Impact of thermal processing on the bioactive compounds and antioxidant capacity of Jerusalem artichoke (Helianthus tuberosus L.) (Asteraceae): Underground parts (tubers).

Details

Language :

English

ISSN :

20661797

Volume :

25

Issue :

3

Database :

Complementary Index

Journal :

Journal of Horticulture, Forestry & Biotechnology

Publication Type :

Academic Journal

Accession number :

156042499