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Exploration of cyclooxygenase-2 inhibitory peptides from walnut dreg proteins based on in silicoand in vitroanalysis

Authors :
Hong, Zishan
Xie, Jing
Tao, Liang
Dai, Jing-Jing
Li, Tingting
Zhang, Li
Bai, Yuying
Hu, Xia
Chen, Jinlian
Sheng, Jun
Tian, Yang
Source :
Food Science and Human Wellness; May 2024, Vol. 13 Issue: 3 p1636-1644, 9p
Publication Year :
2024

Abstract

Walnut dreg protein hydrolysates (WDPHs) exhibit a variety of biological activities, however, the cyclooxygenase-2 (COX-2) inhibitory peptide of WDPHs remain unclear. The aim of this study was to rapidly screen for such peptides in WDPHs through a combination of in silicoand in vitroanalysis. In total, 1262 peptide sequences were observed by nano liquid chromatography/tandem mass spectrometry (nano LC-MS/MS) and 4 novel COX-2 inhibitory peptides (AGFP, FPGA, LFPD, and VGFP) were identified. Enzyme kinetic data indicated that AGFP, FPGA, and LFPD displayed mixed-type COX-2 inhibition, whereas VGFP was a non-competitive inhibitor. This is mainly because the peptides form hydrogen bonds and hydrophobic interactions with residues in the COX-2 active site. These results demonstrate that computer analysis combined with in vitroevaluation allows for rapid screening of COX-2 inhibitory peptides in walnut protein dregs.

Details

Language :
English
ISSN :
22134530
Volume :
13
Issue :
3
Database :
Supplemental Index
Journal :
Food Science and Human Wellness
Publication Type :
Periodical
Accession number :
ejs65450354
Full Text :
https://doi.org/10.26599/FSHW.2022.9250143