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1. Extrinsic and Cell-Intrinsic Stress in the Immune Tumor Micro-Environment.

2. The Potential Application of Visible-Near Infrared (Vis-NIR) Hyperspectral Imaging for Classifying Typical Defective Goji Berry (Lycium barbarum L.).

3. Methamphetamine-Induced Blood Pressure Sensitization Correlates with Morphological Alterations within A1/C1 Catecholamine Neurons.

4. Personalized Immunotherapy Achieves Complete Response in Metastatic Adenoid Cystic Carcinoma Despite Lack of Conventional Biomarkers.

5. Active Modified Atmosphere Packaging Helps Preserve Quality of Edible Flowers.

6. Intestinal Microbiota Interventions to Enhance Athletic Performance—A Review.

7. Adverse Events in Targeted Therapy for Unresectable Hepatocellular Carcinoma Predict Clinical Outcomes.

8. Identification of SYNJ1 in a Complex Case of Juvenile Parkinsonism Using a Multiomics Approach.

9. Balanced Duality: H 2 O 2 -Based Therapy in Cancer and Its Protective Effects on Non-Malignant Tissues.

10. The Contribution of Genetic and Epigenetic Factors: An Emerging Concept in the Assessment and Prognosis of Inflammatory Bowel Diseases.

11. Sex Differences in Hepatic Inflammation, Lipid Metabolism, and Mitochondrial Function Following Early Lipopolysaccharide Exposure in Epileptic WAG/Rij Rats.

12. Multitarget Pharmacology of Sulfur–Nitrogen Heterocycles: Anticancer and Antioxidant Perspectives.

13. Clinical Implications of Isocitrate Dehydrogenase Mutations and Targeted Treatment of Acute Myeloid Leukemia with Mutant Isocitrate Dehydrogenase Inhibitors—Recent Advances, Challenges and Future Prospects.

14. Evaluation of Nutritional Values of Edible Algal Species Using a Shortwave Infrared Hyperspectral Imaging and Machine Learning Technique.

15. Vitamin C Supplementation in the Treatment of Autoimmune and Onco-Hematological Diseases: From Prophylaxis to Adjuvant Therapy.

16. Presenting a Multispectral Image Sensor for Quantification of Total Polyphenols in Low-Temperature Stressed Tomato Seedlings Using Hyperspectral Imaging.

17. Branched-Chain Amino Acids in Liver Diseases: Complexity and Controversy.

18. Blood Vitamin C Levels of Patients Receiving Immunotherapy and Relationship to Monocyte Subtype and Epigenetic Modification.

19. Different Doses of Methamphetamine Are Needed to Produce Locomotor or Blood Pressure Sensitization in Mice.

20. The Involvement of Ascorbic Acid in Cancer Treatment.

21. Development of a New Extraction Method for Pomegranate and Metabolite Profiling by a LC-MS and 1 H NMR Combined Approach.

22. Palliative Care and Mental Health among Pancreatic Cancer Patients in the United States: An Examination of Service Utilization and Health Outcomes.

23. Advances in Urinary Diversion: From Cutaneous Ureterostomy to Orthotopic Neobladder Reconstruction—A Comprehensive Review.

24. Short- and Mid-Term Outcomes of Early Alcohol Septal Ablation Therapy for Patients with Mildly Symptomatic Hypertrophic Obstructive Cardiomyopathy: A Tertiary Center Experience.

25. Stereo Camera Setup for 360° Digital Image Correlation to Reveal Smart Structures of Hakea Fruits.

26. Platelet Count/Spleen Diameter Ratio as a Non-Invasive Predictor of Esophageal Varices in Cirrhotic Patients: A Single-Center Experience.

27. D1-Like and D2-Like Dopamine Receptors in the Rat Prefrontal Cortex: Impacts of Genetic Generalized Epilepsies and Social Behavioral Deficits.

28. Pathophysiology to Risk Factor and Therapeutics to Treatment Strategies on Epilepsy.

29. Portal Hypertension in Malnutrition and Sarcopenia in Decompensated Cirrhosis—Pathogenesis, Implications and Therapeutic Opportunities.

30. Classification of Healthy and Frozen Pomegranates Using Hyperspectral Imaging and Deep Learning.

31. Physicochemical, Sensory, and Nutritional Properties of Foods Affected by Processing and Storage Series II.

32. The Simultaneous Use of 1-Methylcyclopropene and Methyl Jasmonate Vapor as an Innovative Strategy for Reducing Chilling Injury and Maintaining Pomegranate Fruit Quality at Suboptimal Temperatures.

34. The Potential Role of Nutrition in Overtraining Syndrome: A Narrative Review.

35. An Update on Drug–Nutrient Interactions and Dental Decay in Older Adults.

36. Clinical Significance and Management of Hyponatremia in Liver Cirrhosis.

37. Edible Oils from Selected Unconventional Sources—A Comprehensive Review of Fatty Acid Composition and Phytochemicals Content.

38. Discrimination of Maturity Stages of Cabernet Sauvignon Wine Grapes Using Visible–Near-Infrared Spectroscopy.

39. Role of Vitamin C in Targeting Cancer Stem Cells and Cellular Plasticity.

40. Recent Advances in Drug Discovery for Triple-Negative Breast Cancer Treatment.

41. Transjugular Intrahepatic Portosystemic Shunt Placement: Effects on Nutritional Status in Cirrhotic Patients.

42. Advances in Ascorbic Acid (Vitamin C) Manufacturing: Green Extraction Techniques from Natural Sources.

43. Pelvic Ring Fractures in Older Adult Patients—Assessing Physician Practice Variation among (Orthopedic) Trauma Surgeons.

44. Use of Branched-Chain Amino Acids as a Potential Treatment for Improving Nutrition-Related Outcomes in Advanced Chronic Liver Disease.

45. Review of SHPB Dynamic Load Impact Test Characteristics and Energy Analysis Methods.

46. Evaluation of Antioxidant Defence Systems and Inflammatory Status in Basketball Elite Athletes.

47. Hypertrophic Cardiomyopathy—Current Challenges and Future Perspectives.

48. Effects of 1–MCP Treatment on Postharvest Fruit of Five Pomegranate Varieties during Low-Temperature Storage.

49. Advances and Controversies in Acute Alcohol-Related Hepatitis: From Medical Therapy to Liver Transplantation.

50. Retail Price Differences between Packaged and Unpackaged Fruits (Apples) and Vegetables (Tomatoes, Peppers).

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