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1. Forecasting the Cultivation in Rural Area Using Machine Learning Techniques

2. 贴壁法联合纤维连接蛋白差别黏附法分离纯化鉴定大鼠纤维环源干细胞.

3. Peat‐based amendment of soils reduces the complexity of the volatile profile in cultivated black truffles.

4. Neutrosophic Statistical Analysis of the Efficacy of Biostimulants in Amaranth Varieties.

5. 我国烟农职业化程度及其影响因素研究.

6. Unlocking the potential of Euglena gracilis cultivated in piggery wastewater: biomass production, nutrient removal, and biostimulant potential in lettuce and tomato plants.

7. Concise review of the kelp genus Eisenia Areschoug.

8. FlaskLED: an additive manufacturing approach for low-cost illuminated culture flask bioreactors.

9. The potential for kelp (order Laminariales) aquaculture in South Africa: a biological review.

10. Effects of different trophic conditions on total fatty acids, amino acids, pigment and gene expression profiles in Euglena gracilis.

11. Effect of composite cultivation on the meat quality of crucian carp (Carassius auratus).

12. PRODUCTION AND POST-HARVEST OF YELLOW MELON UNDER IRRIGATION BLADES AND USE OF BIOSTIMULANT.

13. Comparing the effects of ground cultivation and protection against browsing upon the natural regeneration of Scots pine and birch in a Caledonian pinewood.

14. Following the rich and famous A daily diary study on adolescents' cognitive, affective, and physiological engagement with positive and negative celebrity content.

15. Effect of cultivation and geographical location on chemical composition and enantiomeric distribution in linalool-rich <italic>Origanum dubium</italic> Boiss. essential oils obtained at different growth stages.

16. Unlocking the Potential of Green Gravel Production for Efficient Kelp Restoration: How Seeding Density Affects the Development of the Golden Kelp Laminaria ochroleuca.

17. Secondary Metabolites of Fomitopsis betulina : Chemical Structures, Biological Activity and Application Prospects.

18. Haunting Messages: Online Videos and Public Belief in Paranormal Phenomena.

19. Erosion Control Measures on Agricultural Land in Russia: A Review.

20. A comprehensive review of matcha: production, food application, potential health benefits, and gastrointestinal fate of main phenolics.

21. Dormancy-Related Bioactive Compounds and Antioxidant Activity during Optimization of Germination Conditions for Onopordum nervosum subsp. platylepis Murb. Using Response Surface Methodology.

22. COMPARISON OF LEAF PHOTOSYNTHESIS AND STRUCTURE OF JUVENILE AND ADULT SPECIES OF THE ENDANGERED PLANT TSOONGIODENDRON ODORUM.

23. Reuse of Sewage Sludge with Regards to Sustainability in Taurus Snowdrop Culture

24. Results of growing nelma (Stenodus nelma Pallas, 1773) in recirculation aquaculture systems

25. Comparative Analysis of the Mass Spectra of Mycobacterium abscessus Complex Strains Isolated on Various Nutrient Media

26. Unlocking the Potential of Green Gravel Production for Efficient Kelp Restoration: How Seeding Density Affects the Development of the Golden Kelp Laminaria ochroleuca

28. Differential surface microbial community and thalli metabolome as early indicators of disease in red algae Pyropia yezoensis.

29. An economic and profitability assessment between agarophytes and Kappaphycus alvarezii farming in India.

30. Humility and its cultivation in Chinese schools: an exploratory study into teachers' perspectives.

31. Morus sp. cultivation in Natura 2000 sites: environmental constraints and considerations

32. Development of technology for culturing a cell line producing a single-domain antibody fused with the Fc fragment of human IgG1

33. Evaluation and Prioritization of Strategies to Improve the Current Situation of the Agricultural Sector of Mazandaran Province Using the Fuzzy TOPSIS Method

34. Biology and cultivation of freshwater crayfish (Astacoidea) in Ukraine and worldwide. Thematic list of scientific publications (2019–2024)

35. Gardens as drivers of native plant species dispersal and conservation

36. Improving Rice Productivity and Farmers' Incomes in South Sumatra Province with Superior Varieties and Jarwo 2:1.

37. Effect of Different Sustainable Cultivation Methods on the Biometric Parameters and Yield of Mint.

38. Prognostic value of 24-hour cultivation of peritoneal fluid to distinguish complicated from uncomplicated acute appendicitis: a prospective cohort study.

39. Effects of War and Siege on Farmers' Livelihoods in Tigray, Ethiopia: Lessons for Conflict-Vulnerable Areas.

40. The sugar kelp Saccharina latissima II: Recent advances in farming and applications.

41. Performance of the estuarine alga Punctaria latifolia (Phaeophyceae) under different abiotic culture conditions.

42. The Effects of Cultivation Practices and Fertilizer Use on the Mitigation of Greenhouse Gas Emissions from Kentucky Bluegrass Athletic Fields.

43. Assessment of phenological growth stages of Malaxis acuminata D. Don: a high value herbaceous medicinal plant.

44. CHARACTERISTICS OF CARRAGEENAN FROM SEAWEED HYDROLYSIS USING MARINE FUNGI AS HARD-SHELL CAPSULE MATERIAL.

45. Winery wastewater treatment by microalgae Chlorella sorokiniana and characterization of the produced biomass for value-added products.

46. Advances in Solutions to Improve the Energy Performance of Agricultural Greenhouses: A Comprehensive Review.

47. The Performances of Adlay (Coix lacryma-jobi L.) As Component of Agroforestry on Teak (Tectona grandis L.f.) Plantation.

48. Reuse of Sewage Sludge with Regards to Sustainability in Taurus Snowdrop Culture.

49. Cultivation of honeybush (Cyclopia spp.) in neo-colonial and multispecies landscapes of South Africa.

50. Analysis of influencing factors of raw cotton quality and prospect of optimisation pathway.

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