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The Contents of Tocopherol and Carotene in Red Clover as Dependent on Variety, Condirions of Variety, Conditions of Cultivation and Stage of Development.
- Source :
- Acta Agriculturae Scandinavica; Jan1963, Vol. 13 Issue 1, p3-16, 14p
- Publication Year :
- 1963
Details
- Language :
- English
- ISSN :
- 00015121
- Volume :
- 13
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Acta Agriculturae Scandinavica
- Publication Type :
- Academic Journal
- Accession number :
- 75721307
- Full Text :
- https://doi.org/10.1080/00015126309434151