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Evidence of Foodborne Transmission of the Coronavirus (COVID-19) through the Animal Products Food Supply Chain
- Source :
- Environmental Science & Technology
- Publication Year :
- 2021
- Publisher :
- American Chemical Society (ACS), 2021.
Details
- ISSN :
- 15205851 and 0013936X
- Volume :
- 55
- Database :
- OpenAIRE
- Journal :
- Environmental Science & Technology
- Accession number :
- edsair.doi.dedup.....542d7ba0004ea31617f0bb89c9a76f1b
- Full Text :
- https://doi.org/10.1021/acs.est.0c06822