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1. Production of alkaline protease by Aspergillus niger in a new combinational paper waste culture medium.

2. Formation of filamentous fungal biofilms in water and the transformation of resistance to chlor(am)ine disinfection.

3. New approaches for solubilization of phosphate rocks through solid-state fermentation by optimization of oxalic acid production.

4. Antioxidant capacity of xylooligosaccharides generated from beechwood xylan by recombinant family GH10 Aspergillus niger xylanase A and insights into the enzyme's competitive inhibition by riceXIP.

5. Heat resistance of five spoilage microorganisms in a carbonated broth.

6. Measurement and prediction of the detachment of Aspergillus niger spores in turbulent flows.

7. Antifungal mechanism of Lactiplantibacillus plantarum P10 against Aspergillus niger and its in-situ biopreservative application in Chinese steamed bread.

8. Biogenic silver nanoparticles from fungal sources: Synthesis, characterization, and antifungal potential.

9. Extraction of chitin from flammulina velutipes waste: A low-concentration acid pretreatment and aspergillus Niger fermentation approach.

11. Bioleaching of Cd from contaminated Helianthus annuus L. stalk and the safe utilization of its byproducts by Aspergillus niger.

12. Activity-based protein profiling technology reveals malate dehydrogenase as the target protein of cinnamaldehyde against Aspergillus niger.

13. The pleiotropic phenotype of FlbA of Aspergillus niger is explained in part by the activity of seven of its downstream-regulated transcription factors.

14. Simple one-step treatment for saccharification of mango peels using an optimized enzyme cocktail of Aspergillus niger ATCC 9642.

15. One-step high efficiency separation of prolyl endopeptidase from Aspergillus niger and its application.

16. The effect of spent coffee ground (SCG) loading, matrix ratio and biological treatment of SCG on poly(hydroxybutyrate) (PHB)/poly(lactic acid) (PLA) polymer blend.

17. Measurement and prediction of the Aspergillus niger spore detachment from a vesicle unit subjected to air-blowing.

18. Study on the mechanism of sodium ion inhibiting citric acid fermentation in Aspergillus niger.

19. The impact of inter- and intra-species spore density on germination of the food spoilage fungus Aspergillus niger.

20. Degradation profile of environmental pollutant 17β-estradiol by human intestinal fungus Aspergillus niger RG13B1 and characterization of genes involved in its degradation.

21. 一种有效的黑曲霉启动子捕获探针的构建 及其应用.

22. Glycerol Acrylate-Based Photopolymers with Antimicrobial and Shape-Memory Properties.

23. Fungal Arsenic Tolerance and Bioaccumulation: Local Strains from Polluted Water vs. Allochthonous Strains.

24. High Yield Synthesis of Cellulose Nanocrystals From Avicel by Mechano‐Enzymatic Approach.

25. Effect of tannin degradation of mangrove (Sonneratia alba) fruit on nutrient digestibility, protozoa population and methane gas production.

26. Engineering the substrate preference of glucose oxidase for the enzymatic oxidation of xylose.

27. Activation of hydrochar derived from food waste via hydrothermal carbonization for Cu(II) adsorption.

28. Enhanced vanadium bioleaching from stone coal employing Aspergillus niger: Optimization of stone coal pretreatment method.

29. In Vivo and In Vitro Decolorization of Disperse Azo Dyes Using Aspergillusniger.

30. The green approach of chitosan/Fe2O3/ZnO-nanocomposite synthesis with an evaluation of its biological activities.

31. Production and bioprocessing of epothilone B from Aspergillus niger, an endophyte of Latania loddegesii, with a conceivable biosynthetic stability: anticancer, anti-wound healing activities and cell cycle analysis.

32. 发酵桑叶茶工艺条件优化及其抗氧化活性分析.

33. Synthesis, Characterization, and Biological Studies of Novel 4-Hydroxy-6-methyl-5,6-dihydro-2H-pyran-2-one Based Azo Dyes.

34. Posaconazole-hemp seed oil loaded nanomicelles for invasive fungal disease.

35. Phosphate solubilizing Aspergillus Niger PH1 ameliorates growth and alleviates lead stress in maize through improved photosynthetic and antioxidant response.

36. Preparation of Pinoresinol and Dehydrodiconiferyl Alcohol from Eucommiae Cortex Extract by Fermentation with Traditional Mucor.

37. Aspergillus niger as an efficient biological agent for separator sludge remediation: two-level factorial design for optimal fermentation.

38. Pectinase Production from Cocoa Pod Husk in Submerged Fermentation and Its Application in the Clarification of Apple Juice.

39. Corrosion mechanisms for lead-glazed pottery from Qibi Ming Tomb of the Tang Dynasty in Xianyang, China.

40. Effects of Physicochemical and Biological Treatment on Structure, Functional and Prebiotic Properties of Dietary Fiber from Corn Straw.

41. Combined transcriptomic and metabolomic analysis revealed that pH changes affected the expression of carbohydrate and ribosome biogenesis-related genes in Aspergillus niger SICU-33.

47. Adsorption features of reduced aminated supports modified with glutaraldehyde: Understanding the heterofunctional features of these supports.

48. Pile-fermentation mechanism of ripened Pu-erh tea: Omics approach, chemical variation and microbial effect.

49. Analysis of the stakes of the Xianyang Ancient Ferry Site, Shaanxi, China.

50. Analysis of Aspergillus niger isolated from ancient palm leaf manuscripts and its deterioration mechanisms.