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Beef muscle discrimination based on two-trace two-dimensional correlation spectroscopy (2T2D COS) combined with snapshot visible-near infrared multispectral imaging.
- Source :
-
Meat Science . Aug2024, Vol. 214, pN.PAG-N.PAG. 1p. - Publication Year :
- 2024
-
Abstract
- The purpose of this work was to assess the potential of 2T2D COS PLS-DA (two-trace two-dimensional correlation spectroscopy and partial least squares discriminant analysis) in conjunction with Visible Near infrared multispectral imaging (MSI) as a quick, non-destructive, and precise technique for classifying three beef muscles - Longissimus thoracis, Semimembranosus, and Biceps femoris - obtained from three breeds - the Blonde d'Aquitaine, Limousine, and Aberdeen Angus. The experiment was performed on 240 muscle samples. Before performing PLS-DA, spectra were extracted from MSI images and processed by SNV (Standard Normal Variate), MSC (Multivariate Scattering Correction) or AREA (area under curve equal 1) and converted in synchronous and asynchronous 2T2D COS maps. The results of the study highlighted that combining synchronous and asynchronous 2T2D COS maps before performing PLS-DA was the best strategy to discriminate between the three muscles (100% of classification accuracy and 0% of error). • Authentication and traceability of beef muscles are tremendously important. • Vis-Nir Multispectral imaging was used to discriminate 3 beef muscles. • Highest muscles discrimination was obtained after applying 2T2D COS to MSI spectra. • Concatenation of synchronous and asynchronous maps allowed to reach 0% error. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 03091740
- Volume :
- 214
- Database :
- Academic Search Index
- Journal :
- Meat Science
- Publication Type :
- Academic Journal
- Accession number :
- 177455782
- Full Text :
- https://doi.org/10.1016/j.meatsci.2024.109533