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1. Focused Proteomics Analysis of Habu Snake (Protobothrops flavoviridis) Venom Using Antivenom-Based Affinity Chromatography Reveals Novel Myonecrosis-Enhancing Activity of Thrombin-Like Serine Proteases

2. Effect of Chum Salmon Egg Lectin on Tight Junctions in Caco-2 Cell Monolayers

3. Isolation and Biochemical Characterization of Apios Tuber Lectin

4. Pufferfish Saxitoxin and Tetrodotoxin Binding Protein (PSTBP) Analogues in the Blood Plasma of the Pufferfish Arothron nigropunctatus, A. hispidus, A. manilensis, and Chelonodon patoca

5. Novel matrix proteins of Pteria penguin pearl oyster shell nacre homologous to the jacalin-related β-prism fold lectins.

6. Diversified Biomineralization Roles of Pteria penguin Pearl Shell Lectins as Matrix Proteins

7. Because of the 'bad blood'?

8. Lectins as Bioactive Proteins in Foods and Feeds

9. Effects of Alkaline Deamidation on the Chemical Properties of Rice Bran Protein

10. Outer Membrane Proteins Derived from Non-cyanobacterial Lineage Cover the Peptidoglycan of Cyanophora paradoxa Cyanelles and Serve as a Cyanelle Diffusion Channel

11. Isolation and Biochemical Characterization of Mucus Proteins in Japanese Bunching Onion (Allium fistulosum) Green Leaves

12. A novel strategy to produce sweeter tomato fruits with high sugar contents by fruit-specific expression of a single bZIP transcription factor gene

13. Proteomic Analysis of Venomous Fang Matrix Proteins of Protobothrops flavoviridis (Habu) Snake

14. Antioxidant Properties of Tripeptides Revealed by a Comparison of Six Different Assays

15. Isolation of Rice Bran Lectins and Characterization of Their Unique Behavior in Caco-2 Cells

16. Suppressive expression of <scp>CD</scp> 274 increases tumorigenesis and cancer stem cell phenotypes in cholangiocarcinoma

17. Allosteric Regulation of the Carbohydrate-binding Ability of a Novel Conger Eel Galectin by d-Mannoside

18. Production of transgenic rice plants expressing Dioscorea batatas tuber lectin 1 to confer resistance against brown planthopper

19. Diversified Carbohydrate-Binding Lectins from Marine Resources

20. Estimates of genotypic and yearly variations on fruit quality and functional traits for tetraploid table grape breeding

21. Resveratrol production potential of grape flowers and green berries to screen genotypes for gray mold and powdery mildew resistance

22. Expression of gene for Dioscorea batatas tuber lectin 1 in transgenic tobacco confers resistance to green-peach aphid

23. The function of rhamnose-binding lectin in innate immunity by restricted binding to Gb3

24. Purification and characterization of antioxidative peptides derived from rice bran protein hydrolysates

25. Isolation and characterization of protein fractions from deoiled rice bran

26. Rice bran protein-based edible films

27. Biotin deficiency up-regulates TNF-α production in murine macrophages

28. Isolation and characterization of l-rhamnose-binding lectin, which binds to microsporidian Glugea plecoglossi, from ayu (Plecoglossus altivelis) eggs

29. Reconstruction of a Probable Ancestral Form of Conger Eel Galectins Revealed Their Rapid Adaptive Evolution Process for Specific Carbohydrate Recognition

30. Diverse Sugar-Binding Specificities of Marine Invertebrate C-Type Lectins

32. Effect of Chum Salmon Egg Lectin on Tight Junctions in Caco-2 Cell Monolayers

33. Enhancement of Protein Thermostability by Accelerated Evolution

34. Arginine-Specific Gingipains from Porphyromonas gingivalis Stimulate Production of Hepatocyte Growth Factor (Scatter Factor) through Protease-Activated Receptors in Human Gingival Fibroblasts in Culture

35. Octocoral Chemical Signaling Selects and Controls Dinoflagellate Symbionts

36. New Carbohydrate Specificity and HIV-1 Fusion Blocking Activity of the Cyanobacterial Protein MVL: NMR, ITC and Sedimentation Equilibrium Studies

37. Microstructure and Orientation Distribution of Aragonite Crystals in Nacreous Layer of Pearl Shells

38. Characterization of L-amino acid oxidase and antimicrobial activity of aplysianin A, a sea hare-derived antitumor-antimicrobial protein

39. Neutrophil Serine Proteinases Activate Human Nonepithelial Cells to Produce Inflammatory Cytokines Through Protease-Activated Receptor 2

41. Isolation and Biochemical Characterization of Apios Tuber Lectin

42. Isolation and characterization of L-rhamnose-binding lectins from chum salmon (Oncorhynchus keta) eggs

43. Activation of Human Oral Epithelial Cells by Neutrophil Proteinase 3 Through Protease-Activated Receptor-2

44. Immunohistochemical localization of rhamnose-binding lectins in the steelhead trout (Oncorhynchus mykiss)

46. Distribution and Molecular Evolution of Rhamnose-binding Lectins in Salmonidae : Isolation and Characterization of Two Lectins from White-spotted Charr (Salvelinus leucomaenis) Eggs

47. Rhamnose-binding Lectins from Steelhead Trout (Oncorhynchus mykiss) Eggs Recognize Bacterial Lipopolysaccharides and Lipoteichoic Acid

48. Tissue-specific Expression of Rhamnose-binding Lectins in the Steelhead Trout (Oncorhynchus mykiss)

49. High-level Expression and Characterization of Fully Active Recombinant Conger Eel Galectins inEschericia coli

50. Comparison of the amino acid sequences of acorn barnacle lectins showing different inhibitory activities toward the crystal growth of calcium carbonate

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