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Endogenous alcoholic fermentation in yeast induced by 2, 4-dinitrophenol.
- Source :
-
Archives of biochemistry and biophysics [Arch Biochem Biophys] 1952 Mar; Vol. 36 (1), pp. 195-201. - Publication Year :
- 1952
- Subjects :
- Dinitrophenols
Fermentation
Nitrophenols
Saccharomyces cerevisiae
Yeast, Dried
Yeasts
Subjects
Details
- Language :
- English
- ISSN :
- 1096-0384
- Volume :
- 36
- Issue :
- 1
- Database :
- MEDLINE
- Journal :
- Archives of biochemistry and biophysics
- Publication Type :
- Academic Journal
- Accession number :
- 14934263
- Full Text :
- https://doi.org/10.1016/0003-9861(52)90390-1