Cite
[The influence of temperature on the content of some carbohydrates and amino acids in Spirogyra].
MLA
Kull, U., and G. Hentschel. “[The Influence of Temperature on the Content of Some Carbohydrates and Amino Acids in Spirogyra].” Die Naturwissenschaften, vol. 53, no. 3, Feb. 1966, p. 83. EBSCOhost, https://doi.org/10.1007/BF00594760.
APA
Kull, U., & Hentschel, G. (1966). [The influence of temperature on the content of some carbohydrates and amino acids in Spirogyra]. Die Naturwissenschaften, 53(3), 83. https://doi.org/10.1007/BF00594760
Chicago
Kull, U, and G Hentschel. 1966. “[The Influence of Temperature on the Content of Some Carbohydrates and Amino Acids in Spirogyra].” Die Naturwissenschaften 53 (3): 83. doi:10.1007/BF00594760.