The two-iron ferredoxins in spinach, parsley, pig adrenal cortex, Azotobacter vinelandii, and Clostridium pasteurianum: studies by magnetic field Mössbauer spectroscopy.

Subjects

Subjects :

Adrenal Glands
Animals
Azotobacter
Bacterial Proteins
Binding Sites
Chemical Phenomena
Chemistry, Physical
Clostridium
Electron Spin Resonance Spectroscopy
Iron Isotopes
Magnetics
Plant Proteins
Plants
Spectrum Analysis
Swine
Ferredoxins
Iron

Details

Language :

English

ISSN :

0006-3002

Volume :

253

Issue :

1

Database :

MEDLINE

Journal :

Biochimica et biophysica acta

Publication Type :

Academic Journal

Accession number :

4331269

Full Text :

https://doi.org/10.1016/0005-2728(71)90240-4