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127 results on '"agriculture de conservation"'

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1. Practical approaches to enhance water productivity at the farm level in Asia: A review.

2. Irrigation and conservation agricultural practices improve crop yield, water productivity and energetics of chickpea (Cicer arietinum L.) in Vertisols of central India.

3. Oil palm plantation systems are at a crossroads.

4. Évaluation et valorisation de la biodiversité et des services rendus par les bandes fleuries en grandes cultures

5. L’espace social du souci des sols : récit et contre-récit d’agriculteurs vendéens en agriculture de conservation

6. Long-term tillage, residue management and crop rotation impacts on N2O and CH4 emissions from two contrasting soils in sub-humid Zimbabwe

7. Soil aggregate stability increased with a self-regenerating legume cover crop in low-nitrogen, no-till agroecosystems of Saskatchewan, Canada.

8. Relation entre taux de couverture du sol et biomasse de résidus de cultures : une simplification prédictive est envisageable.

9. Limited yield penalties in an early transition to conservation agriculture in cotton-based cropping systems of Benin

10. L’adoption du semis direct sous couvert végétal : transition douce ou rupture ?

11. High probability of yield gain through conservation agriculture in dry regions for major staple crops

12. Enrichment in biodiversity and maturation of the soil food web under conservation agriculture is associated with suppression of rice-parasitic nematodes

13. Designing low-input upland rice-based cropping systems with conservation agriculture for climate change adaptation: A six-year experiment in M'bé, Bouaké, Côte d'Ivoire

14. L’utilisation de techniques de régénération de la fertilité des sols dans le miombo africain

15. Networking agrobiodiversity management to foster biodiversity-based agriculture. A review

18. Investigating farmers' decision-making in adoption of conservation agriculture in the Northwestern uplands of Cambodia

19. Synergies and tradeoffs in natural regulation of crop pests and diseases under plant species diversification

20. Effects of conservation agriculture maize-based cropping systems on soil health and crop performance in New Caledonia

21. Biomass flows in an agro-pastoral village in West-Africa: Who benefits from crop residue mulching?

22. Performances et impacts de systèmes de culture en agriculture de conservation sur sols magnésiens en Nouvelle-Calédonie

23. Effects of conservation agriculture maize-based cropping systems on soil health and crop performance in New Caledonia

24. Cover crops maintain or improve agronomic performances of maize monoculture during the transition period from conventional to no-tillage

25. Biomass flows in an agro-pastoral village in West-Africa: Who benefits from crop residue mulching?

26. Effects of companion crops and tillage on soil phosphorus in a Brazilian oxisol: a chemical and 31P NMR spectroscopy study

27. Networking agrobiodiversity management to foster biodiversity-based agriculture. A review

28. Agroécologie dans le Moyen Ouest de Madagascar. Une histoire de plus de cinquante ans de développement territorial durable. Et des acquis et références d'une réelle actualité

29. Carbon sequestration potential through conservation agriculture in Africa has been largely overestimated. Comment on: 'Meta-analysis on carbon sequestration through conservation agriculture in Africa'

30. Carbon management practices and benefits in Conservation Agriculture systems: soil organic carbon fraction losses and restoration

31. Carbon management practices and benefits in Conservation Agriculture systems: carbon sequestration rates

32. Nutrient management practices and benefits in Conservation Agriculture systems

33. Participatory multicriteria assessment of maize cropping systems in the context of family farmers in the Brazilian Cerrado

34. Effects of contrasted cropping systems on yield and N balance of upland rainfed rice in Madagascar: Inputs from the DSSAT model

35. Mixed outcomes from conservation practices on soils and Striga-affected yields of a low-input, rice–maize system in Madagascar

36. Limits of conservation agriculture to overcome low crop yields in sub-Saharan Africa

37. Analyse de modèles d’agriculture biodiversifiés au prisme de la « santé unique »

38. Crop Protection for Agricultural Intensification Systems in Sub-Saharan Africa

39. Enzymes and C pools as indicators of C build up in short-term conservation agriculture in a savanna ecosystem in Cambodia

40. Evaluating carbon sequestration for conservation agriculture and tillage systems in Cambodia using the EPIC model

41. Impact of a conservation agriculture system on soil characteristics, rice yield, and root-parasitic nematodes in a Cambodian lowland rice field

42. Worldwide interconnections of Africa using crops as historical and cultural markers

43. Does size matter? A critical review of meta-analysis in agronomy

44. Effectiveness of conservation agriculture in increasing crop productivity in low-input rainfed rice cropping systems under humid subtropical climate

45. Multi-functional assessment of soil health under Conservation Agriculture in Cambodia

46. Production de biomasse de Brachiaria ruziziensis (Germain et Evrard) en vue de la mise en place de systèmes de culture sous couvertures végétales dans la zone cotonnière du Cameroun.

47. L' « AGRICULTURE DE CONSERVATION » À LA CROISÉE DES CHEMINS (AFRIQUE, MADAGASCAR).

48. Quand l’abandon du labour interroge les manières d’être agriculteur

49. Effets de la mise en place de l’Agriculture de Conservation sur les exploitations agricoles et leurs structures d’accompagnement

50. Effectiveness of conservation agriculture in increasing crop productivity in low-input rainfed rice cropping systems under humid subtropical climate

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