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The study of morphological traits of dill and quality of it essential fruit oil
- Source :
- Letopis naucnih radova Poljoprivrednog fakulteta. 38:69-79
- Publication Year :
- 2014
- Publisher :
- Centre for Evaluation in Education and Science (CEON/CEES), 2014.
- Subjects :
- Horticulture
media_common.quotation_subject
Quality (business)
Biology
media_common
Subjects
Details
- ISSN :
- 05468264
- Volume :
- 38
- Database :
- OpenAIRE
- Journal :
- Letopis naucnih radova Poljoprivrednog fakulteta
- Accession number :
- edsair.doi...........edcc8aacff2824a795886e7321e93b01