Search

Your search keyword '"Koji Muramoto"' showing total 25 results

Search Constraints

Start Over You searched for: Author "Koji Muramoto" Remove constraint Author: "Koji Muramoto" Language english Remove constraint Language: english
25 results on '"Koji Muramoto"'

Search Results

1. Focused Proteomics Analysis of Habu Snake (Protobothrops flavoviridis) Venom Using Antivenom-Based Affinity Chromatography Reveals Novel Myonecrosis-Enhancing Activity of Thrombin-Like Serine Proteases

2. Effect of Chum Salmon Egg Lectin on Tight Junctions in Caco-2 Cell Monolayers

3. Isolation and Biochemical Characterization of Apios Tuber Lectin

4. Pufferfish Saxitoxin and Tetrodotoxin Binding Protein (PSTBP) Analogues in the Blood Plasma of the Pufferfish Arothron nigropunctatus, A. hispidus, A. manilensis, and Chelonodon patoca

5. Novel matrix proteins of Pteria penguin pearl oyster shell nacre homologous to the jacalin-related β-prism fold lectins.

6. Diversified Biomineralization Roles of Pteria penguin Pearl Shell Lectins as Matrix Proteins

8. Effect of Chum Salmon Egg Lectin on Tight Junctions in Caco-2 Cell Monolayers

9. Isolation and Biochemical Characterization of Apios Tuber Lectin

10. Distribution and Molecular Evolution of Rhamnose-binding Lectins in Salmonidae : Isolation and Characterization of Two Lectins from White-spotted Charr (Salvelinus leucomaenis) Eggs

11. Chemistry, Texture, and Flavor of Soy

12. Effects of Alkaline Deamidation on the Chemical Properties of Rice Bran Protein.

13. Lectins as Bioactive Proteins in Foods and Feeds.

14. Isolation of Rice Bran Lectins and Characterization of Their Unique Behavior in Caco-2 Cells.

15. Outer Membrane Proteins Derived from Non-cyanobacterial Lineage Cover the Peptidoglycan of Cyanophora paradoxa Cyanelles and Serve as a Cyanelle Diffusion Channel.

16. Isolation and Biochemical Characterization of Mucus Proteins in Japanese Bunching Onion (Allium fistulosuni) Green Leaves.

17. Antioxidant Properties of Tripeptides Revealed by a Comparison of Six Different Assays.

18. Isolation and Biochemical Characterization of Apios Tuber Lectin.

19. Effects of Food Lectins on the Transport System of Human Intestinal Caco-2 Cell Monolayers.

20. Diversified Carbohydrate-Binding Lectins from Marine Resources.

21. Characterization of L-amino acid oxidase and antimicrobial activity of aplysianin A, a sea hare-derived antitumor-antimicrobial protein.

22. High-resolution structure of the conger eel galectin, congerin I, in lactose-liganded and ligand-free forms: emergence of a new structure class by accelerated evolution

23. Molecular cloning of the defense factor in the albumen gland of the sea hare Aplysia kurodai

24. Photoaffinity labeling of corticotropin receptors

Catalog

Books, media, physical & digital resources