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1. Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food.

2. Correction: Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food.

3. Lack of adverse effects in subchronic and chronic toxicity/carcinogenicity studies on the glyphosate-resistant genetically modified maize NK603 in Wistar Han RCC rats

4. Chronic intestinal inflammation drives colorectal tumor formation triggered by dietary heme iron in vivo.

5. Synthesis and in vitro characterization of the genotoxic, mutagenic and cell-transforming potential of nitrosylated heme.

6. Non-targeted and targeted analysis of oxylipins in combination with charge-switch derivatization by ion mobility high-resolution mass spectrometry.

7. Mode of action-based risk assessment of genotoxic carcinogens.

8. Glyphosate and AMPA levels in human urine samples and their correlation with food consumption: results of the cross-sectional KarMeN study in Germany.

9. Assessment of mixture toxicity of (tri)azoles and their hepatotoxic effects in vitro by means of omics technologies.

10. Lack of adverse effects in subchronic and chronic toxicity/carcinogenicity studies on the glyphosate-resistant genetically modified maize NK603 in Wistar Han RCC rats.

11. Correction to: Lack of adverse effects in subchronic and chronic toxicity/carcinogenicity studies on the glyphosate-resistant genetically modified maize NK603 in Wistar Han RCC rats.

12. Humoral and cellular immune response in Wistar Han RCC rats fed two genetically modified maize MON810 varieties for 90 days (EU 7th Framework Programme project GRACE).

13. Ninety‑day oral toxicity studies on two genetically modified maize MON810 varieties in Wistar Han RCC rats (EU 7th Framework Programme project GRACE)

14. Screening of molecular cell targets for carcinogenic heterocyclic aromatic amines by using CALUX® reporter gene assays.

15. Variability of control data and relevance of observed group differences in five oral toxicity studies with genetically modified maize MON810 in rats.

17. Proposed criteria for the evaluation of the scientific quality of mandatory rat and mouse feeding trials with whole food/feed derived from genetically modified plants.

18. Impact of dextran sulphate sodium-induced colitis on the intestinal transport of the colon carcinogen PhIP.

19. Enhancing the interpretation of statistical P values in toxicology studies: implementation of linear mixed models (LMMs) and standardized effect sizes (SESs).

20. The influence of chronic l-carnitine supplementation on the formation of preneoplastic and atherosclerotic lesions in the colon and aorta of male F344 rats.

22. Effects of single pesticides and binary pesticide mixtures on estrone production in H295R cells.

23. The colon carcinogen 2-amino-1-methyl-6-phenylimidazo[4,5- b]pyridine (PhIP) is actively secreted in the distal colon of the rat: an integrated view on the role of PhIP transport and metabolism in PhIP-induced colon carcinogenesis.

25. The necessity of identity assessment of animal intestinal cell lines: A case report.

26. Influence of a fat-rich diet, folic acid supplementation and a human-relevant concentration of 2-amino-1-methyl-6-phenylimidazo[4,5- b]pyridine on the induction of preneoplastic lesions in the rat colon.

27. Inflammation does not precede or accompany the induction of preneoplastic lesions in the colon of 2-amino-1-methyl-6-phenylimidazo[4,5- b]pyridine-fed rats.

28. Two essential modifications strongly improve the performance of the Fast Micromethod to identify DNA single- and double-strand breaks.

30. Establishment of a long-term culture system for rat colon epithelial cells.

31. The polycyclic musk 7-acetyl-1,1,3,4,4,6-hexamethyl-1,2,3,4-tetrahydronaphthaline lacks liver tumor initiating and promoting activity in rats exposed to human-relevant doses.

32. Response to a report and press release by Bauer-Panskus and Then (2014) criticizing the presentation and interpretation of the results of recently published 90-day feeding studies with diets containing genetically modified MON810-maize varieties and their comparators (Zeljenková et al. 2014)

33. Facilitating a transparent and tailored scientific discussion about the added value of animal feeding trials as well as in vitro and in silico approaches with whole food/feed for the risk assessment of genetically modified plants.

34. Effect of triamterene on tyrosine hydroxylase activity.

35. DNA binding, adduct characterisation and metabolic activation of aflatoxin B catalysed by isolated rat liver parenchymal, Kupffer and endothelial cells.

36. Distribution and induction of cytochrome P-450 and two cytochrome P-450-dependent monooxygenase activities in rat liver parenchymal cell subpopulations separated by centrifugal elutriation.

37. Correction to: Mode of action-based risk assessment of genotoxic carcinogens.

38. Effect of triamterene on 5-hydroxytryptamine biosynthesis in different brain areas.

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