Search

Your search keyword '"Yumin Duan"' showing total 97 results

Search Constraints

Start Over You searched for: Author "Yumin Duan" Remove constraint Author: "Yumin Duan"
97 results on '"Yumin Duan"'

Search Results

1. Effect of Water-Added Content on the Quality and Structural Characteristics of High-moisture Extruded SoybeanMeal-Based Meat Analogues

2. Optimization on the Processing Technology of Modified Purple Sweet Potato Biscuits Based on Fuzzy Mathematics Comprehensive Evaluation Method

3. Effect of Cooking Treatment on Cell Structure and Digestive Characteristics of Whole Potato Flour

4. Leisure Involvement, Leisure Benefits, and Subjective Well-Being of Bicycle Riders in an Urban Forest Park: The Moderation of Age

5. Effects of the tea polyphenol content on the properties and structural characteristics of simulated meat

6. Investigation of the Effect of Rice Bran Content on the Antioxidant Capacity and Related Molecular Conformations of Plant-Based Simulated Meat Based on Raman Spectroscopy

10. Sustainable biorefinery approaches towards circular economy for conversion of biowaste to value added materials and future perspectives

18. Lipase-catalyzed Synthesis of Feruloylated Lysophospholipid in Toluene-Ionic Liquids and Its Antioxidant Activity

19. Effect of biochar on emission, maturity and bacterial dynamics during sheep manure compositing

20. Seasonal variation of net ecosystem CO2 exchange and its influencing factors in an apple orchard in the Loess Plateau

21. Modeling CO2 exchange and meteorological factors of an apple orchard using partial least square regression

23. Biochar regulates bacterial-fungal diversity and associated enzymatic activity during sheep manure composting

24. Blueberry fruit valorization and valuable constituents: A review

27. Long-term grass mulching waste recycling and evaluation activation of dissolved organic carbon

28. Current status of global warming potential reduction by cleaner composting

29. A critical review of organic manure biorefinery models toward sustainable circular bioeconomy: Technological challenges, advancements, innovations, and future perspectives

30. Effect of protein aggregates on properties and structure of rice bran protein-based film at different pH

31. The behavior of antibiotic resistance genes and their associations with bacterial community during poultry manure composting

32. Compost biochar application to contaminated soil reduces the (im)mobilization and phytoavailability of lead and copper

33. Role of compost biochar amendment on the (im)mobilization of cadmium and zinc for Chinese cabbage (Brassica rapa L.) from contaminated soil

34. Dynamics of fungal diversity and interactions with environmental elements in response to wheat straw biochar amended poultry manure composting

37. Effects of rice bran content on plant-based simulated meat: From the aspects of apparent properties and structural characteristics

38. Pollution control in biochar-driven clean composting: Emphasize on heavy metal passivation and gaseous emissions mitigation

39. Contributors

40. Food waste biorefinery: case study in China for enhancing the emerging bioeconomy

41. Apple orchard waste recycling and valorization of valuable product-A review

43. Can biochar regulate the fate of heavy metals (Cu and Zn) resistant bacteria community during the poultry manure composting?

44. Sustainability analysis of large-scale food waste composting

45. Contributors

46. Influence of bamboo biochar on mitigating greenhouse gas emissions and nitrogen loss during poultry manure composting

48. Grass waste utilization to alter aggregate-related carbon chemical composition and fungal community structure in apple orchard

49. Insight to bacteria community response of organic management in apple orchard-bagasse fertilizer combined with biochar

50. Relevance of biochar to influence the bacterial succession during pig manure composting

Catalog

Books, media, physical & digital resources