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4. Nutritional position of managed honey bees during pollination of native plants by the melissopalynology method

5. Trees Are a Major Foraging Resource for Honeybees in the City.

6. A novel approach for improved honey identification and scientific definition: a case of buckwheat honey.

7. Food niche overlap between two stingless bee species along a spatio-temporal gradient: implications for keeping and conservation.

8. Nutritional position of managed honey bees during pollination of native plants by the melissopalynology method.

9. Foraging of Honeybees from Different Ecological Areas Determined through Melissopalynological Analysis and DNA Metabarcoding.

10. Phenolic profile, antioxidant properties, and pollen spectra of Iranian-originated honeys.

11. Elemental composition and evaluation of noncarcinogenic risks of bee pollen from different Turkish areas.

12. Physicochemical Characterization and Antioxidant Activity of Jara Honey Produced in Western Georgia.

13. The palynology of purple honey: kudzu dismissed, aluminum-sourwood reaction and other sources behind color plausible.

14. Seasonal variation and characterisation of pollen collected by honeybee Apis mellifera scutellata Lepeletier in southwest Ethiopia.

15. Assessment of the quality of honey of various botanical and geographical origins based on the pollen spectrum and physico-chemical properties.

16. Phytochemical profiling of red raspberry (Rubus idaeus L.) honey and investigation of compounds related to its pollen occurrence.

17. COMPARISON OF BEEKEEPERS' AND ANALYTICAL DETERMINATIONS OF HONEY ORIGIN.

20. Comparing the acetolysed and hydrated methods for the pollen analysis of honey.

21. Simple and Rapid Characterization of Sarawak Stingless Bee Honey Using Melissopalynological and ATR-FTIR Analysis.

22. Melissopalynology of pot-pollen and pot-honey of the Mayan stingless bee Melipona beecheii Bennett, 1831 (Apidae, Meliponini) in Yucatan, Mexico.

23. Melissopalynological Analysis of Honey from French Guiana.

24. Botanical composition of pollen collected by Apis mellifera L. from Uludağ, northwest Türkiye.

25. Unveiling floral secrets of the Sahara: Exploring melliferous plant diversity in North African honey through melissopalynological insights.

26. Pollen analysis of honey and pollen stored by Melipona (Melikerria) fasciculata Smith, 1854 (Apidae Meliponini), in an Amazon and Cerrado transition area, Maranhão, Brazil

27. Trees Are a Major Foraging Resource for Honeybees in the City

28. Validating a multi-locus metabarcoding approach for characterizing mixed-pollen samples

29. The effect of land cover on the foraging behavior and pollen in the honey of the giant bee Apis dorsata in Sumatra

30. The Contribution of Botanical Origin to the Physicochemical and Antioxidant Properties of Algerian Honeys.

31. Outstanding botanical resources for Plebeia mansita (Apidae, Meliponini) in the Northern Argentine Yungas: botanical characterization of its honey and main nesting substrates.

32. Diversity matters: Diet of Apis cerana in southeast India includes one consistently occurring and several seasonally available floral sources.

33. Pollen analysis of honey and pollen stored by Melipona (Melikerria) fasciculata Smith, 1854 (Apidae Meliponini), in an Amazon and Cerrado transition area, Maranhão, Brazil.

34. Honey-bearing potential of dendroflora in Bosnia and Herzegovina.

35. Identification of Floral Resources Used by the Stingless Bee Melipona beecheii for Honey Production in Different Regions of the State of Campeche, Mexico.

36. Resource Melliferous-Polleniferous Role of Invasive Plants in Russia.

37. Melissopalynology of Coffea arabica honey produced by the stingless bee Tetragonisca angustula (Latreille, 1811) from Alajuela, Costa Rica

38. Physicochemical Characterization and Antioxidant Activity of Jara Honey Produced in Western Georgia

39. Validating a multi-locus metabarcoding approach for characterizing mixed-pollen samples.

40. Botanical characterization of Apis mellifera honeys in areas under different degrees of disturbance in the southern Yucatan Peninsula, Mexico.

41. Botanical origin and seasonal variation in pollen collected by Tetragonisca weyrauchi (Apidae: Meliponini) in an urban area of Rio Branco, State of Acre, Brazil.

42. The effect of landscape composition on stingless bee (Melipona fasciculata) honey productivity in a wetland ecosystem of Eastern Amazon, Brazil.

43. Assessment of the botanical origin of Bulgarian honey samples using melissopalynological, DNA barcoding and NMR analyses

44. Physicochemical and Melissopalynological Study of Some Honey Samples from the Algerian East Region

45. Melissopalynological investigations of seasonal honey samples from the Greater Kruger National Park, Savanna biome of South Africa.

46. Quality of Commercially Available Manuka Honey Expressed by Pollen Composition, Diastase Activity, and Hydroxymethylfurfural Content.

47. Lime tree honey resources in Eurasia.

48. Integration of the pollen database PONET into PalDat with new features for light microscopy.

49. Melissopalynology of Coffea arabica honey produced by the stingless bee Tetragonisca angustula (Latreille, 1811) from Alajuela, Costa Rica.

50. Markers for the spatial and temporal differentiation of bee pollen harvested by Apis mellifera L. in the Eastern Andes of Colombia.

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