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Improving Utilization of Animal by-Products for Human Foods — a Review

Authors :
Satterlee, L. D.
Source :
Journal of Animal Science; August 1975, Vol. 41 Issue: 2 p687-697, 11p
Publication Year :
1975

Details

Language :
English
ISSN :
00218812 and 15253163
Volume :
41
Issue :
2
Database :
Supplemental Index
Journal :
Journal of Animal Science
Publication Type :
Periodical
Accession number :
ejs49794640
Full Text :
https://doi.org/10.2527/jas1975.412687x