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366 results on '"on-farm research"'

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1. CacaoFIT: the network of cacao field trials in Latin America and its contribution to sustainable cacao farming in the region.

2. Highway to health: Microbial pathways of soil organic carbon accrual in conservation farming systems

3. Use of insect pest thresholds in oilseed rape and cereals: is it worth it?

4. CacaoFIT: the network of cacao field trials in Latin America and its contribution to sustainable cacao farming in the region

5. On-Farm Methane Mitigation and Animal Health Assessment of a Commercially Available Tannin Supplement in Organic Dairy Heifers.

6. Embracing Disconcertment: On the Need for Anthropological Engagement in Interdisciplinary Research.

7. Analytic transparency is key for reproducibility of agricultural research

9. Remote-Sensing-Based Sampling Design and Prescription Mapping for Soil Acidity.

10. Dairy goats fed sunflower hay intercropped with chickpea in smallscale systems. Part II: Cheese yield and composition, sensory analysis, and economic performance.

11. EFFICACY OF Trichoderma harzianum AND Bacillus subtilis AS SEED AND VEGETATION APPLICATION COMBINED WITH INTEGRATED AGROECOLOGY MEASURES ON MAIZE.

12. Highway to health: Microbial pathways of soil organic carbon accrual in conservation farming systems.

13. On-Farm Methane Mitigation and Animal Health Assessment of a Commercially Available Tannin Supplement in Organic Dairy Heifers

14. Dairy goats fed sunflower hay intercropped with chickpea in small-scale systems. Part II: Cheese yield and composition, sensory analysis and economic performance

15. On-farm experimentation practices and associated farmer-researcher relationships: a systematic literature review.

16. Contribution of Integrated Crop Livestock Systems to Climate Smart Agriculture in Argentina.

17. Relationships between Dairy Cows' Chewing Behavior with Forage Quality, Progress of Lactation and Efficiency Estimates under Zero-Concentrate Feeding Systems.

18. Remote-Sensing-Based Sampling Design and Prescription Mapping for Soil Acidity

20. Impact of No-Till on physicochemical properties of Vertisols in Chaouia region of Morocco

21. Reduced Stocking Density and Provision of Straw in a Rack Improve Pig Welfare on Commercial Fattening Farms

22. Contribution of Integrated Crop Livestock Systems to Climate Smart Agriculture in Argentina

23. Farmer-participatory evaluation of mechanized dry direct-seeding technology for rice in northeastern Thailand

24. Relationships between Dairy Cows’ Chewing Behavior with Forage Quality, Progress of Lactation and Efficiency Estimates under Zero-Concentrate Feeding Systems

25. Planning and Establishing On-Farm Field Trials

26. The rise and fall of Vicia calcarata Desf.

27. Adaptability analysis in a participatory variety trial of organic vegetable crops.

28. Revising economic injury levels for Lygus spp. in canola: The value of historical yield and insect data to improve decision making.

29. Farmer-participatory evaluation of mechanized dry direct-seeding technology for rice in northeastern Thailand.

30. Web-based tool for calculating field-specific nutrient management for rice in India.

31. Evaluation of production performance and profitability of hybrid red tilapia and genetically improved farmed tilapia (GIFT) strains in the carbon/nitrogen controlled periphyton-based (C/N- CP) on-farm prawn culture system in Bangladesh

32. Management Options for Organic Winter Wheat Production under Climate Change

33. Effects of Tithonia diversifolia, farmyard manure and urea, and phosphate fertiliser application methods on maize yields in western Kenya

34. On-Farm Methane Mitigation and Animal Health Assessment of a Commercially Available Tannin Supplement in Organic Dairy Heifers.

35. Growing camelina as a second crop in France: A participatory design approach to produce actionable knowledge.

36. Site-specific nutrient management enhances sink size, a major yield constraint in rainfed lowland rice.

37. Functional traits in cover crop mixtures: Biological nitrogen fixation and multifunctionality.

38. Methodological Progress in On-Farm Regional Agronomic Diagnosis: A Review

39. Participatory organic research in the USA and Italy: Across a continuum of farmer–researcher partnerships.

40. Growing environment contributes more to soybean yield than cultivar under organic management.

42. A simple, low‐cost technique for in situ measurement of leaf P concentration in field‐grown rice.

43. Adaptability analysis in a participatory variety trial of organic vegetable crops

45. Viewpoint – Water Variability, Soil Nutrient Heterogeneity and Market Volatility – Why Sub-Saharan Africa’s Green Revolution Will Be Location-Specific and Knowledge-Intensive

46. Changes in P fractions after long-term application of biogas slurry to soils under organic farming.

47. Increasing the adaptive capacity of organic farming systems in the face of climate change using action research methods.

48. On-farm evaluation of an active optical sensor performance for variable nitrogen application in winter wheat.

49. Analysis of young Miscanthus × giganteus yield variability: a survey of farmers' fields in east central France.

50. Farmer-participatory evaluation of mechanized dry direct-seeding technology for rice in northeastern Thailand

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