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Looking to innovate: Today's pretzels category is driven by clean label, better-for-you ingredients and bold flavors.
- Source :
- Snack Food & Wholesale Bakery; Jul2018, Vol. 108 Issue 7, p30-34, 4p
- Publication Year :
- 2018
-
Abstract
- The article provides an sales update on the pretzels category of the U.S. snack food industry, as of July 2018, which includes the growth in pretzel segment within the salty snacks category, decline in the frozen pretzel segment, and the move of snack producers to look toward use of ingredients like sprouted grains and sorghum.
- Subjects :
- PRETZELS
SNACK food industry
SNACK foods
Subjects
Details
- Language :
- English
- ISSN :
- 10964835
- Volume :
- 108
- Issue :
- 7
- Database :
- Complementary Index
- Journal :
- Snack Food & Wholesale Bakery
- Publication Type :
- Periodical
- Accession number :
- 130638835