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6. Fusion or confusion: how customization of Fijian street food influences tourist's perceived authenticity and destination experiences?

7. Consumer trust in Thai street food vendors: implications for the post-pandemic era.

8. Fast food over safe food? A qualitative evaluation of a food safety training intervention for street vendors applying the COM-B model in Ouagadougou, Burkina Faso.

9. Knowledge, Attitudes, and Food Safety Practices of Informal Market Maize Grain Vendors and Consumers in Meru County, Kenya.

10. What Are the Infection Prevention Behaviors of Kidney Transplant Recipients and the Factors Related to These?

12. NEW YEAR’S celebration!

13. StarTracks.

14. FAR FAR AWAY.

15. BITES.

16. WELCOME TO YOUR DINING PASSPORT: 01 DEC 2024.

17. THE PALATE.

18. FAMILY TRADITIONS MEET MODERN TECHNIQUES.

19. LET THERE BE LIGHT.

20. Dishes of the Year.

21. NEW TEJAND FROM THE GROUND UP.

22. Weeknight COMFORT.

23. Navigating Food Fraud: A Survey of Nigerian Consumer Knowledge and Attitudes.

24. A Support System for Street Food Vending: Utilizing Urban Geoinformatics to Facilitate the Relocation of Food Stalls in Bangkok.

25. The Pervasiveness of Bio-Hazards in Street-Vended Dairy Products.

26. Bangkok's changing foodscape: mob urbanism and the mob(ile) foodscape.

27. Food safety and hygiene knowledge, attitudes and practices in street restaurants selling chicken in Ouagadougou, Burkina Faso.

28. Gaga for Golgappa: Street Food, Gender and Access to the Public Space in Urbanizing India.

29. Effects of Tourists' Street Food Experience and Food Neophobia on Their Post-Travel Behaviors: The Roles of Destination Image and Corona-Phobia.

30. "Sitawahi Sahau Hasara Nilipata" (I Will Never Forget the Losses I Incurred): Impact of Covid-19 on Food System Actors at the Eldoret Food Market in Kenya.

31. Demographic Characteristics of Food Vendors, Training, Hygiene Practices, Environmental Conditions, Microbiological Quality and Safety of Fast Foods in Cape Coast, Ghana

32. Entrepreneurial strategies during crises: A study of street food vendors in Malaysia.

33. Lunchtime RECIPES.

34. An Insider's Istanbul.

35. 4 takes on CHICKPEAS.

36. Microbiological quality of ready-to-eat street foods in Lisbon, Portugal

38. Seoul Sees the Future.

39. Dining Guide.

40. 10 LUCCA must-visits for food and wine lovers.

41. Full stops.

42. set of sun.

44. The Best New Bars in America.

45. Chasing the Perfect Bite.

46. Dining Guide.

47. São Paulo A wine lover’s guide.

48. CASTAWAY DREAM.

49. OSLO EATING.

50. ANNUAL RESTAURANT GUIDE.

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