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四川麸醋中高产生料淀粉水解酶菌株的分离筛选及应用研究.

Authors :
肖雄峻
唐自豪
曾林敏
刘明鑫
刘敏
郑池充
毛祥
Source :
China Condiment; Nov2024, Vol. 49 Issue 11, p7-13, 7p
Publication Year :
2024

Abstract

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Details

Language :
Chinese
ISSN :
10009973
Volume :
49
Issue :
11
Database :
Complementary Index
Journal :
China Condiment
Publication Type :
Academic Journal
Accession number :
180838644
Full Text :
https://doi.org/10.3969/j.issn.1000-9973.2024.11.002