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SOP for characterization of extrusion-texture of boiled cassava. Biophysical Characterization of Quality Traits, WP2
- Authors :
- Dahdouh, Layal
Ayetigbo, Oluwatoyin
Mestres, Christian
Tran, Thierry
Escobar, Andrés
Dahdouh, Layal
Ayetigbo, Oluwatoyin
Mestres, Christian
Tran, Thierry
Escobar, Andrés
- Publication Year :
- 2023
Details
- Database :
- OAIster
- Notes :
- text, English
- Publication Type :
- Electronic Resource
- Accession number :
- edsoai.on1366819674
- Document Type :
- Electronic Resource