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310,274 results on '"HYDROGEN-ion concentration"'

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1. Enhancing lactic acid tolerance in Fructilactobacillus sanfranciscensis via adaptive evolution for sourdough fermentation applications.

2. Preparation and characterization of a new food-grade Pickering emulsion stabilized by mulberry-leaf protein nanoparticles.

3. Correlation analysis between Radix Pseudostelariae quality and rhizosphere soil factors of Pseudostellaria heterophylla in a cultivation region, China.

4. High AIPH-Loaded Infinite coordination Polymers nanoparticles for long-term thermodynamic-chemo cascade tumor synergistic therapy.

5. Bigels based on polyelectrolyte complexes as vaginal drug delivery systems.

6. Intelligent responsive nanogels: New Horizons in cancer therapy.

7. Tracking the journey: Gastrointestinal transit and intraluminal pH dynamics in aging populations using wireless motility capsule.

8. Wine bioacidification: Fermenting Airén grape juices with Lachancea thermotolerans and Metschnikovia pulcherrima followed by sequential Saccharomyces cerevisiae inoculation.

9. Bacterial dynamics and volatile metabolome changes of vacuum-packaged beef with different pH during chilled storage.

10. Variation in heat resistance and biofilm formation of Bacillus cereus spores in various fermented soybean foods.

11. Evaluation of methods for detection of Campylobacter in raw milk: A multi-country study.

12. Symbiotic sheep milk cheese containing Moringa oleifera extract and Bifidobacterium pseudolongum INIA P2.

13. Interaction of lysozyme with solid supports cryogels containing imidazole functional group.

14. Mercury methylation and bioaccumulation in purple paddy soil systems with different acid-base properties.

15. Enzymatic modification of wheat starch by a novel maltotetraose-forming amylase from Atopomonas hussainii to retard retrogradation and improve bread quality.

16. Pullulan dialdehyde cross-linked dual-action adhesive with high adhesion to lung tissue and the capability of pH-responsive drug release.

17. Novel food-grade water-in-water emulsion fabricated by amylopectin and tara gum: Property evaluation and stability analysis.

18. Bionic cell wall models: Utilizing TEMPO-oxidized cellulose nanofibers for fucoxanthin delivery systems.

19. Composite biopolymer foams fabricated from natural aldehyde functionalized chitosan-whey protein amyloid fibrils: Application for removal of phthalate esters from water.

20. The complex coacervation of gum Arabic and krill protein isolate and their application for Antarctic krill oil encapsulation.

21. Sensing creatinine in urine via the iontronic response of enzymatic single solid-state nanochannels.

22. Redox-mediated dsDNA-dye photooxidase mimic enable catalytic oxidation of 3,3',5,5'-tetramethylbenzidine by dissolved O 2 at neutral pH for improved biosensing.

23. Fast and label-free detection of procalcitonin in human serum for sepsis using a WTe x -based extended-gate field-effect transistor biosensor.

24. Identification and characterization of alkaline hydrolytic degradation products of ivacaftor by UPLC-PDA and UPLC-ESI-QTOF-MS techniques.

25. Development of a model to study browning caused by tyrosinase in grape must.

26. L-asparaginase-mediated pH shift and carbon dot fluorescence modulation: A sensitive ratiometric method for quantifying L-asparagine in diverse potato varieties under variable storage conditions.

27. Preparation of cellulose-based nanoparticles via electrostatic self-assembly for the pH-responsive delivery of astaxanthin.

28. pH-Sensitive blue and red N-CDs for L-asparaginase quantification in complex biological matrices.

29. A lysosome-targeting rhodamine fluorescent probe for Cu 2+ detection and its applications in test kits and zebrafish imaging.

30. Enhancing sensitivity and stability of natural pigments in pH-responsive freshness indicators: A review.

31. Pectin-chitosan hydrogels with modified properties for the encapsulation of strawberry phenolic compounds.

32. Sustainable development of fishery resources: Precipitation of protein from surimi rinsing wastewater by low-temperature plasma.

33. Eco-friendly second derivative synchronous fluorescence spectroscopic method for simultaneous determination of rosuvastatin and ezetimibe in pharmaceutical capsules.

34. Autophagic cell death induced by pH modulation for enhanced iron-based chemodynamic therapy.

35. Triggering multiple modalities of cell death via dual-responsive nanomedicines to address the narrow therapeutic window of β-lapachone.

36. Utilizing sulfa drugs' pH-dependent spectral modifications for designing molecular logic gates.

37. Physicochemical and stability analysis of mung bean protein hydrolysates with lipid peroxidation inhibition.

38. Functional pH-sensitive film based on pectin and whey protein for grape preservation and shrimp freshness monitoring.

39. Effect of cationized guar gum on stability and bioaccessibility of curcumin-loaded Pickering emulsion stabilized by starch nanoparticles.

40. Modification of soybean lipophilic protein based on pH-shifting and high-pressure homogenization: Focus on structure, physicochemical properties and delivery vehicle.

41. Study on gastric digestion behavior of phytase-treated soybean protein: A semi-dynamic digestion method.

42. The effect of terroir on volatilome fingerprinting and qualitative attributes of non-irrigated grapes reveals differences on glycosylated aroma compounds.

43. Evaluation of 4-fluoro-7-nitrobenzofurazan as a dual-function chromogenic and fluorogenic probe for tulathromycin and its innovative utility for development of two eco-friendly and high-through microwell assays for analysis of pharmaceutical formulations.

44. Facile fabrication of a thermal/pH responsive IPN hydrogel drug carrier based on cellulose and chitosan through simultaneous dual-click strategy.

45. Effects of Saccharomyces cerevisiae and Bacillus subtilis on in vitro fermentation in the rumen of Hu sheep.

46. Enhancement of nutrient use efficiency with biochar and wood vinegar: A promising strategy for improving soil productivity.

47. Mechanism study of Dual-Emission ratiometric fluorescent pH-Sensitive carbon quantum dots and its application on mornitoring enzymatic catalysis.

48. Assessing the impact of temperature, pH, light and chemical oxidation on fucoxanthin colour changes, antioxidant activity and the resulting metabolites.

49. Simultaneous stereoisomeric preconcentration and determination of alkaloids and stereoisomers in Uncariae ramulus cum uncis using field enhanced sample injection and dynamic pH junction sweeping method by cyclodextrin electrokinetic chromatography.

50. Evaluation of ion pairing reversed-phase liquid chromatography for the separation of large RNA molecules.

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