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Meat and Fish as Sources of Extended-Spectrum [beta]-Lactamase-Producing Escherichia coli, Cambodia

Authors :
Nadimpalli, Maya
Vuthy, Yith
de Lauzanne, Agathe
Fabre, Laetitia
Criscuolo, Alexis
Gouali, Malika
Huynh, Bich-Tram
Naas, Thierry
Phe, Thong
Borand, Laurence
Jacobs, Jan
Kerleguer, Alexandra
Piola, Patrice
Guillemot, Didier
Hello, Simon Le
Delarocque-Astagneau, Elisabeth
Source :
Emerging Infectious Diseases. January, 2019, Vol. 25 Issue 1, p126, 6 p.
Publication Year :
2019

Abstract

In Europe, evidence for the spread of extended-spectrum [beta]-lactamase (ESBL)-producing Escherichia coli from animals to humans via food is unclear (1). Few studies have been conducted in low- and middle-income [...]

Details

Language :
English
ISSN :
10806040
Volume :
25
Issue :
1
Database :
Gale General OneFile
Journal :
Emerging Infectious Diseases
Publication Type :
Academic Journal
Accession number :
edsgcl.571514330
Full Text :
https://doi.org/10.3201/eid2501.180534