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A critical assessment of a viscometric assay for measuring Saccharomycopsis fibuligera a-amylase activity on gelatinised cassava starch
- Source :
- Enzyme and Microbial Technology; 2002, Vol. 30 Issue: 2 p169-175, 7p
- Publication Year :
- 2002
Details
- Language :
- English
- ISSN :
- 01410229
- Volume :
- 30
- Issue :
- 2
- Database :
- Supplemental Index
- Journal :
- Enzyme and Microbial Technology
- Publication Type :
- Periodical
- Accession number :
- ejs2824745
- Full Text :
- https://doi.org/10.1016/S0141-0229(01)00479-3