Effects of reduced-fat diets with different fatty acid compositions on serum lipoprotein lipids and apolipoproteins.

Details

Language :

English

ISSN :

13689800

Volume :

1

Issue :

2

Database :

Complementary Index

Journal :

Public Health Nutrition

Publication Type :

Academic Journal

Accession number :

107203149

Full Text :

https://doi.org/10.1079/phn19980017