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[The influence of temperature on the content of some carbohydrates and amino acids in Spirogyra].

Authors :
Kull U
Hentschel G
Source :
Die Naturwissenschaften [Naturwissenschaften] 1966 Feb; Vol. 53 (3), pp. 83.
Publication Year :
1966

Details

Language :
German
ISSN :
0028-1042
Volume :
53
Issue :
3
Database :
MEDLINE
Journal :
Die Naturwissenschaften
Publication Type :
Academic Journal
Accession number :
5983876
Full Text :
https://doi.org/10.1007/BF00594760