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298 results on '"Hexose"'

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1. From acidity to sweetness: a comprehensive review of carbon accumulation in grape berries

2. Seasonal dynamics and punctuated carbon sink reduction suggest photosynthetic capacity of boreal silver birch is reduced by the accumulation of hexose.

3. From acidity to sweetness: a comprehensive review of carbon accumulation in grape berries.

4. Continuous dark-fermentative H2 production using carbon components of lignocellulose hydrolysates: Insight into the difference between mixed and single substrates.

5. Effect of Antiepileptic Drug Sodium Valproate on Stomach Tissue Glycoproteins: The Protective Role of Moringa Extract

6. Glucose Inhibits Yeast AMPK (Snf1) by Three Independent Mechanisms.

7. Effect of Antiepileptic Drug Sodium Valproate on Stomach Tissue Glycoproteins: The Protective Role of Moringa Extract.

8. Systematic analysis of the sugar accumulation mechanism in sucrose- and hexose- accumulating cherry tomato fruits

9. Systematic analysis of the sugar accumulation mechanism in sucrose- and hexose- accumulating cherry tomato fruits.

10. MdFRK2-mediated sugar metabolism accelerates cellulose accumulation in apple and poplar

11. Combined application of sucrose and 1-MCP alleviated the senescence of Gynura bicolor DC through regulating hexose accumulation.

12. The mechanism of sugar produced from simple glycolaldehyde derivative at ambient conditions.

13. Effects of leaf removal on hexose accumulation and the expression of sugar unloading-related genes in syrah grapes.

14. Mannose Treatment: A Promising Novel Strategy to Suppress Inflammation.

15. Mannose Treatment: A Promising Novel Strategy to Suppress Inflammation

16. Transcriptome Remodeling in Response to Leaf Removal and Exogenous Abscisic Acid in Berries of Grapevine (Vitis vinifera L.) Fruit Cuttings

17. MdFRK2-mediated sugar metabolism accelerates cellulose accumulation in apple and poplar.

18. New azaspiracid analogues detected as bi-charged ions in Azadinium poporum (Amphidomataceae, Dinophyceae) isolated from Japanese coastal waters.

19. Carbon-Source Dependent Interplay of Copper and Manganese Ions Modulates the Morphology and Itaconic Acid Production in Aspergillus terreus

20. Carbon-Source Dependent Interplay of Copper and Manganese Ions Modulates the Morphology and Itaconic Acid Production in Aspergillus terreus.

21. Restriction of cytosolic sucrose hydrolysis profoundly alters development, metabolism, and gene expression in Arabidopsis roots.

22. Sweet regulation - The emerging immunoregulatory roles of hexoses.

23. Mig1 localization exhibits biphasic behavior which is controlled by both metabolic and regulatory roles of the sugar kinases.

24. Effects of late planting on fiber quality and within-boll yield components as mediated by sucrose metabolism in cotton bolls.

25. Effect of pentoses, hexoses, and hydrolyzed arabinoxylan on the most abundant sugar, organic acid, and alcohol contents during rye sourdough bread production.

26. Teaching structural diversity of hexoses to graduate and postgraduate students: Methods to correlate stereochemistry.

27. Transcriptomic Analysis of Late-Ripening Sweet Orange Fruits (Citrus sinensis) after Foliar Application of Glomalin-Related Soil Proteins

28. Functional Characterization of a Cucumber (Cucumis sativus L.) Vacuolar Invertase, CsVI1, Involved in Hexose Accumulation and Response to Low Temperature Stress

29. Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition

30. Beneficial effects of tyrosol on altered glycoprotein components in streptozotocin-induced diabetic rats

31. Carbohydrate composition of rat intestine surface mucus layer after ceftriaxone treatment

32. Response of sugar metabolism in apple leaves subjected to short-term drought stress.

33. Maternal nutrition and stage of early pregnancy in beef heifers: impacts on hexose and AA concentrations in maternal and fetal fluids 1.

34. Kinetics of the Formation of Saccharides and Fermentation Inhibitors during the Hot-compressed Water Pretreatment of Cassava Residue

35. Alternative Substrate Metabolism in Yarrowia lipolytica

36. PGF2α levels in Day 8 blood plasma are increased by the presence of one or more embryos in the uterus

37. Dipping probe electrospray ionization/mass spectrometry for direct on-site and low-invasive food analysis.

38. Carbohydrate Depletion during Lethal Infestation of Aulacaspis yasumatsui on Cycas revoluta.

39. A fast and robust hydrophilic interaction liquid chromatography tandem mass spectrometry method for determining methylpentose, hexose, hexosamine and hexonic acid in pneumococcal polysaccharide vaccine hydrolysates.

40. Effects of intermittent light exposure with red and blue light emitting diodes on growth and carbohydrate accumulation of lettuce.

41. Beneficial effects of tyrosol on altered glycoprotein components in streptozotocin-induced diabetic rats.

42. Characterization of SWEET family members from loquat and their responses to exogenous induction.

44. Biocatalytic production of D-tagatose: A potential rare sugar with versatile applications.

45. Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition.

46. Tunable GLUT-Hexose Binding and Transport via Modulation of Hexose C-3 Hydrogen-Bonding Capabilities.

47. Highly selective conversion of glucose into furfural over modified zeolites.

48. Biosynthesis of rare hexoses using microorganisms and related enzymes

49. Osmolality and non-structural carbohydrate composition in the secondary phloem of trees across a latitudinal gradient in Europe

50. Subcellular localization of rice hexokinase (OsHXK) family members in the mesophyll protoplasts of tobacco

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