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基于电子鼻与气相色谱-质谱法探究小麦与 碎麦挥发性香气成分差异 .
- Source :
- Journal of Food Safety & Quality; Jun2023, Vol. 14 Issue 12, p15-22, 8p
- Publication Year :
- 2023
-
Abstract
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Details
- Language :
- Chinese
- ISSN :
- 20950381
- Volume :
- 14
- Issue :
- 12
- Database :
- Complementary Index
- Journal :
- Journal of Food Safety & Quality
- Publication Type :
- Academic Journal
- Accession number :
- 166213722