institut National de la Recherche Agronomique (INRA)-Université du Littoral Côte d'Opale (ULCO)-Institut Supérieur d'Agriculture-Université de Lille"'

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1. A Plant Nutrient-and Microbial Protein-Based Resistance Inducer Elicits Wheat Cultivar-Dependent Resistance Against Zymoseptoria tritici

2. Effects of Calcium Phosphates on the (Im)Mobilization of Metals and Nutrients, on the Biological Activity and on the Plant Health from Multi-contaminated Urban Soils

3. The potential of ryegrass (Lolium perenne L.) to clean up multi-contaminated soils from labile and phytoavailable potentially toxic elements to contribute into a circular economy

4. Biofilm constructing variants of Paraburkholderia phytofirmans PsJN outcompete the wild-type form in free-living and static conditions but not in planta

5. Selective electrohydrodynamic concentration of waterborne parasites on a chip

6. Production of the small heat shock protein Lo18 from Oenococcus oeni in Lactococcus lactis improves its stress tolerance

7. Effects of colistin and bacteriocins combinations on the in vitro growth of escherichia coli strains from swine origin

8. Nonribosomal peptide synthetase with a unique iterative-alternative-optional mechanism catalyzes amonabactin synthesis in Aeromonas

9. Alkyl galactofuranosides strongly interact with Leishmania donovani membrane and provide anti-leishmanial activity

10. Grassland management history affects the response of the nematode community to changes in above-ground grazing regime

11. Cryptosporidium infection in a veal calf cohort in France: molecular characterization of species in a longitudinal study

12. Whitened kernel surface: A fast and reliable method for assessing Fusarium severity on cereal grains by digital picture analysis

13. Unravelling the determinants of freezing tolerance in Medicago truncatula: a first step towards improving the response of crop legumes to freezing stress using translational genomics

14. Nonribosomal peptides in fungal cell factories: from genome mining to optimized heterologous production

15. Non-Targeted Identification of Brine Covered Canned Tuna Species Using Front-Face Fluorescence Spectroscopy Combined with Chemometric Tools

16. Chicory Roots for Prebiotics and Appetite Regulation: A Pilot Study in Mice

17. Uncoupling proteins 1 and 2 (UCP1 and UCP2) fromArabidopsis thalianaare mitochondrial transporters of aspartate, glutamate, and dicarboxylates

18. Front face fluorescence spectroscopy enables rapid differentiation of fresh and frozen-thawed sea bass (Dicentrarchus labrax) fillets

19. Biocontrol activity of effusol from the extremophile plant, Juncus maritimus, against the wheat pathogen Zymoseptoria tritici

20. Efficiency of Rosemary and Basil Essential Oils on the Shelf-Life Extension of Atlantic Mackerel (Scomber scombrus) Fillets Stored at 2°C

21. Efficient Genome Editing Using CRISPR/Cas9 Technology in Chicory

22. Degradation of fluorene and phenanthrene in PAHs-contaminated soil using Pseudomonas and Bacillus strains isolated from oil spill sites

23. Rapid multiparameters approach to differentiate fresh skinless sea bass (Dicentrarchus labrax) Fillets from frozen-thawed ones

24. Astin C Production by the Endophytic Fungus Cyanodermella asteris in Planktonic and Immobilized Culture Conditions

25. Horseradish peroxidase-AuNP/LDH heterostructures: influence on nanogold release and enzyme activity

26. Pseudomonas sp. COW3 Produces New Bananamide-Type Cyclic Lipopeptides with Antimicrobial Activity against Pythium myriotylum and Pyricularia oryzae

27. Lipase catalyzed esterification of formic acid in solvent and solvent-free systems

28. Bio-emulsifying and biodegradation activities of syringafactin producing pseudomonas spp. strains isolated from oil contaminated soils

29. Adhesion to stainless steel surfaces and detection of viable but non cultivable cells of Vibrio parahaemolyticus and Vibrio cholerae isolated from shrimps in seafood processing environments: Stayin' alive?

30. In vitro probiotic properties of selected lactobacilli and multi-strain consortium on immune function, gut barrier strengthening and gut hormone secretion

31. Vibrio species involved in seafood-borne outbreaks (vibrio cholerae, v-parahaemolyticus and v-vulnificus): Review of microbiological versus recent molecular detection methods in seafood products

32. Dehydrojuncusol, a Natural Phenanthrene Compound Extracted from Juncus maritimus Is a New Inhibitor of Hepatitis C Virus RNA Replication

33. Physiological and molecular insights of bacteriocin production by Enterococcus hirae ST57ACC from brazilian artisanal cheese

34. Molecular strategies for adapting Bacillus subtilis 168 biosurfactant production to biofilm cultivation mode

35. Screening of lipopeptide-producing strains of Bacillus sp. Using a new automated and sensitive fluorescence detection method

36. Biallelic PPA2 Mutations Cause Sudden Unexpected Cardiac Arrest in Infancy

37. Burkholderia genome mining for nonribosomal peptide synthetases reveals a great potential for novel siderophores and lipopeptides synthesis

38. Sexual reproduction of Zymoseptoria tritici on durum wheat in Tunisia revealed by presence of airborne inoculum, fruiting bodies and high levels of genetic diversity

39. Genome Sequencing and Analysis of Bacillus pumilus ICVB403 Isolated from Acartia tonsa Copepod Eggs Revealed Surfactin and Bacteriocin Production: Insights on Anti-Staphylococcus Activity

40. Determination of the cell wall polysaccharide and teichoic acid structures from Lactococcus lactis IL1403

41. Structural studies of the cell wall polysaccharide from Lactococcus lactis UC509.9

42. Development of horseradish peroxidase/layered double hydroxide hybrid catalysis for phenol degradation

43. Cold remote plasma modification of wood: Optimization process using experimental design

44. In silico and experimental data claiming safety aspects and beneficial attributes of the bacteriocinogenic strain enterococcus faecalis B3A-B3B

45. Lipopeptide biodiversity in antifungal Bacillus strains isolated from Algeria

46. Polynucleotide phosphorylase is involved in the control of lipopeptide fengycin production in Bacillus subtilis

47. Newly Isolated Lactobacilli strains from Algerian Human Vaginal Microbiota: Lactobacillus fermentum Strains Relevant Probiotic's Candidates

48. Front-face fluorescence spectroscopy coupled with chemometric tools for monitoring fish freshness stored under different refrigerated conditions

49. Role of cyclic lipopeptides produced by Bacillus subtilis in mounting induced immunity in rice (Oryza sativa L.)

50. Another Brick in the Wall: a Rhamnan Polysaccharide Trapped inside Peptidoglycan of Lactococcus lactis

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