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0711 Effect of milk protein concentrate (MPC 80) quality on susceptibility to fouling during thermal processing

Authors :
J.K. Amamcharla
G. Gandhi
Source :
Journal of Animal Science. 94:340-341
Publication Year :
2016
Publisher :
Oxford University Press (OUP), 2016.

Subjects

Subjects :
Fouling
Chemistry
media_common.quotation_subject
Genetics
Milk protein concentrate
Animal Science and Zoology
Quality (business)
General Medicine
Pulp and paper industry
Food Science
media_common

Details

ISSN :
15253163 and 00218812
Volume :
94
Database :
OpenAIRE
Journal :
Journal of Animal Science
Accession number :
edsair.doi...........7dee93eb410bb8a3ca254be82634c4d4
Full Text :
https://doi.org/10.2527/jam2016-0711
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