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1. Diverse energy transition patterns in Central and Southern Europe: a comparative study of institutional landscapes in the Czech Republic, Hungary, Italy, and Spain

6. Geografia e pensiero critico

12. La pizza, tradizione e rinnovamento di un cibo globale

18. Building Resilience through Territorial Planning: Water Management Infrastructure and Settlement Design in the Coastal Wetlands of Northern Apulia (Salpia vetus-Salapia) from the Hellenistic Period to Late Antiquity.

22. What Are the Benefits of Hosting a Sporting Mega Event? Evidence From Industrial Firms in China.

23. A Neopragmatic Perspective on the Processual Nature of Landscape—Coastal Land Loss in Louisiana in the Context of Scientific Findings, Social Patterns of Interpretation, and Individual Experience.

24. VERSO UNA TRANSIZIONE CULTURALE DEI PAESAGGI ENERGETICI: Tra responsabilità e necessità.

25. In vitro effects of omeprazole in combination with antifungal compounds against Malassezia pachydermatis.

26. MANZANEDA EN EL MODELO GENERACIONAL DE ESTACIONES ALPINAS FRANCESAS: UNA INTERPRETACIÓN DE LA ÚNICA ESTACIÓN DE ESQUÍ DE GALICIA (ESPAÑA).

27. Efficacy of Different Treatment Protocols in the Management of Malassezia Infected Dogs.

28. Consumer Attitudes and Preferences towards Traditional Food Products in Vojvodina.

30. Fieldwork from desktop: webdoc for teaching in the time of pandemic.

31. La relazione tra scuola e territorio nelle esperienze di Service Learning nel Movimento delle Avanguardie Educative.

32. Food insecurity and changes in social citizenship. A comparative study of Rome, Barcelona and Athens.

33. Landscape as a Palimpsest for Energy Transition: Correlations between the Spatial Development of Energy-Production Infrastructure and Climate-Mitigation Goals.

34. Social networks of online rural entrepreneurs: the case of Turkey.

35. Editorial.

36. INTANGIBLE VALUES AND TOURISTIFICATION OF PUBLIC SPACES IN THE ANCIENT CENTRE OF NAPLES (ITALY).

37. A MULTIDIMENSIONAL MODEL FOR PLACE-BASED EDUCATION THROUGH A CROSS-MEDIA APPROACH AND NEW TECHNOLOGIES. THE T-PLACE PROJECT.

38. Urban Regeneration and Touristification in the Sardinian Capital City of Cagliari, Italy.

39. Geographical Education and Climate Change Perception in Secondary School: A Case Study in Southern Italy.

40. Educare all'ambiente e outdoor education nella scuola italiana tra passato e presente. Il contributo innovativo dell'esperienza storica delle scuole all'aperto.

42. The legacy of the Turin 2006 Olympic Games through a long-term development perspective. Reflection and opinion about the physical and social change in the post-Olympic period.

43. A territorial approach to social learning: Facilitating consumer knowledge of local food through participation in the guarantee process.

44. Mitigation of Emergent Bacterial Pathogens Using Pseudomonas syringae pv. actinidiae as a Case Study—From Orchard to Gene and Everything in Between.

45. Territori in movimento. La comunità srilankese nella spazialità napoletana.

46. La montagna come "territorio fragile": quale sostenibilità per i territori interessati dalle Olimpiadi Milano-Cortina 2026? Lo studio di caso di Cortina d'Ampezzo.

47. Values-based territorial food networks: Qualifying sustainable and ethical transitions of alternative food networks.

48. Nuovi paesaggi eolici in Europa: Galizia (Spagna), Sannio e Daunia (Italia), Schleswig-Holstein (Germania)

49. Abitare le periferie esistenziali.

50. بازآفرینی رویداد مدار در بازپیوند استخوانبندی شهرهای تاریخی )موردپژوهی: ساختار همپیوند شیراز تاریخی(.

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