Preserving bacteria with oligosaccharides and eco-friendly processes (Premium)

Authors :: Fernanda Fonseca
Stéphanie Passot
Peter Kilbride
Alberto Garach Domech
Caroline Pénicaud
Paula C. Castilho
Marie Helene Ropers
Bruno Perret
Sophie Keravec
Pablo Loza-Alvarez
Pedro N. Simões
John Morris
Andrea Gómez-Zavaglia
Centre de Investigacion y Desarrollo en Criotecnologia de Alimentos (CIDCA)
Génie et Microbiologie des Procédés Alimentaires (GMPA)
Institut National de la Recherche Agronomique (INRA)-AgroParisTech
Universidade da Madeira (UMA)
University of Coimbra
Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA)
Institut National de la Recherche Agronomique (INRA)
Biosearch Life
ICFO
Asymptote, GE-Healthcare
Asymptote, GE-Healthcar
Clock-°T
Source :: 55. Annual Meeting of the Society for Cryobiology, 55. Annual Meeting of the Society for Cryobiology, Jul 2018, Madrid, Spain. Elsevier Ltd, 85 (December 2018), 2018, Cryobiology. ⟨10.1016/j.cryobiol.2018.10.203⟩, Cryobiology, 55. Annual Meeting of the Society for Cryobiology, Jul 2018, Madrid, Spain. Elsevier Ltd, Cryobiology, 85 (December 2018), 2018, Cryobiology. ⟨10.1016/j.cryobiol.2018.10.203⟩
Abstract: Funding H2020 - MSCA RISE PREMIUM n° 777567; Preserving bacteria with oligosaccharides and eco-friendly processes (Premium). 55. Annual Meeting of the Society for Cryobiology

Subjects :: 030219 obstetrics & reproductive medicine
eco-friendly processes (Premium)
biology
Preserving bacteria
[SDV]Life Sciences [q-bio]
0402 animal and dairy science
04 agricultural and veterinary sciences
General Medicine
biology.organism_classification
040201 dairy & animal science
Environmentally friendly
General Biochemistry, Genetics and Molecular Biology
03 medical and health sciences
0302 clinical medicine
oligosaccharides
Business
Biochemical engineering
General Agricultural and Biological Sciences
Bacteria

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