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Free radical formation in freeze-dried raw milk in relation to its alfa-tocopherol level

Authors :
Stapelfeldt, H.
Nyholm Nielsen, K.
Krogh Jensen, S.
Skibsted, L. H.
Stapelfeldt, H.
Nyholm Nielsen, K.
Krogh Jensen, S.
Skibsted, L. H.
Source :
Stapelfeldt , H , Nyholm Nielsen , K , Krogh Jensen , S & Skibsted , L H 1999 , ' Free radical formation in freeze-dried raw milk in relation to its alfa-tocopherol level ' , Journal of Dairy Research , vol. 66 , pp. 461-466 .
Publication Year :
1999

Details

Database :
OAIster
Journal :
Stapelfeldt , H , Nyholm Nielsen , K , Krogh Jensen , S & Skibsted , L H 1999 , ' Free radical formation in freeze-dried raw milk in relation to its alfa-tocopherol level ' , Journal of Dairy Research , vol. 66 , pp. 461-466 .
Notes :
English
Publication Type :
Electronic Resource
Accession number :
edsoai.ocn842711204
Document Type :
Electronic Resource