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NGS tools for traceability in candies as high processed food products: Ion Torrent PGM versus conventional PCR-cloning

Authors :
Muñoz Colmenero, Ana Marta
Martinez, José Luis
Roca, Agustín
García-Vázquez, Eva
Muñoz Colmenero, Ana Marta
Martinez, José Luis
Roca, Agustín
García-Vázquez, Eva
Publication Year :
2017

Abstract

The Next Generation Sequencing methodologies are considered the next step within DNA-based methods and their applicability in different fields is being evaluated. Here, we tested the usefulness of the Ion Torrent Personal Genome Machine (PGM) in food traceability analyzing candies as a model of high processed foods, and compared the results with those obtained by PCR-cloning-sequencing (PCR-CS). The majority of samples exhibited consistency between methodologies, yielding more information and species per product from the PGM platform than PCR-CS. Significantly higher AT-content in sequences of the same species was also obtained from PGM. This together with some taxonomical discrepancies between methodologies suggest that the PGM platform is still pre-mature for its use in food traceability of complex highly processed products. It could be a good option for analysis of less complex food, saving time and cost per sample.<br />Ministerio de Universidades<br />Principado de Asturias<br />Fundación Mafre<br />Depto. de Genética, Fisiología y Microbiología<br />Fac. de Ciencias Biológicas<br />TRUE<br />pub

Details

Database :
OAIster
Notes :
application/pdf, 0308-8146, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1450535882
Document Type :
Electronic Resource