Anti-Glycation Effects of Pomegranate (Punica granatum L.) Fruit Extract and Its Components in Vivo and in Vitro.

Details

Language :

English

ISSN :

00218561

Volume :

63

Issue :

35

Database :

Supplemental Index

Journal :

Journal of Agricultural & Food Chemistry

Publication Type :

Academic Journal

Accession number :

110093454

Full Text :

https://doi.org/10.1021/acs.jafc.5b02766