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Characterization of a novel dextransucrase from Weissella confusa isolated from sourdough.
- Source :
-
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2013 Jun; Vol. 97 (12), pp. 5413-22. Date of Electronic Publication: 2012 Oct 05. - Publication Year :
- 2013
-
Abstract
- Weissella confusa and Weissella cibaria isolated from wheat sourdoughs produce, from sucrose, linear dextrans due to a single soluble dextransucrase. In this study, the first complete gene sequence encoding dextransucrase from a W. confusa strain (LBAE C39-2) along with the one from a W. cibaria strain (LBAE K39) were reported. Corresponding gene cloning was achieved using specific primers designed on the basis of the draft genome sequence of these species. Deduced amino acid sequence of W. confusa and W. cibaria dextransucrase revealed common structural features of the glycoside hydrolase family 70. Notably, the regions located in the vicinity of the catalytic triad (D, E, D) are highly conserved. However, comparison analysis also revealed that Weissella dextransucrases form a distinct phylogenetic group within glucansucrases of other lactic acid bacteria. We then cloned the W. confusa C39-2 dextransucrase gene and successfully expressed the mature corresponding enzyme in Escherichia coli. The purified recombinant enzyme rDSRC39-2 catalyzed dextran synthesis from sucrose with a K m of 8.6 mM and a V max of 20 μmol/mg/min. According to (1)H and (13)C NMR analysis, the polymer is a linear class 1 dextran with 97.2 % α-(1→6) linkages and 2.8 % α-(1→3) branch linkages, similar to the one produced by W. confusa C39-2 strain. The enzyme exhibited optimum catalytic activity for temperatures ranging from 35 to 40 °C and a pH of 5.4 in 20 mM sodium acetate buffer. This novel dextransucrase is responsible for production of dextran with predominant α-(1→6) linkages that could find applications as food hydrocolloids.
- Subjects :
- Amino Acid Sequence
Cloning, Molecular
Cluster Analysis
DNA, Bacterial chemistry
DNA, Bacterial genetics
Dextrans chemistry
Dextrans metabolism
Enzyme Stability
Escherichia coli genetics
Glucosyltransferases chemistry
Glucosyltransferases genetics
Glucosyltransferases isolation & purification
Hydrogen-Ion Concentration
Magnetic Resonance Spectroscopy
Molecular Sequence Data
Phylogeny
Recombinant Proteins chemistry
Recombinant Proteins genetics
Recombinant Proteins isolation & purification
Recombinant Proteins metabolism
Sequence Alignment
Sequence Analysis, DNA
Sequence Homology, Amino Acid
Sucrose metabolism
Temperature
Weissella genetics
Weissella isolation & purification
Food Microbiology
Glucosyltransferases metabolism
Weissella enzymology
Subjects
Details
- Language :
- English
- ISSN :
- 1432-0614
- Volume :
- 97
- Issue :
- 12
- Database :
- MEDLINE
- Journal :
- Applied microbiology and biotechnology
- Publication Type :
- Academic Journal
- Accession number :
- 23053097
- Full Text :
- https://doi.org/10.1007/s00253-012-4447-8