Exploration of cyclooxygenase-2 inhibitory peptides from walnut dreg proteins based on in silicoand in vitroanalysis

MLA

Hong, Zishan, et al. “Exploration of Cyclooxygenase-2 Inhibitory Peptides from Walnut Dreg Proteins Based on in Silicoand in Vitroanalysis.” Food Science and Human Wellness, vol. 13, no. 3, May 2024, pp. 1636–44. EBSCOhost, https://doi.org/10.26599/FSHW.2022.9250143.

APA

Hong, Z., Xie, J., Tao, L., Dai, J.-J., Li, T., Zhang, L., Bai, Y., Hu, X., Chen, J., Sheng, J., & Tian, Y. (2024). Exploration of cyclooxygenase-2 inhibitory peptides from walnut dreg proteins based on in silicoand in vitroanalysis. Food Science and Human Wellness, 13(3), 1636–1644. https://doi.org/10.26599/FSHW.2022.9250143

Chicago

Hong, Zishan, Jing Xie, Liang Tao, Jing-Jing Dai, Tingting Li, Li Zhang, Yuying Bai, et al. 2024. “Exploration of Cyclooxygenase-2 Inhibitory Peptides from Walnut Dreg Proteins Based on in Silicoand in Vitroanalysis.” Food Science and Human Wellness 13 (3): 1636–44. doi:10.26599/FSHW.2022.9250143.