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Your search keyword '"Reis, Salette"' showing total 21 results

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21 results on '"Reis, Salette"'

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1. Programmable flow system for automation of oxygen radical absorbance capacity assay using pyrogallol red for estimation of antioxidant reactivity.

2. Myoglobin microplate assay to evaluate prevention of protein peroxidation.

3. Rapid assessment of endpoint antioxidant capacity of red wines through microchemical methods using a kinetic matching approach.

4. High-throughput total cupric ion reducing antioxidant capacity of biological samples determined using flow injection analysis and microplate-based methods.

5. Lipophilic phenolic antioxidants: correlation between antioxidant profile, partition coefficients and redox properties.

6. Hydrogen peroxide, antioxidant compounds and biological targets: an in vitro approach for determination of scavenging capacity using fluorimetric multisyringe flow injection analysis.

7. Use of liposomes to evaluate the role of membrane interactions on antioxidant activity.

8. Flow injection based methods for fast screening of antioxidant capacity.

9. Use of liposomes as membrane models to evaluate the contribution of drug-membrane interactions to antioxidant properties of etodolac.

10. Use of liposomes to evaluate the role of membrane interactions on antioxidant activity.

11. Antioxidant profile of dihydroxy- and trihydroxyphenolic acids--a structure-activity relationship study.

12. Structure-property studies on the antioxidant activity of flavonoids present in diet.

14. Kinetic matching approach applied to ABTS assay for high-throughput determination of total antioxidant capacity of food products.

15. Spectrophotometric FIA methods for determination of hydrogen peroxide: Application to evaluation of scavenging capacity

16. Methodological aspects about in vitro evaluation of antioxidant properties

17. Automatic flow system for sequential determination of ABTS+ scavenging capacity and Folin-Ciocalteu index: A comparative study in food products

18. Automatic sequential determination of the hydrogen peroxide scavenging activity and evaluation of the antioxidant potential by the 2,2′-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation assay in wines by sequential injection analysis

19. High-sensitivity programmable flow method for assessment of total antioxidant capacity in biological samples.

20. Multi-syringe flow-injection systems improve antioxidant assessment

21. Automatic flow injection based methodologies for determination of scavenging capacity against biologically relevant reactive species of oxygen and nitrogen

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